Shakeology Chocolate-Dipped Strawberries

Shakeology Chocolate-Dipped Strawberries

These homemade treats are made with love — and Shakeology.

Instead of chocolate, these berries are dipped in a rich, chocolatey mixture of Shakeology and coconut oil that hardens in the fridge just like chocolate.

Don’t have Shakeology yet? Find your favorite Shakeology flavor here!

Chocolate-Dipped Strawberry Tips:

  • While a basket of strawberries from the grocery store will work in this recipe, if you really want to make these chocolate-dipped strawberries special, seek out super sweet, juicy berries from your local farmers market.
  • Help the chocolate adhere by starting with dry strawberries. After washing the berries, pat them dry and set them on a clean dish towel to dry completely.
  • Chilling the strawberries before dipping them in chocolate will help the chocolate stick and begin to harden right away.
  • If the chocolate sauce is not thick enough to form a nice coating, mix in more Shakeology one teaspoon at a time. (This will change the nutritional information for this recipe slightly).
  • Mix things up by dipping some of the strawberries in the Strawberry or Vanilla Shakeology mixture first, and then pipe them with the Chocolate Shakeology mixture.

 

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Shakeology Chocolate-Dipped Strawberries

These romantic chocolate-dipped strawberries use Shakeology to add a little extra goodness!

Course Dessert, Shakeology
Prep Time 15 mins
Cook Time 0 mins
Total Time 15 mins
Servings 12 servings, 1 strawberry each
Calories 81 kcal
Author Beachbody

Ingredients

  • Parchment paper
  • ½ scoop Chocolate Shakeology
  • 6 Tbsp. melted extra-virgin organic coconut oil, divided use
  • 12 large stemmed strawberries, washed, dried
  • ½ scoop Strawberry Shakeology or Vanilla Shakeology

Instructions

  1. Cover large baking sheet with parchment paper. Set aside.
  2. Combine Chocolate Shakeology and 3 Tbsp. oil in a small bowl; mix until smooth.
  3. Grip each strawberry by the leaf and dip ¾ of it into Chocolate Shakeology mixture, swirling to cover. (Chocolate Shakeology mixture can also be applied to strawberries with a knife.) Place on prepared baking sheet. Repeat with remaining strawberries.
  4. Combine Strawberry Shakeology and remaining 3 Tbsp. oil in a small bowl; mix until smooth.
  5. Place Strawberry Shakeology mixture in a small re-sealable plastic bag. Squeeze out most of the air; seal top. Cut off one tiny corner of plastic bag.
  6. Pipe Strawberry Shakeology mixture in horizontal lines over dipped strawberries.
  7. Refrigerate for 1 hour, or until coating is set.
Nutrition Facts
Shakeology Chocolate-Dipped Strawberries
Amount Per Serving (1 strawberry)
Calories 81 Calories from Fat 63
% Daily Value*
Total Fat 7g 11%
Saturated Fat 6g 30%
Sodium 12mg 1%
Total Carbohydrates 3g 1%
Dietary Fiber 1g 4%
Sugars 2g
Protein 2g 4%
* Percent Daily Values are based on a 2000 calorie diet.

Shakeology Chocolate-Dipped Strawberries

Shakeology Chocolate-Dipped Strawberries

P90X/P90X2 Portions
1 Single-Serving Snack

P90X3 Portions
½ Protein
1 Fat

Body Beast Portions
½ Fruit
½ Protein
1 Fat

Portion Fix Containers
½ Purple
1½ tsp.

2B Mindset Plate It!
Enjoy as an occasional treat. Be sure to track it.

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