High-Protein Peanut Butter Cup Oatmeal
There’s just something about oatmeal — it’s warm, comforting, and a delicious way to add fiber, vitamins, and minerals to your diet.
But what if we told you that you can take a basic bowl of oatmeal and turn it into a superfood dessert?
How? All you have to do is add a scoop of chocolatey Shakeology. That’s it.
This High-Protein Peanut Butter Cup Oatmeal with Chocolate Shakeology is incredibly creamy and rich; it’s a scrumptious way to start your day or have as a midday snack.
Pro tip: Questions about cooking with Shakeology? Check out this FAQ.
Try these high-protein oatmeal recipes with Shakeology next:
Cookies & Creamy High-Protein Oatmeal
High-Protein Hazelnut Latte Oatmeal
Chocolate Shakeology
Satisfy your cravings with a deliciously decadent chocolate-flavored superfood dessert.
High-Protein Peanut Butter Cup Oatmeal
Level up your breakfast game with this High-Protein Peanut Butter Cup Oatmeal made with Chocolate Shakeology.
Ingredients
- 1¼ cups / 300 ml water
- ½ cup / 40 g dry rolled oats
- ½ cup / 120 ml unsweetened almond milk
- 1 scoop Chocolate Shakeology
- 1 tsp. all-natural peanut butter
Instructions
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Bring water to a boil in a medium saucepan over medium-high heat.
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Add oats; mix well. Reduce heat to low. Gently boil, stirring occasionally, for 5 minutes, or until thick and soft.
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Add almond milk, Shakeology, and peanut butter; stir until combined.
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Transfer to a serving bowl. Enjoy!
Recipe Notes
Fantastic Fiber (F), Gluten-Free (GF), No Dairy (ND), Protein Power (P), Quick ’n’ Easy (QE), Vegan (V), Vegetarian (VG)
The Nutrition Facts box below provides estimated nutritional information for this recipe.*
* Total Sugar 9 g, Added Sugar 5 g
Container Equivalents (Regular)
1 Red
2 Yellow
1½ tsp
Container Equivalents (Vegan)
1 Red
2 Yellow A
1½ tsp
2B Mindset Plate It!
This recipe makes a great breakfast!
