If you like coconut, then you probably LOVE macaroons.
This Coconut Macaroon Shakeology is the answer to your cravings — without heaps of sugar.
It packs in plenty of coconuty goodness, thanks to shredded coconut, coconut milk, and coconut extract. And not only does it taste great, but Vanilla Whey Shakeology also provides protein to keep you satisfied.
Coconut extract can usually be found in the baking section of your local grocery store. Otherwise, you can buy it at baking supply stores.
You could also substitute vanilla extract or almond extract instead; or alternatively, you could simply leave it out altogether.
Shaving a bit of dark chocolate on top of your drink makes it extra indulgent. If you’re fancying a different garnish, a pinch of cinnamon or nutmeg would pair well.
Don’t have Shakeology yet? Get all of the Shakeology flavors here!
Coconut Macaroon Shakeology
- 1 cup unsweetened coconut milk beverage
- 1 cup ice
- 1 scoop Vanilla Whey Shakeology
- ½ tsp. pure coconut extract (optional)
- 2 Tbsp. unsweetened shredded coconut
- 1 tsp. shaved dark chocolate (optional)
Place coconut milk, ice, Shakeology, extract (if desired), and coconut in blender; cover. Blend until smooth.
Garnish with chocolate if desired.
The Nutrition Facts box below provides estimated nutritional information for this recipe.
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Enjoy as an occasional snackional or add an FFC to make it breakfast.
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