EASY TO FOLLOW. FAST RESULTS. Autumn teaches you how to use portion control containers to help give you the results you expect, while you still enjoy the food, drinks and desserts you love!
Easy Dishes Erupting with Flavor
Eggroll Bowl
These Eggroll Bowls are a quick, wholesome dish you can enjoy in just 15 minutes. With a mouthwatering fusion of tender cabbage, shredded carrots, and seasoned ground beef, this meal will delight the taste buds and quickly become a family favorite.
Lemon Orzo Chickpea Salad
This Lemon Orzo Chickpea Salad is a vibrant and zesty dish you'll want to make all the time. It comes together in just 15 minutes, and features cooked chickpeas and orzo pasta, refreshing cucumbers, cherry tomatoes, and red onion tossed in a tangy lemon and Dijon dressing.
Cucumber Hummus Roll-Ups
Here's a fun finger food you can make in a snap— Cucumber Hummus Roll-Ups. These all-natural, delightfully refreshing bites are perfect for parties and potlucks, and make snack time for kids and adults a truly healthy treat.
Crab Salad Deviled Eggs
Ready for a classic appetizer with a delicious seafood twist? Try Crab Salad Deviled Eggs for a finger food favorite you can whip up in about 25 minutes or less. Perfect for get-togethers, game days, or healthy snacking, these devilishly delectable bites are filled with protein-packed crab meat and tasty seasonings, then topped with fresh chives and smoked paprika for a flavorful finishing touch.
FIXED Beef Macaroni
Cheesy, meaty, and delicious, Fixed Beef Macaroni is an easy, one-pan recipe you can prepare in just 20 minutes. This healthier version of the comfort food favorite kids love is made with natural ingredients like protein-packed extra-lean ground beef, whole wheat macaroni, and cheddar cheese, plus a blend of tasty seasonings. It’s a great any-night-of-the-week dinner your whole family will enjoy!
Vegan Mapo Tofu
Craving Chinese takeout for dinner? Try cooking up this popular menu item you can make vegan-style at home in just 20 minutes—Vegan Mapo Tofu. This Fix-approved version is much healthier with less fat than your typical takeout, and has plenty of plant-based protein so it’s satisfying and nutritious. But the best part is how it tastes. All that silky tofu goodness is stir-fried in ginger, garlic, spicy Sichuan peppercorns, and an umami-rich chili bean sauce for a mouthwatering mix of flavors that’ll wake up your taste buds like never before!
Autumn’s Go-To Chopped Salad
Level-up your salad game with this mouthwatering chopped salad. Complete with black beans, chickpeas, cucumbers, tomatoes, olives, and more, you'll be adding this to your menu over and over again. Enjoy a hearty serving of protein and veggies in this vegan and 4 Week Gut Protocol-friendly recipe.
Bacon Wrapped Shrimp
It’s one of the most famous party foods. And it’s really easy to make. You simply cut the strips of turkey bacon in half so each one can be cleanly wrapped around each shrimp. Mix in a little melted ghee, chili powder, and pure maple syrup to give the recipe a little extra kick. Then cook for just 15 to 18 minutes. It’s the perfect yummy snack for any event, big or small.
New this Month
Crab Cakes
Crispy on the outside and tender on the inside, these tasty crab cakes come together in just over half an hour! Mix crab meat, spices, and sauces together, then roll the mixture in a crispy panko breading, and pan-fry until golden brown. Try serving this simple dish with homemade FIXATE Tartar Sauce.
Fried Green Tomatoes
This Southern classic is likely to become a new family favorite! Sliced green tomatoes are coated in a blend of cornmeal and spices, then pan-fried for a delightful crunch. Plus, a homemade vegan mayo adds a creamy, tangy twist to the dish.
No-Bake Key Lime Pies
Picture this: tangy key lime pies nestled in a perfectly crunchy gluten-free graham cracker crust—no cooking required. Made with pure maple syrup, lime zest, and coconut cream, these mini pies are not only delicious but also vegan-friendly. So, whip up a batch and indulge in a taste of tropical paradise, one bite at a time!
Vegan Tacos with Aji Verde
This plant-based meal is going to change taco night forever! Fill corn tortillas with a mixture of browned mushrooms and crumbled tofu in a homemade tomato sauce. Then, top the tacos with cabbage, salsa, and a creamy aji verde sauce made with cashews, cilantro, lime juice, and jalapeños.
Breakfast
Quinoa Breakfast Bowl
This is a breakfast bowl that checks all the boxes—satisfying, filling, easy-to make, and full of good-for-you ingredients. You’ll combine quinoa with a hard-boiled egg, blistered grape tomatoes, mozzarella, and kale for a flavor combo you’ll crave!
Breakfast Enchiladas
Infuse your morning with the tantalizing aroma of Breakfast Enchiladas. These savory delights are loaded with flavorful ingredients like ham, cheese, and a zesty tomato sauce, all wrapped up in wholesome whole-grain tortillas. Perfect for a hearty morning meal, these enchiladas are sure to become a new go-to on your breakfast menu!
Sausage and Egg Sandwich
This is a Sausage and Egg Sandwich recipe that has it all. FIXATE Breakfast Sausage pairs perfectly with gooey Monterey Jack cheese and a perfectly cooked egg, and is sandwiched between a homemade Maple Rosemary English Muffin. It’s the perfect blend of flavors to start your day strong.
Gingerbread Muffins
These gluten-free muffins are like a warm, comforting hug for your taste buds. A blend of aromatic ginger and cinnamon creates a cozy, spiced flavor that will brighten your breakfast routine. And it’s ready in just 35 minutes!
Snickerdoodle Shakeology Pancakes with Coffee Butter Maple Syrup
Start your day with a stack of Snickerdoodle Shakeology Pancakes, perfectly fluffy and spiced. Top off these satisfying pancakes with a homemade Coffee Butter Maple Syrup for an extra touch of indulgence.
Bacon Wrapped Breakfast Muffins
Savor a delicious harmony of flavors with these Bacon-Wrapped Breakfast Muffins. This gluten-free breakfast bakes to perfection in just an hour with a handful of savory ingredients like turkey bacon, spinach, eggs, and cheddar cheese.
