There’s nothing more cozy than sipping on a cup of hot chocolate, wrapped in a blanket on the sofa.
But if you want to turn the cozy level to “10,” then try our Shakeology Hot Chocolate recipe.
All you need is a scoop of Chocolate Shakeology, almond milk, and water! (Plus marshmallow extract if you’re feeling extra.)
You can also heat the milk and water in the microwave for two minutes, then mix it with Shakeology in a blender, if preferred.
Pro tip: Questions about heating Shakeology? Check out this FAQ.
Shakeology Hot Chocolate
Level up your hot chocolate with a scoop of Chocolate Shakeology!
- 1 cup / 240 ml unsweetened almond milk
- ½ cup / 120 ml water
- 1 scoop Chocolate Whey or Chocolate Plant-Based Vegan Shakeology
- ¼ tsp. pure marshmallow extract (optional)
Heat almond milk and water in a small saucepan over medium-high heat until just boiling. Remove from heat.
Add Shakeology and marshmallow extract; whisk until well mixed and frothy.
Fantastic Fiber (F), Gluten-Free (GF), Protein Power (P), Quick ’n’ Easy (QE), Vegetarian (VG)
The Nutrition Facts box below provides estimated nutritional information for this recipe.*
*Total Sugars 7 g, Added Sugars 5 g
2B Mindset Plate It!
This recipe makes a great protein side with any meal.