These Peanut Butter Cup Oat Bars have the classic flavors of a chocolate brownie with a nutritious twist.
Creamy Chocolate Shakeology gives these yummy brownies a boost of dense superfood nutrition while rolled oats and all-natural peanut butter packs in the protein.
With the help of one ripe banana, these moist and delicious little treats make an ideal snack or dessert.
Satisfy your cravings with a deliciously decadent chocolate-flavored superfood dessert.
Peanut Butter Cup Oat Bars
- 2 scoops Chocolate Shakeology
- ½ cup / 40 g dry rolled oats
- ½ cup / 130 g all-natural peanut butter
- ½ large ripe banana, mashed
- Nonstick cooking spray
Combine Shakeology and oats in a large bowl; mix well.
Add peanut butter and banana; mix well with a spatula (or clean hands).
Place in an 8 x 8-inch (20 x 20-cm) pan that is lightly coated with spray. Cover with plastic wrap and press down to flatten into pan. Freeze for 30 min.
Cut into 9 equal bars. Serve immediately, or freeze in an airtight container for up to 1 month.
Gluten-Free (GF), No Dairy (ND), Vegan (V), Vegetarian (VG)
The Nutrition Facts box below provides estimated nutritional information for this recipe.*
* Total Sugars 3 g, Added Sugars 1 g
Container Equivalents (Regular)
Container Equivalents (Vegan)
1 Yellow B
2B Mindset Plate It!
Makes a great FFC.