Sheet Pan Egg Sandwiches
We’ve got the perfect quick breakfast for you to add to your routine—Sheet Pan Egg Sandwiches. Bake eggs, ham, green peppers, and cheese on a sheet pan, then enjoy open-faced or nestled between slices of toasted bread. It’s a satisfying and protein-packed way to kick-start your day.
Chocolate Pumpkin Muffins
These Chocolate Pumpkin Muffins are a must-try this season. This recipe yields 12 soft, gluten-free muffins that are bursting with fall flavor—perfect for breakfast or a midday snack.
Chocolate Hazelnut Baked Oats
The most important meal of the day deserves to be delicious, and these Chocolate Hazelnut Baked Oats deliver! Immerse your taste buds with the rich, comforting flavors of oven-baked oats made even more irresistible with a chocolate-hazelnut spread.
Stuffed Bagel Bites
These irresistible Stuffed Bagel Bites are the ultimate snack—fluffy, filled with creamy flavor, and coated in everything bagel seasoning for extra deliciousness. Whip up these delightful morsels in under an hour and serve them at your next event.
Eggs Florentine
For a breakfast that's as appetizing as it is delicious, make FIXATE's gluten-free Egg Florentine. This delicious blend of poached eggs, seasoned spinach and sliced tomatoes, topped with creamy Hollandaise sauce and topped with savory turkey bacon, will have you savoring every bite without any guilt!
Ham and Cheese Toast
Sometimes the best breakfasts are the simplest ones. Take this Ham and Cheese Toast—all you need are a few slices of ham, one fried egg, a slice of bread, and Swiss cheese. It adds up to one full-flavored, protein-packed way to start the day.
Blueberry-Zucchini Waffles
These delightful Blueberry Zucchini Waffles are gluten-free and table-ready in less than 30 minutes. Packed with fresh, grated zucchini and blueberries, these are waffles you can feel good about eating.
Fruity Breakfast Tarts
If you like to start your day with something sweet, make your mornings even better with these strawberry and mandarin custard cups. Have them ready to go in the fridge for a quick and refreshing morning nibble.
Berry Yogurt Parfait
You'll want to put this breakfast on heavy rotation while berries are in season. Sweet and juicy blueberries, blackberries, and raspberries get layered in with vanilla-maple yogurt and crunchy FIXATE granola for a quick and tasty morning meal.
Brunchy Avocado Toast
Meet your newest brunch date. This next-level avocado toast is more like a gourmet open-faced breakfast sandwich. With creamy ricotta, egg, and savory turkey bacon, it’s gorgeous, fast, and loaded with protein to keep you full for hours.
Breakfast Salad
A salad with egg, sausage, and avocado? Yes, please! If you never thought you’d jump out of bed for a bed of greens, you haven’t tried this Paleo-friendly recipe yet. It's speedy, satisfying, and good for the gut, too.
Spring Veggie Frittata with Avocado and Herbs
This bright, springtime egg frittata recipe features seasoned, sautéed asparagus, peas, and spinach, for a punch of color and flavor. Bake the veggie and egg mixture in the oven for 20 minutes until it sets and serve warm, topped with fresh avocado and herbs. Make it for a weekend breakfast, brunch, or lunch.
Green Pancakes and Ham
Festive and delicious, these Green Pancakes and Ham are a fun, FIXATE-approved way to celebrate St. Patrick’s Day! And here’s the best part—the pancakes are made with nature’s food coloring—fresh, green spinach. No artificial coloring needed!
Apple Fritter Pancakes
Your pancakes are about to get a sweet upgrade! These Apple Fritter Pancakes are made with fresh, shredded apples and are ready to enjoy in 20 minutes. Here’s a pro tip: opt for sweeter-tasting apples, like Honeycrisp or Fiji for the best flavor!
Pizza Waffles
Using only a handful of healthy ingredients, you can make delicious pizza at home—and in your waffle maker. Be sure to check out the FIXATE recipe for Marinara Sauce, so you can get the best flavor.
Fixate Breakfast Sausage
Packed with lean turkey, sweet maple syrup, and yummy spices, this easy-to-make FIXATE Breakfast Sausage is a nutritious breakfast that’ll satisfy any appetite.
Asparagus Tart
Here's a simple way to celebrate Spring - Asparagus Tart. Made with FIXATE Puff Pastry and seasonal asparagus, it's light and rich at the same time. It's a dish that works for breakfast, lunch or dinner as you like. If you use a commercial puff pastry to save time (although a home-made version is much healthier!), make sure it's whole-grain!
Breakfast Egg Clouds
Start your day with your head in the sky with FIXATE’s Breakfast Egg Clouds recipe. Separate, and set aside the egg yolks, then whip the egg whites into soft peaks to create little pillows. After a quick bake, top with sautéed spinach and the egg yolk before baking for a few additional minutes to make a deliciously light, but filling, breakfast packed full of protein and veggies.
Breakfast Shepherd's Pie
If comfort food for breakfast sounds like a yummy and satisfying treat, then you’ll want to serve up a slice of this delicious and nutritious Breakfast Shepherd’s Pie. With savory layers of seasoned vegetables, FIXATE Breakfast Sausage, scrambled eggs, and grated potatoes, this hearty casserole of warm, cheesy goodness will fill your tummy and power your day. It’s a great meal prep recipe that’s simple to fix—plus you can keep it in the fridge so you have a healthy breakfast you can just heat and eat.
Breakfast Tacos with FIXED Chorizo
Who said healthy cooking needs to be complicated? These simple breakfast tacos take less than 30 minutes to make and include a turkey chorizo that is packed full of flavor!
Broccoli Crust Breakfast Pizza
Breakfast just got a makeover! With a healthy broccoli crust, flavorful bell pepper, and melt-in-your-mouth eggs, this savory breakfast is sure to satisfy.
Cheeseburger Frittata
Cheeseburger Frittata is a savory and satisfying meal you can enjoy for breakfast, lunch, or even dinner. Made with a hearty combination of eggs, extra-lean ground beef, fresh veggies, and cheddar cheese, this delectable dish is not only packed with protein, it’s also easy to whip up in about 30 minutes.
