Egg White Omelet with Mushrooms, Tomato, and Cheddar

Healthy egg white omelet recipe with mushrooms, tomatoes, and cheddar cheese.

It doesn’t take a ton of ingredients to make a great omelet. Aromatics like green onion build a foundation of flavor, mushrooms add the umami factor, a little bit of tomato adds acidity. Top it all off with a bit of shredded cheddar cheese and you’ll have a perfectly balanced omelet.

This recipe for our protein-packed egg white omelet uses 8 egg whites to power-up your morning. It’s a super versatile recipe so you can really substitute any vegetables; it’s a great way to put leftover cooked veggies to delicious use.

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Egg White Omelet with Mushrooms, Tomato, and Cheddar

Power-up your morning with this protein-packed egg white omelet.
Course Breakfast
Cuisine American
Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings 1 serving
Author Beachbody

Ingredients

  • 8 large egg whites (1 cup)
  • ground black pepper to taste (optional)
  • Nonstick cooking spray
  • ¾ cup sliced mushrooms
  • 2 green onions chopped (reserve 1 for garnish)
  • ½ medium tomato chopped (reserve a small amount for garnish, if desired)
  • 2 Tbsp shredded cheddar cheese (1/2 oz.)

Instructions

  1. Combine egg whites and pepper (if desired) in a small bowl; whisk to blend. Set aside.

  2. Heat small nonstick skillet, lightly coated with spray, over medium heat.

  3. Add mushrooms, green onion, and tomato; cook, stirring frequently, for 4 to 5 minutes, or until tender. Remove from skillet.

  4. Place eggs in same skillet; cook over medium-low heat. Do not stir. As eggs set, lift edges, letting uncooked portion flow underneath.

  5. When eggs are almost set, add mushroom mixture and cheese; cook for 1 to 2 minutes or until cheese starts to melt. Gently fold in half.

  6. Garnish with green onion and tomato, if desired.

Nutritional Information (per serving):

Calories: 224
Total Fat: 6 g
Saturated Fat: 3 g
Cholesterol: 15 mg
Sodium: 36 mg
Carbohydrates: 8 g
Fiber: 2 g
Sugars: 6 g
Protein: 35 g

P90X/P90X2 Portions
½ Fat
1½ Proteins
1 Vegetable

P90X3 Portions
1 Carb
1½ Proteins
1 Fat

Body Beast Portions
2 Vegetable
3 Proteins
1 Fat

Containers
1 Green
1 Red
½ Blue

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