Vanilla Berry Coconut Popsicles

These grown-up creamsicles have everything you want in a fresh dessert — a hint of tropical coconut, vanilla-kissed blueberries, light dairy that allows the honey-sweetened pop to pause on your tongue — and nothing you don’t want, like added sugars and other additives.

At just over 80 calories per pop, you can put your feet up and bite into summer without a hint of remorse.

5 from 3 votes

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Vanilla Berry Coconut Popsicles

These grown-up vanilla and blueberry creamsicles have everything you want in a fresh summer dessert.

Course Dessert

Keyword popsicle

Prep Time 10 mins

Cook Time 6 hrs

Total Time 6 hrs 10 mins

Servings 4 servings, 1 popsicle each

Calories 84 kcal

Author Beachbody

Ingredients

• ⅓ cup reduced-fat (2%) plain Greek yogurt
• ⅓ cup canned lite coconut milk
• ½ tsp. pure vanilla extract
• 3 tsp. raw honey, divided use
• 2 cups fresh or frozen blueberries
• ¼ cup water

Instructions

1. Combine yogurt, coconut milk, extract, and 1 tsp. honey in a medium bowl; mix well.
2. Pour yogurt mixture evenly into ice pop molds; freeze for at least two hours, or until partially set.
3. Place blueberries, water, and remaining 2 tsp. honey in blender; cover. Blend until smooth.
4. Slowly pour blueberry mixture evenly into ice pop molds; freeze for at least four hours, or until set.

Recipe Notes

The Nutrition Facts box below provides estimated nutritional information for this recipe.

Nutrition Facts

Vanilla Berry Coconut Popsicles

Amount Per Serving (1 popsicle)

Calories 84 Calories from Fat 18

% Daily Value*

Fat 2g3%

Saturated Fat 1g6%

Cholesterol 1mg0%

Sodium 13mg1%

Carbohydrates 14g5%

Fiber 2g8%

Sugar 11g12%

Protein 3g6%

* Percent Daily Values are based on a 2000 calorie diet.

Container Equivalents
½ Purple
½ Blue

2B Mindset Plate It!
Add veggies on the side to make a snacktional.