Chilaquiles
For a satisfying start to your day, try these Chilaquiles—a classic Mexican breakfast made with tortilla chips. Begin by blending your savory sauce of tomatoes, jalapeños, onions, and garlic, and then cook until reduced and thickened. Mix in chips and top with an egg prepared your favorite way. Add cilantro and Cotija cheese for a final flavorful touch.
Chocolate Chip Cookie Baked Oats
Who doesn’t love dessert for breakfast? In this easy-to-make recipe, Bobby and Autumn bring you the delicious taste of chocolate chip cookies as baked oats! All you do is blend gluten-free rolled oats, banana, egg, maple syrup, baking soda, salt, and coconut beverage—pour into an oven-safe ramekin, top with some chocolate chips, and the oven will do the rest.
Cookies and Cream Baked Oats
Why settle for plain oats when you can have cookies and cream oats in just 20 minutes? Bake these up with bananas, coconut cream, oat milk, and cacao powder for a satisfying breakfast that keeps you full all morning.
Everything Bagel Breakfast Skillet
Hearty, savory, and loaded with flavor, an Everything Bagel Breakfast Skillet is a delicious way to wake up in the morning! Packed with diced veggies, scrambled egg, FIXATE Breakfast Sausage, toasted bread cubes, and all your favorite everything bagel toppings like minced onion and poppy seeds, this easy-to-make, everything-in-one-skillet dish is a big nutritious breakfast that’ll satisfy any appetite.
French Toast and Sausage Breakfast Kabobs
We especially love French toast when it has a yummy, fun twist like our French Toast and Sausage Breakfast Kabobs. Made with fresh whole wheat bread and our FIXATE Breakfast Sausage, these kabobs are perfect on a quiet, cozy morning, or as part of a brunch with guests. Yes, they take a little bit of prep time, but you’ll love how easy they are to share and enjoy. Pure vanilla extract, cinnamon, nutmeg, and a dash of sea salt are combined with egg and ghee. Dunk the bread, roll the sausage, build your kabobs, and get ready for a savory, sweet breakfast treat!
Fruit and Nut Bran Muffins
Bran muffins don’t have to be bland—or boring! This recipe is even better than your favorite coffee house muffin. Here’s a healthy, easy-to-make spin on the classic bran muffin that sweetens things up with pecans and cherries.
Fully Loaded Breakfast Burrito
Start your morning off right with a healthy and delicious Fully Loaded Breakfast Burrito. Wrap up a gluten-free tortilla stuffed full of scrambled eggs, ham, and loads of fresh veggies like baby spinach, mushrooms, onion, and tomato in just 15 minutes for a hearty, satisfying breakfast that’ll keep you going all morning!
Gluten-Free Cinnamon Crunch Cereal
Treat yourself to sweet, crunchy, and delicious Gluten-Free Cinnamon Crunch Cereal and indulge in a tasty bowl of mini-biscuits sprinkled with cinnamon and coconut sugar, then baked to a toasty crunch. Making your own cereal is easier than you think. In just a few simple steps, you can easily bake a batch of homemade cereal for your whole family to enjoy. And because it’s Fix-approved, you know it’s made with healthier ingredients you can feel good about.
Good Gut Blueberry Smoothie
Super-easy, super-refreshing, and super-delicious—that’s what makes this Good Gut Blueberry Smoothie so satisfying. The fact that it’s also good for your gut is the ultimate bonus. The key ingredient is our FIXATE Fermented Blueberries which gives this an unexpected and seriously yummy kick. Greek yogurt and coconut milk beverage add to its probiotic punch. It’s smooth and creamy with just a kiss of sweetness from a little maple syrup. One sip, and you’ll see why it’s good for your body, and good for your taste buds. Enjoy!
Ham and Cheese Waffles
A sweet classic gets a savory twist with Ham and Cheese Waffles. Perfect for a cozy weekend breakfast, yet easy enough to make for days when you’re on-the-go, each bite is a melt-in-your-mouth treat. Add deli ham and shredded cheese to your batter, fire up the waffle maker, and in a few quick minutes you’ll be ready to dig into the toasty golden brown goodness that’s as satisfying and healthy as it is tasty and delicious.
Hash Brown Cups
These crispy, cheesy hash brown cups are perfect for your next breakfast. Just whisk a couple egg whites. Add hash browns, ghee, and seasoning. Divide it all into 12 separate hash brown cups and pop them in the oven until they’re semi baked. While that's happening, cook up a little FIXATE Breakfast Sausage, which you’ll apply evenly across the 12 muffin cups, then finish baking. Take them out of the oven, top each cup with some cheddar, and you’re golden. These Baked Hash Brown Cups will go with almost anything else you have prepared.
Honey Oat Cluster Cereal
It’s about time your breakfast cereal got FIXED. This healthier Honey Oat Cluster Cereal is easy-to-make, just as crunchy and flavorful as your childhood favorite, and isn’t loaded with sugar and additives. Enjoy with milk, alone as a snack, or atop a fruity yogurt parfait!
Jicama Hash Browns
Love the taste of hash browns but don’t want the yellow containers? Try Jicama Hash Browns and enjoy a yummy side of crispy hash browns with your breakfast—minus all the extra carbs! With a slightly sweet and buttery taste, this simply seasoned side goes from pan to plate in about 15 minutes.
Mega Omelette Sandwich
Need a healthy breakfast for busy mornings? Whip up the Mega Omelette Sandwich in just 10 minutes and enjoy a cheesy, turkey-and-veggie-packed omelette cooked right in the center of a toasty sandwich. It’s a protein-packed, all-in-one breakfast that’s super-easy to make and take on-the-go!
Mint Chocolate Chip Beachbar Overnight Oats
Simplify your morning routine with easy and delicious Mint Chocolate Chip BEACHBAR Overnight Oats. Start with delightfully creamy oats, add a hint of tartness with frozen cherries, then take it to the next level by crumbling a Mint Chocolate Chip BEACHBAR over the top for a satisfying crunch.
Mother's Day Crepe Cakes
Treat mom to a sweet surprise on her special day with homemade Mother’s Day Crêpe Cakes. Perfect for a Mother’s Day brunch, this delectable dessert layers on the goodness with sweet, creamy ricotta cheese and fresh strawberries on light, flavorful crêpes, finished with a drizzle of maple syrup and a minty garnish. It’s a deliciously decadent yet surprisingly easy-to-make dessert you’ll absolutely love—and mom will, too!
