You can’t go wrong with classic brownies.
But you know what’s better than brownies? Vegan brownies.
And you know what’s better than vegan brownies? No-Bake Brownie Bites. (Mic drop).
This vegan brownie recipe only has four ingredients and you can assemble it in 10 minutes.
Pop them in the fridge to set for an hour, and you’ll have yourself a batch of brownies that blow that baked box stuff out of the water.
Satisfy your cravings with a deliciously decadent chocolate-flavored superfood dessert.
No-Bake Brownie Bites
These No-Bake Brownie Bites are going to be your new favorite treat!
- 1 large ripe banana, mashed
- ½ cup / 130 g all-natural smooth peanut butter
- ¼ cup / 20 g unsweetened cocoa powder
- 2 scoops Chocolate Shakeology
Line an 8 x 8-inch (20 x 20-cm) pan with plastic wrap (or aluminum foil). Set aside.
Combine banana, peanut butter, cocoa powder, and Shakeology in a medium bowl; mix well with clean hands or a rubber spatula.
Press chocolate mixture into prepared pan. Cover with plastic wrap and press down to flatten into pan. Refrigerate for 1 hour so that brownies set.
Cut into 16 brownies. Store refrigerated in an airtight container for up to 3 days or frozen for up to 1 month. If frozen, let sit out at room temperature for 10 minutes before serving.
Gluten-Free (GF), No Dairy (ND), Vegan (V), Vegetarian (VG)
The Nutrition Facts box below provides estimated nutritional information for this recipe.*
* Total Sugars 3 g, Added Sugars 1 g
Container Equivalents (Regular)
Container Equivalents (Vegan)
½ Yellow B
2B Mindset Plate It!
Enjoy 2 servings (2 brownies) as an FFC.
Photos by Kirsten Morningstar