Baked Apples

Baked Apples

Baked apples are the perfect way to satisfy your apple pie cravings without all the work.

This baked apples recipe is a healthier twist on this delectable fall treat.

You start with whole apples, which you’ll core to remove the tough center (and seeds). The centers of the apple will then get stuffed with a delicious combination of oats, cinnamon and other fall spices.

A bit of brown sugar and butter keep things slightly traditional, and then into the oven they go. Now doesn’t that sound a lot easier than pie?

These baked apples are delicious on their own, but for faux apple pie a la mode, you could also serve with a scoop of thick Greek yogurt or reduced-fat frozen yogurt.

Baked Apple Recipe

These delectable Baked Apples are filled with a delicious combination of oats, cinnamon and fall spices like brown sugar and a touch of butter.

These delectable Baked Apples are filled with delicious combination of oats, cinnamon and other fall spices like brown sugar and a touch of butter.
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Baked Apples

These delectable baked apples are filled with a delicious combination of oats, cinnamon and fall spices like brown sugar and a touch of butter.

Course Dessert
Cuisine American
Prep Time 10 mins
Cook Time 40 mins
Total Time 50 mins
Servings 8 servings, ½ apple each
Calories 100 kcal
Author Beachbody

Ingredients

  • cup dry old-fashioned rolled oats
  • ¼ cup brown sugar, packed
  • ½ tsp. ground cinnamon
  • ½ tsp. ground ginger
  • ¼ tsp. ground nutmeg
  • 1 dash ground cloves
  • 1 Tbsp. unsalted organic grass-fed butter, cut into small pieces
  • 4 medium apples, cored
  • 1 cup water

Instructions

  1. Preheat oven to 350° F.
  2. Combine oats, sugar, cinnamon, ginger, nutmeg, cloves, and butter in a small bowl; mix with a fork until crumbly.
  3. Fill apples evenly with oat mixture.
  4. Place in an 8 x 8-inch pan; add water. Cover lightly with aluminum foil.
  5. Bake for 20 minutes; remove foil, continue to bake for 20 minutes, or until apples are fork tender.

Recipe Notes

The Nutrition Facts box below provides estimated nutritional information for this recipe.

Nutrition Facts
Baked Apples
Amount Per Serving (0.5 apple)
Calories 100 Calories from Fat 18
% Daily Value*
Fat 2g3%
Saturated Fat 1g6%
Cholesterol 4mg1%
Sodium 4mg0%
Carbohydrates 22g7%
Fiber 3g13%
Sugar 16g18%
Protein 1g2%
* Percent Daily Values are based on a 2000 calorie diet.

These delectable Baked Apples are filled with a delicious combination of oats, cinnamon and fall spices like brown sugar and a touch of butter.

P90X/P90X2 Portions
1 Single Serving Snack

P90X3 Portions
1 Carb

Portion Fix Containers
½ Purple
½ Yellow
½ tsp

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