Neapolitan Overnight Oats
Here’s a healthy breakfast option that’s sweet, creamy, and tastes like dessert—Neapolitan Overnight Oats. Layered with three delicious flavors—strawberry, vanilla, and chocolate—this simple-to-make meal takes just 10 minutes to prep the night before. It’s an easy-to-eat treat with plenty of protein and nutritious, energy-boosting ingredients to keep you on-the-go!
Peanut Butter and Jelly Baked Oatmeal
We love a great baked oatmeal recipe and this one really hits the mark. Bringing one of our favorite flavor combos to breakfast, this Peanut Butter and Jelly Baked Oatmeal only takes 25 minutes to make and packs in your purple containers! Not to mention, it’s Gut Protocol-approved!
Ricotta Pancakes with Mixed Berry Compote
Start your day on a delicious note with rich, tender, and oh-so-flavorful Ricotta Pancakes with Mixed Berry Compote. Made with the creamy goodness of low-fat buttermilk and part-skim ricotta cheese, these super-moist, golden-brown pancakes topped with naturally sweet mixed berry syrup are so delectably decadent.
Sheet Pan Pancake
Light, fluffy, and oh-so-yummy, Sheet Pan Pancake is an easy-to-make, energy-fueling breakfast that’s perfect for busy weekdays or breezy weekends. Simply mix the good-for-your-gut ingredients, top with tasty chocolate chips and banana slices, and bake. In just 30 minutes, you’ll have a batch of 12 thick and delicious pancake slices to rev up everyone’s day!
Smoked Salmon Omelet
Autumn and Bobby show you how to whip up a classic omelet with this super-healthy Smoked Salmon Omelet recipe. Filled with a flavorful mix of savory smoked salmon, reduced-fat sour cream, and fresh chives, this protein-packed omelet is perfect for breakfast, lunch, or even dinner. And with just a bit of prep work, you can quickly cook and serve up this satisfying dish in about 15 minutes tops.
Soba Noodles with Sea Veggies
Ready for a sweet-and-savory spin on breakfast? Try Soba Noodles with Sea Veggies, a delicious Asian-style breakfast bowl filled with a mouthwatering medley of flavors and packed with vitamins, minerals, fiber, and more. In just a few simple steps, you can create this delectable dish layered with nutrient-dense sea veggies, soba noodles, and protein-rich eggs, then lightly finished with tasty toppings and a slightly sweet-salty sauce you’ll savor. It’s an exotic breakfast you’ll crave again and again!
Spring Breakfast Bowl
Wake up to a fresh mix of flavors and a splash of color with Spring Breakfast Bowl. This well-balanced bowl has all the carbs, protein, veggies, and fruit you need to get an energetic start to your day. In just a few easy steps, you can whip up this combo of cooked brown rice, steamed asparagus, and fried eggs, and top it with avocado, watermelon radish, and grapefruit wedges for a nutritious, phytonutrient-filled feast for the eyes and appetite.
Strawberries and Cream Overnight Oats
Here’s a great way to start your day—Strawberries And Cream Overnight Oats, a nutritious breakfast that’s easy to make and even easier to eat. Loaded with good-for-you oats, fresh strawberries, reduced-fat Greek yogurt, nutrient-packed chia seeds, and more, it’s both a balanced blend of macronutrients and a sweet, creamy, and delicious treat. Just blend, pour, and pop it in the fridge overnight and you’ll have a healthy breakfast to go in the morning!
Tofu Pineapple Breakfast Skillet + Tofu Breakfast Sausage
Satisfy your craving for a hearty breakfast with Tofu Pineapple Breakfast Skillet—it’s the classic breakfast flavor you love with a vegan-friendly twist. Made with a sweet and savory mix of veggies, pineapple, meal-prepped sweet potatoes, and FIXATE Tofu Breakfast Sausage, this colorful, vitamin C-rich dish is quick and easy to cook in the skillet in 30 minutes or less.
Vegan Cream Cheese Toast
Need a quick, healthy breakfast-on-the-go or a light, tasty snack between meals? Vegan Cream Cheese Toast is the perfect pick. Simply whip up a batch of smooth, delicious, and dairy-free Vegan Cream Cheese, spread some on a slice of toasted whole wheat bread, and then top your toast with tart, juicy grapefruit slices drizzled with pure maple syrup. It’s a fresh, flavorful, vegan treat that’s easy to make!
FIXATE Vegan Matcha Muffins
Need a delicious little pick-me-up in the morning? Try this Vegan Matcha Muffins recipe and treat yourself to a healthy, homemade breakfast muffin with a subtly sweet flavor and a bright, citrusy twist. Whip up these light, fluffy, matcha green treats in about 25 minutes.
Veggie Frittata Breakfast Sandwich
For a healthy start to your day, enjoy a hearty Veggie Frittata Breakfast Sandwich made with eggs, good-for-you veggies like cabbage, carrots, and green onions, toasted whole-grain bread, and a smear of olive oil-based mayonnaise. It’s a fast, delicious, and satisfying breakfast that’s easy to make in just 15 minutes—with no baking required!
Paleo Baked Egg in Avocado
For a picture-perfect brunch or lunch, you can't go wrong with Paleo Baked Egg in Avocado. It's high in protein and healthy fats, low in carbs, and delicious anytime of the day. Let Autumn and Bobby show you how to prepare this Pinterest-worthy presentation your friends and family will love!
Sweet Potato Hash
Sweet Potato Hash is a nutritious and delish dish you can make for breezy Sunday brunches or easy weekday breakfasts in about 20 minutes. Rich in nutrients like vitamin A and a good source of potassium, this hearty hash packs in the flavor with meal-prepped sweet potatoes, fresh veggies, savory spices, and baked eggs for a good dose of added protein.
Cinnamon Baked Orchard Fruit with Caramel Oat Clusters
Give fall a warm welcome with this delicious Cinnamon Baked Orchard Fruit with Caramel Oat Clusters recipe. Ripe, juicy pear halves brushed with ghee and maple syrup, sprinkled with baking spices, and filled with a crunchy, caramelly mix of rolled oats, sliced almonds, and more are baked until tender, then drizzled with an extra helping of maple syrup. Nutritious and simple-to-make, this perfectly portioned treat has a sweet, rich, buttery flavor you’ll love! Enjoy with breakfast or as a dessert.
