Salted Caramel Crème Brûlée

Salted Caramel Crème Brûlée

Creme brûlée may sound fancy, but it’s actually a simple recipe with five ingredients.

Unfortunately, those ingredients include lots of heavy cream and sugar.

Lucky for you, our mad scientist recipe developers know how to replicate the rich, indulgent flavors of this dessert without all the fat and sugar.

Not only that, this recipe also uses a secret ingredient: Salted Caramel Shakeology!

Our limited-edition flavor is also plant-based vegan and absolutely delicious!

Pro tip: Get hundreds of delicious Shakeology recipes like this one on the Beachbody Blog.

Salted Caramel Shakeology Creme Brulee ingredients

4.17 from 6 votes

Salted Caramel Crème Brûlée

Course Snack
Keyword Shakeology
Prep Time 5 mins
Cook Time 0 mins
Total Time 5 mins
Servings 1 serving
Author Beachbody


  • 1 cup unsweetened coconut milk beverage
  • 1 cup ice
  • 1 scoop Salted Caramel Plant-Based Vegan Shakeology
  • ½ large banana
  • 1 medium Medjool date, pitted
  • ¼ tsp. ground cinnamon


  1. Place water, ice, Shakeology, banana, date, and cinnamon in blender; cover. Blend until smooth.

Recipe Notes

The Nutrition Facts below provide estimated nutritional information for this recipe.

Nutritional Information (per serving):

Calories: 302
Total Fat: 8 g
Saturated Fat: 6 g
Cholesterol: 0 mg
Sodium: 451 mg
Carbohydrates: 38 g
Fiber: g
Sugars: 21 g
Protein: 17 g

Container Equivalents (*regular and vegan)
1½ Purple
1 Red
1 tsp.

2B Mindset Plate It!
This recipe makes a great breakfast.

If you have questions about the portions, please click here to post a question in our forums so our experts can help. Please include a link to the recipe.

Salted Caramel Shakeology Creme Brulee smoothie in a jar