When you’re craving pizza and there just isn’t enough time in the day to prepare a pizza dough and make one from scratch, whip up these pita pizzas.
This healthy pita pizza recipe features freshly chopped basil, crisp peppers, and fragrant onion.
You can sub in different vegetables like artichoke hearts, broccoli, or cauliflower for a quick, healthy meal.
This healthy Pita Pizza recipe features freshly chopped basil, crisp peppers, and fragrant onion. Or sub in your favorite veggies for a quick, healthy meal.
- 4 (6½-inch) whole wheat pitas
- ¾ cup all-natural spaghetti sauce, no salt added
- 2 fresh basil leaves, chopped
- 2 oz. shredded mozzarella cheese (½ cup)
- ¼ medium onion, sliced
- 1 medium yellow bell pepper, sliced into rings
Preheat oven to 350° F.
Top pitas evenly with spaghetti sauce, basil, cheese, onion, and bell pepper.
Place pitas on baking sheet. Bake for 10 to 12 minutes, or until cheese is melted.
The Nutrition Facts box below provides estimated nutritional information for this recipe.
Body Beast Portions
2B Mindset Plate It!
Add protein and more veggies for lunch.
If you have questions about the portions, please click here to post a question in our forums so our experts can help. Please include a link to the recipe.