Crab Salad Deviled Eggs
Ready for a classic appetizer with a delicious seafood twist? Try Crab Salad Deviled Eggs for a finger food favorite you can whip up in about 25 minutes or less. Perfect for get-togethers, game days, or healthy snacking, these devilishly delectable bites are filled with protein-packed crab meat and tasty seasonings, then topped with fresh chives and smoked paprika for a flavorful finishing touch.
Pumpkin Bread
It's pumpkin spice season and here’s the perfect way to celebrate—Pumpkin Bread! Made with minimal ingredients and, of course, the classic pumpkin spice mixture you love—cinnamon, nutmeg, and cloves—this freshly baked, Fix-approved treat smells amazing and tastes even better. So grab a cup of coffee or tea and a slice of yummy Pumpkin Bread and savor the season.
Breakfast Egg Clouds
Start your day with your head in the sky with FIXATE’s Breakfast Egg Clouds recipe. Separate, and set aside the egg yolks, then whip the egg whites into soft peaks to create little pillows. After a quick bake, top with sautéed spinach and the egg yolk before baking for a few additional minutes to make a deliciously light, but filling, breakfast packed full of protein and veggies.
Lunch Box Pizza Bites
These Lunchbox Pizza Bites are like mini, pizza-flavored muffins—the perfect choice for picky eaters or the pizza lover in your fam! You’ll mix in some classic pizza ingredients like oregano, Parmesan cheese, and pepperoni. Combine with flour, bake for less than 20 minutes, and just like that, you’ve got tasty on-the-go bites—pair with FIXATE Marinara for the ultimate meal.
Blueberry Maple Muffins
Blueberry Maple Muffins are a super-quick and healthy breakfast item you can just grab and go! Bursting with fresh blueberries, they’re made with all-natural ingredients for a yummy, homemade taste. And they’re so easy to make. You can mix, bake, and serve them in under 30 minutes.
Berry Quinoa Parfait
It's a snack. It's dessert. It's both. Now you can layer mega-healthy ingredients to make one yummy little treat. Berry Quinoa Parfait is rich with antioxidants and loaded with protein and fiber. Quick to prep and easy to make, it's refreshingly nutritious with creamy and nutty layers blended with colorful berries that pop with a sweet finish.
French Toast Muffins
Got a busy week ahead? Make breakfast an easy, delicious, and portable treat with French Toast Muffins. Whip up this mix of eggs, FIXATE Gluten-Free Fresh Bread, strawberries, maple syrup, and more, and bake a batch of moist-and-fluffy muffins in about 30 minutes. Enjoy them all week for breakfast, in packed lunches, or as an on-the-go treat. No extra syrup needed!
Tofu Pineapple Breakfast Skillet + Tofu Breakfast Sausage
Satisfy your craving for a hearty breakfast with Tofu Pineapple Breakfast Skillet—it’s the classic breakfast flavor you love with a vegan-friendly twist. Made with a sweet and savory mix of veggies, pineapple, meal-prepped sweet potatoes, and FIXATE Tofu Breakfast Sausage, this colorful, vitamin C-rich dish is quick and easy to cook in the skillet in 30 minutes or less.
Chili Cornbread Waffles
If you love breakfast-for-dinner recipes, you’re in for a treat with Chili Cornbread Waffles. This scrumptiously savory dish starts with tender waffles made with cornmeal, organic soy milk, and other ingredients, then tops it off with meaty FIXATE Easy No-Bean Chili and a shredded cheddar cheese topping. The result? A fun, flavorful, high-protein dinner your whole family will love!
Crepes Your Way
If you're in a pinch for time, Crêpes Your Way makes any meal quick, healthy, and delicious. They take minutes to make and last for a week. Perfect for meal prepping, use them for breakfast, lunch, and dinner, and create sweet or savory wraps with a nutritious twist.
Apple Pie Muffins
Trade in your slice of traditional apple pie for perfectly portioned Apple Pie Muffins and indulge in a healthier treat—without the guilt. Stuffed with antioxidant-rich apples in a thick, sweet filling, these kid-approved muffins are delicious to the last bite. And baking a batch is easy in just a few simple steps. Enjoy one for breakfast or as a yummy snack.
Banana Oat Pancakes
Nothing beats moist, fluffy pancakes when it comes to breakfast. And these Banana Oat Pancakes are at the top of the stack in taste and nutrition. They're fiber-rich, flavored with the sweetness of banana, and topped with fresh berries. This all-in-the-blender recipe is so easy to whip up you can prepare a scrumptious pancake breakfast in mere minutes.
Lunch
Crispy Tofu Buddha Bowl
Get ready to tantalize your taste buds with the Crispy Tofu Buddha Bowl—a flavorful and nutritious meal. Crispy tofu, tender baby bok choy, and sweet mango come together with warm brown rice and a zesty soy sauce glaze for a deliciously satisfying bowl that's as vibrant as it is tasty.
Seared Salmon in Creamed Spinach
Enjoy a quick and nutritious dinner with Seared Salmon in Creamed Spinach. Tender salmon filets are seared to perfection, then served atop a bed of creamy spinach made with coconut yogurt, Parmesan cheese, and aromatic seasonings. This dish boasts a delightful blend of flavors and textures, and is ready to eat in just 25 minutes.
Butter Cauliflower
Immerse your senses in the rich flavors of Butter Cauliflower. A vibrant blend of spices, from cumin to cardamom, perfectly mixes with sautéed cauliflower florets in this creamy, coconut-infused dish. Enjoy this mouthwatering blend of savory and aromatic flavors in just 35 minutes.
Egg Roll Bowls
These Eggroll Bowls are a quick, wholesome dish you can enjoy in just 15 minutes. With a mouthwatering fusion of tender cabbage, shredded carrots, and seasoned ground beef, this meal will delight the taste buds and quickly become a family favorite.
Chicken Bacon Ranch Bowl
These Chicken Bacon Ranch Bowls are the ultimate savory delight—a satisfying meal that brings together tender chicken breast and flavorful veggies. Topped with chopped turkey bacon and drizzled with FIXATE Ranch Dressing, these bowls offer a perfect balance of flavors and textures.
