Vegan German Chocolate Cake Shakeology

Vegan German Chocolate Cake Shakeology

Pecans, coconut, and of course, chocolate are the key ingredients in a traditional German chocolate cake.

We took these classic flavors and added a secret, naturally sweet ingredient on top (figuratively): frozen cherries.

A scoop of Chocolate Plant-Based Vegan Shakeology, plus half a cup of frozen cherries, pecans, coconut milk, and vanilla extract, and voilà — vegan German chocolate cake!

Don’t have Shakeology yet? Talk to your Team Beachbody Coach or get your favorite flavors here.

Chocolate Vegan Shakeology recipe

Chocolate Vegan Shakeology recipe
2.82 from 22 votes

Vegan German Chocolate Cake Shakeology

Course Snack
Keyword Shakeology
Prep Time 10 mins
Cook Time 0 mins
Total Time 10 mins
Servings 1 serving
Calories 315 kcal
Author Beachbody


  • 1 cup unsweetened coconut milk beverage
  • 1 cup ice
  • 1 scoop Chocolate Plant-Based Vegan Shakeology
  • ½ cup frozen unsweetened cherries
  • 5 pecan halves
  • ½ tsp. pure vanilla extract
  • 1 Tbsp. unsweetened shredded coconut


  1. Place coconut milk, ice, Shakeology, cherries, pecans, and extract in blender; cover. Blend until smooth. 

  2. Pour into serving glass. Garnish with coconut.

Nutrition Facts
Vegan German Chocolate Cake Shakeology
Amount Per Serving (1 serving)
Calories 315 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 6g38%
Sodium 309mg13%
Carbohydrates 31g10%
Fiber 9g38%
Sugar 15g17%
Protein 18g36%
* Percent Daily Values are based on a 2000 calorie diet.

P90X/P90X2 Portions
1 Fat
1½ Protein
½ Fruit

P90X3 Portions
½ Carb
1½ Protein
2 Fat

Container Equivalents
½ Purple
1 Red
½ Blue
½ Orange
1 tsp.

2B Mindset Plate It!
This recipe makes a great breakfast option.

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