PB&J Chocolate Shakeology Waffles

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PB&J Chocolate Shakeology Waffles

These scrumptious, crunchy & fluffy waffles are a PB&J lover’s dream.

Instead of jelly, we topped these chocolatey, peanut buttery waffles with mashed strawberries for a burst of sweet, bright flavor.

Even better — this rich, decadent-tasting breakfast has superfood nutrition in it, thanks to Chocolate Shakeology.

Fun fact: This waffle recipe calls for peanut butter powder. Peanut powder is made when roasted peanuts are stripped of their oils and the remaining nuts are ground into a fine powder.

Recipe notes:

  • You can also use a 4-inch (10-cm) waffle iron to make 3 small waffles.
  • To make a warm strawberry sauce, add strawberries, 1 tsp. lemon juice, and 1 Tbsp. water to a small saucepot. Cook over low heat, stirring occasionally, for 3 to 5 minutes or until softened.

Questions about cooking with Shakeology? Check out this FAQ.

Try these other delicious Shakeology waffle recipes:

Tropical Shakeology Waffles

Red Velvet Shakeology Waffles

Mocha Latte Shakeology Waffles

Cookies & Creamy Shakeology Waffles

5 from 4 votes
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PB&J Chocolate Shakeology Waffles

Course Dessert, Snack
Keyword Chocolate Shakeology
Prep Time 7 mins
Cook Time 8 mins
Total Time 15 mins
Servings 1 serving
Calories 311 kcal

Ingredients

  • 1 scoop Chocolate Shakeology 
  • 2 Tbsp. peanut butter powder
  • ½ tsp. baking powder 
  • ⅓ cup / 80 ml unsweetened almond milk (or water)
  • 1 large egg
  • Nonstick cooking spray 
  • ½ cup / 85 g sliced strawberries, lightly mashed

Instructions

  1. Add Shakeology, peanut butter powder, and baking powder to a small mixing bowl. Stir until combined.  

  2. Add almond milk and egg; stir until combined.

  3. Preheat an 8-inch (20-cm) waffle iron; lightly coat with spray. Pour in half of batter; cook until steam stops emitting from waffle iron. Place on a serving plate. Repeat with remaining half of batter. 

  4. When waffles finish cooking, place on serving plate; top with strawberries.

Recipe Notes

Fantastic Fiber (F), Gluten-Free (GF), Protein Power (P), Quick ’n’ Easy (QE), Vegetarian (VG) 

The Nutrition Facts box below provides estimated nutritional information for this recipe.*

The estimated nutritional information for this recipe is based on the U.S. vegan formulation of 0g Added Sugar Shakeology. Nutrition information may vary in other markets.*

* Total Sugar: 13 g, Added Sugar: 1 g, Added Sugar from Shakeology: 0 g

Nutrition Facts
PB&J Chocolate Shakeology Waffles
Amount Per Serving (1 serving)
Calories 311 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 3g19%
Cholesterol 215mg72%
Sodium 729mg32%
Carbohydrates 24g8%
Fiber 10g42%
Sugar 7g8%
Protein 29g58%
* Percent Daily Values are based on a 2000 calorie diet.

Original Shakeology Formula

Estimated Nutritional Information (per serving):  

  • Calories: 331 
  • Total Fat: 10 g  
  • Saturated Fat: 3 g  
  • Cholesterol: 215 mg  
  • Sodium: 700 mg 
  • Carbohydrates: 31 g  
  • Fiber: 9 g  
  • Total Sugars: 13 g  
  • Added Sugars: 6 g  
  • Protein: 29 g

Container Equivalents
½ Purple
1½ Red
½ Yellow

2B Mindset Plate It!
This recipe makes a great breakfast.