Peach and Basil Naan Bread Pizza
Meet the perfect fusion of sweet and salty with this Peach and Basil Naan Bread Pizza. This delightful dish is loaded with protein and flavor, combining naan bread, fresh peach slices, mozzarella, and garlic, and it’s table-ready in only 25 minutes.
Spring Greens Grain Bowl
Switch up your usual avocado toast for this delicious and nutrient-rich upgrade. Think avocado, veggies, and egg over quinoa with Green Goddess dressing for a yummy and satisfying meal.
Artichoke Ranch Cauliflower Mini Pizzas
When your pizza has a crispy cauliflower crust and is topped with red onions, artichokes, and ranch dressing, it’s pretty much salad, right? These protein-packed mini-pizzas skip the red sauce in favor of rich and creamy ranch for a delicious and unexpected twist.
Cucumber Mint Chicken Skewers
Get out of your chicken rut with these mouthwatering Mediterranean skewers. Marinated in yogurt, lemon juice, garlic, and spices, these chicken kabobs are tender, juicy, and packed with flavor. You can prepare the cucumber dip and marinade the night before, let the chicken marinate overnight, and the next day, throw them on the grill for a delicious and easy dinner.
Creamy Spinach & Tofu Casserole
When you're in the mood for something spicy, this vegan Mexican-fusion tofu dish delivers. Crispy, baked tofu is smothered in a creamy spinach sauce flavored with garlic, jalapeño, coriander, cumin, black pepper, ginger, and more. Think of this recipe as healthy vegan comfort food with a kick.
Arepas
Whether you enjoy them open-faced or sandwich-style, baked Arepas add a delicious touch to any meal with a distinctive corn flavor you’ll crave. Versatile and easy to make in just over 30 minutes, these tasty South American corn cakes are a great way to satisfy your taco cravings. Try them with the filling from our Chicken Tinga Tacos or Carnitas recipe, or use any topping or filling you like!
BBQ Chicken Grilled Cheese
No, you’re not dreaming, this BBQ Chicken Grilled Cheese sandwich is for real and, yes, it’s Fix-approved! It’s everything you want in a crave-worthy grilled cheese sandwich. Sweet and savory. Oh-so-gooey. Toasted, buttery, and delicious. Packed with 19 grams of good-for-you protein. And easy to make in just 15 minutes.
Chicken Gyro Bowls
If you love Mediterranean food, you can’t pass up this super-simple Chicken Gyro Bowls recipe. Just season ground chicken with fresh oregano and mint, coriander, cumin, and other flavorful spices. Cook it on a grill for a bit of smokiness and then add it to a bowl of rice, veggies, and feta cheese (optional). That’s it! Pair with Fixate Tzatziki Sauce and you’ve got an authentic, delicious Mediterranean dish.
Chicken Tenders with Honey Mustard
Classic, crispy chicken tenders that aren’t deep-fried? Yes, please! Autumn and Bobby bring all the flavor and none of the grease for this lunchtime favorite. First you’ll start with a simple, 3-ingredient honey mustard dip. Then you’ll pre-toast the panko bread crumbs (for that bit of crisp), season, add to chicken, and bake. That’s it! Serve and dip!
De-stress Lettuce Wraps
Help keep your stress in check with delicious and nutritious De-Stress Lettuce Wraps. This simple-to-make recipe layers glazed salmon, fresh vegetables, and seasoned peanuts into low-cal lettuce leaves for an unbelievably tasty lunch or dinner you’ll definitely feel good about. More than just a palate-pleaser, this dish also provides a good source of omega-3 fatty acids from salmon and gets B vitamins from peanuts to help replenish your body naturally.
Cubano Sandwich
Bring a touch of Miami-style flavor to your table with this super-delish Cubano Sandwich. Stuffed with a mouthwatering combo of succulently seasoned roasted pork tenderloin, sliced ham, and Swiss cheese, this hunger-busting, Fix-approved sandwich packs in the deliciousness, tops it with mustard and pickle slices, then presses it to perfection in a French baguette for a smoky, citrus-infused, meat-and-cheese meal you’ll relish with every bite!
Bell Pepper Meatball Subs
This Bell Pepper Sandwich is the perfect, and quick, lunchtime meal. Using FIXATE Italian Meatballs, this no-carb sandwich helps hit your green, red, and blue containers, while leaving you fully satisfied.
Chicken Broccoli Pita
Need a quick lunch idea? Wrap up a delicious Chicken Broccoli Pita for a healthy, easy, grab-and-go lunch you can have ready in 15 minutes. Stuffed with protein-packed chicken, broccoli florets, cheddar cheese, and creamy FIXATE Ranch Dressing (a free food!), this hot, hearty, and melty pita sandwich oozes with tasty flavors and nutritious ingredients you can feel good about.
Merguez Frites Sandwiches
Celebrate Bastille Day with a French street food classic. The heart of this sandwich is the merguez—lamb sausage that you’ll season with a fragrant Moroccan mix of coriander, fennel, caraway, cumin, and cilantro. After cooking, add the turnips in the same pan to create a nutrient-rich alternative to French fries. Serve both on a whole-grain baguette for a hearty, healthy meal.
FIXED Hot Chicken
Get ready to spice up your lunch or dinner with FIXATE Hot Chicken! Protein-packed chicken cutlets are coated, seasoned, and pan-seared in a sizzling skillet until crispy and delicious, then sliced into strips and drizzled with a spicy-hot honey sauce. It’s so easy to make in just 25 minutes and the perfect way to perk up your plate with a touch of heat!
Garlic Parmesan Boneless Wings
Need a tasty protein to go with your healthy veggies? Try these easy-to-make Garlic Parmesan Boneless Chicken Wings and enjoy a delicious meal filled with 32 grams of protein, lots of savory flavor, and a delightful crunch. Dip these baked, panko-crusted boneless “wings” into a creamy garlic and Parmesan cheese sauce for an extra pop of flavor you’ll love!
Gluten-Free Monkey Bread Pizza
Gluten-Free Monkey Bread Pizza just might be the lightest, fluffiest pizza you’ve ever had! Now you can munch on your favorite pizza ingredients like mozzarella, turkey pepperoni, and more in fresh pull-apart rolls that are perfect for dipping in tasty FIXATE Marinara.
