Pomegranates are all the rage, but this tangy fruit can be tricky to work with.
Hundreds of small, juicy crimson seed pods give the pomegranate an unforgettably tart taste. Getting access to those tender morsels is another story.
Rather than spend your morning meticulously picking tiny red seeds from their impossibly intricate casings, save yourself some time and whip up this tangy Strawberry Pomegranate Shakeology, made with 100-percent pomegranate juice and creamy Strawberry Shakeology.
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Strawberry Pomegranate Shakeology
- ¾ cup water
- ¼ cup 100% pomegranate juice
- 1 scoop Strawberry Shakeology
- 1 cup ice
Place water, pomegranate juice, Shakeology, and ice in blender; cover. Blend until smooth.
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A great snackional or enjoy as part of breakfast.
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