Kid-Friendly Kale Nachos
Nourishing kale and savory taco toppings, with FIXATE™ Taco Seasoning to add spice, turn this zesty dish into a party-time—or anytime—favorite with kids of every age.
Lunch Box Pizza Bites
These Lunchbox Pizza Bites are like mini, pizza-flavored muffins—the perfect choice for picky eaters or the pizza lover in your fam! You’ll mix in some classic pizza ingredients like oregano, Parmesan cheese, and pepperoni. Combine with flour, bake for less than 20 minutes, and just like that, you’ve got tasty on-the-go bites—pair with FIXATE Marinara for the ultimate meal.
Lunchbox Tortilla Pocket
Join Autumn, Bobby, and special guest BODi Super Trainer Amoila Cesar as they show you how to make a Lunchbox Tortilla Pocket—a fun, easy way to pack your lunch with a nutritious and delicious pocket-style sandwich you’ll love! Loaded with protein-rich deli turkey, Swiss cheese, and fresh veggies, and folded neatly into a yummy little pocket-shaped meal-to-go, this healthy treat is sure to be a lunchtime favorite for both kids and adults alike.
Open-Faced Tuna Melt
For a protein-packed lunch that’s easy to put together, try this tasty Open-Faced Tuna Melt you can make in 20 minutes. This lighter version of a traditional tuna melt is made with a fresh mix of tuna, veggies, seasonings, and more, layered on whole-grain bread and topped with tomato and cheddar cheese slices. It’s a delicious and healthier deli-style sandwich you’re sure to enjoy!
Sheet Pan Sliders
Get your cheesy, gooey burger fix the healthy way with Fix-approved Sheet Pan Sliders. Using a simple sheet pan, you can craft these perfectly portioned, onion-infused, extra-lean ground beef burgers topped with cheddar cheese in just 30 minutes. Stack them on gluten-free dinner rolls, add your favorite toppings, and pop two beefy sliders on your plate for a hearty lunch or dinner.
Tamale Bowls
Indulge in the tantalizing taste of tamales with this fresh FIX-ed recipe—Tamale Bowls. From the savory sauce to the shredded chicken to the corn tamale-like taste of the delicious dumplings, you’ll enjoy all the traditional flavors of tamales, now in perfectly portioned bowls. Make this better-for-you option for lunch or dinner in a few easy steps.
Tahini Miso Chickpea Soup
Comfort yourself from the inside out with a delicious serving of Tahini Miso Chickpea Soup. Infused with savory hints of miso and tahini, this chunky chickpea soup chock-full of fresh veggies like kale and carrots is a good-for-your-gut meal that’ll keep your tummy and taste buds happy.
Ultimate Vegan Sando with Vegan French Onion Spread
Ready for the ultimate vegan sandwich? Check out Autumn and Bobby’s Ultimate Vegan Sando and Vegan French Onion Spread recipe for a simple-to-make meal that’s fresh, delicious, and super-healthy. Stuffed with protein-packed tofu, vegan bacon, and nutritious veggies, this scrumptious sandwich layers in the flavor with a mouthwatering tofu-based French onion spread that’ll have you relishing every bite.
Vegan Tofu Salad
Enjoy a vegan take on the classic chicken salad with this Vegan Tofu Salad recipe. Simply mix together crumbled tofu, chopped celery, bell pepper, red and green onions, vegan yogurt, vegan mayo, and a handful of spices to get a flavorful, plant-packed meal that will leave you, and your family, fully satisfied.
Vegan Watermelon Tuna Sashimi
Make your own tuna-style sashimi at home with this fun, easy-to-prepare Vegan Watermelon Tuna Sashimi recipe. Simply slice slabs of watermelon, marinate them in a savory mix of tamari soy sauce, toasted sesame oil, chopped ginger, and umami-flavored kombu, bake them for a tuna-like texture, then coat them in sesame seeds for the finishing touch. The result? Fresh, healthy, vegan sashimi that’s not only delicious, but Instagram-worthy, too!
Vietnamese Caramelized Turkey Bowls
For a healthy take on the classic Vietnamese pork bowl, substitute caramelized turkey in this one-pan recipe. Start with the aromatics and make sure your pan is nice and hot to get a good caramelization going. Turn up the flavor with brown sugar and fish sauce, and finish your tasty bowl with fresh veggies for the perfect anytime meal.
Whole Grilled Trout with Tomato Salad
Fire up the grill for a delicious, healthy fish dinner that’s perfect for two—Whole Grilled Trout with Tomato Salad. Served with a flavorful, chopped tomato salad on top, the fresh, whole rainbow trout can either be grilled or baked in the oven with sliced lemon, garlic, and dill fronds inside to bring out all the flavor of this tender, succulent fish. Prepare this simple recipe in just 20 minutes.
Coconut Shrimp with Piña Colada Sauce
Transport your tastebuds to the tropics in less than 30 minutes with this recipe for Coconut Shrimp with Piña Colada Sauce. Made with crushed pineapple and coconut milk, the sauce makes the perfect pairing to the seared shrimp. You’re going to love it!
Fixed Beer Brats
Fire up the grill and enjoy the hearty taste of Fixed Beer Brats for a fun summer grilling experience your whole family will enjoy! This delicious, make-your-own-sausage recipe uses lean ground turkey for a healthy twist and turns up the flavor with classic bratwurst spices like marjoram, caraway, and more. Just simmer your sausages in light beer and onion, grill until brown, top with grilled pepper and onion—and in 30 minutes or less, your Fix-approved feast is ready to serve!
Popcorn Shrimp
Whether it’s game day or game night, serve up a healthier fast food option you can feel good about—Fix-approved Popcorn Shrimp. Crispy, golden brown, and perfectly seasoned with a delicious pop of seafood flavor, this fun-to-eat, protein-rich dish is easy to mix, dip, and bake in about 20 minutes. Both kids and adults will love this crunchy, oven-baked treat for dinner or snacking.
Spring Pea Pasta
Bring the fresh, green flavors of spring to your table with this delightful Spring Pea Pasta recipe. A sautéed trio of English peas, sugar snap peas, and spring onion mixed with whole wheat farfalle pasta come together deliciously in a creamy, lemony sauce seasoned with chopped dill, tarragon, and celery leaves. Brighten up your next lunch or dinner with this light yet satisfying spring dish!
FIXATE Vegan Burger
Looking for a beefy burger recipe—without the meat? Treat yourself to a delicious Vegan Burger and satisfy your burger cravings with a hearty, meat-free meal packed with seasoned roasted veggies, protein-rich black beans, and plenty of savory umami flavor.
Insta Pot Birria Tacos
For a crispy twist on traditional tacos, try these Fix-approved Insta Pot Birria Tacos. Thick chunks of protein-rich beef are sautéed in a tomato-based blend of onions, garlic, and savory seasonings, pressure-cooked to lock in the flavor, then shredded, layered with mozzarella cheese, and pan-fried atop broth-soaked corn tortillas. You’ll savor every bite of these crispy, cheesy tacos served with a cup of beef broth for dipping and sipping!
Carnitas & Salsa Roja
In the mood for Mexican food? Try this mouthwatering taqueria favorite made FIXATE style—Carnitas & Salsa Roja. This easy-to-make recipe starts with pork loin in a tasty marinade slow cooked to perfection and finishes with deliciously juicy, fall-apart tender carnitas topped with smooth-and-spicy Salsa Roja—a versatile sauce that makes a great dip, too. Enjoy taco night any night with this flavor-packed feast!
Papas con Rajas
Perfect for taco night or any night of the week, Papas con Rajas are a savory and delicious meal that’ll satisfy your hunger and keep your calories in check. Enjoy two FIXATE Veggie Tortillas stuffed with a mouthwatering mix of pan-fried potatoes, blackened poblano peppers, and protein-rich FIXATE Fixed Chorizo, topped with sour cream, onion, and cilantro. This simple-to-whip up recipe makes indulging your taco cravings flavorful and Fix-approved!
Leftover Turkey and Wild Rice Soup
Don’t let your leftover turkey and veggies go to waste! Bringing together onions, mushrooms, celery, carrots, turkey, and thyme, this flavorful soup is light, filling, and will warm you up on those chilly winter days. Plus, it only takes 35 minutes to make and hits your green, red, and yellow containers.
Shrimp Ceviche
Tomato, cucumber, onion, cilantro, lime juice, shrimp, and avocado. If you like these ingredients, then you’ll love Autumn and Bobby’s FIXATE Shrimp Ceviche recipe. No need for an oven or stove top, the acidity from the lime juice cooks the shrimp to perfection, while the tomato, cucumber, onion, avocado, and cilantro add full, and fresh, flavors, making this the perfect side dish, or shareable party snack, at any table.
Cheeseburger with Eggplant Bun
Grilling season is here—and cheeseburgers are on the menu! For a healthy twist, try a Cheeseburger with Eggplant Bun—a lean, juicy, veggie-topped burger sandwiched in a low-carb "bun." Perfect for summer get-togethers, this guilt-free gourmet treat looks great on a plate and tastes even better.
Bacon Wrapped Shrimp
It’s one of the most famous party foods. And it’s really easy to make. You simply cut the strips of turkey bacon in half so each one can be cleanly wrapped around each shrimp. Mix in a little melted ghee, chili powder, and pure maple syrup to give the recipe a little extra kick. Then cook for just 15 to 18 minutes. It’s the perfect yummy snack for any event, big or small.
Vegan Sausage and Spaghetti Squash Casserole
Healthy, flavorful, and easy to make. This dish tastes like a meaty casserole, even though it’s vegan! You start with the spaghetti squash. Cook it. Cut it. Scoop it. Then you add traditional Italian spices to the tofu to make it taste—and smell—like real Italian sausage. Stir up a creamy mushroom sauce. Pop in the veggies. You’re done! You’ve now got a hearty, healthy dish that will have everyone coming back for seconds and thirds. Let’s eat!
Eggplant Parmesan
This Eggplant Parmesan is so tasty, you’ll forget it counts for two green containers! Autumn and Bobby show you how to dress up the veggie with aromatic Italian seasonings, toasted bread crumbs, melty cheese, and homemade marinara. The result? A light-but-satisfying, slightly crispy take on the beloved Italian dish that’s sure to become your newest dinner staple.
Asparagus Soup
This deliciously fresh, bright, dairy-free Asparagus Soup is so easy to make, and even easier to enjoy. Fresh asparagus, spinach, onions, and garlic are quickly cooked before adding vegetable stock to the pot. Add a little lemon juice to balance and brighten up the green veggies, season to taste, and puree it all in the blender. Garnish with a few sautéed asparagus tips and you’ve got a light, savory meal that’s as healthful as it is satisfying.
Chana Chickpea Masala
This easy, delicious, plant-based Chana (Chickpea) Masala is made with chickpeas, fresh tomatoes, onion, garlic, fresh ginger, zucchini, and a blend of cumin, coriander, paprika, cardamom, and other spices that make this masala savory, and so satisfying. It takes just a few seconds in the blender and a few more minutes in a skillet. Top with fresh lemon zest for a bright finish that’s the perfect complement to the slightly spicy kick. Switch out the ghee for olive oil, and it becomes a vegan dish.
Mediterranean Cauliflower Salad (Tabbouleh)
Love tabbouleh but want to save a yellow container? This recipe is for you! Using cauliflower instead of couscous, this Mediterranean-inspired salad brings together the refreshing flavors of parsley, tomatoes, cucumbers, green onions, mint, and more. This veggie-packed dish is not only gut-friendly, but will brighten up any meal, any time of the day!
Coconut Chickpea Stew
For a hearty vegan stew your whole family will love, try super-easy-to-make Coconut Chickpea Stew. Packed with nutritious chickpeas—a good source of protein—and seasoned with garlic, onions, ginger, and turmeric, this robust recipe thickens in the pot with coconut milk, nutrient-dense kale, a splash of lime juice, and a hint of mint for a rich, savory, and delicious stew that’ll keep you warm, inside and out.
Bulgogi
There’s no reason to get takeout when you can make restaurant-quality Korean barbecue right at home. For foolproof Bulgogi, simply toss tender, thinly sliced top sirloin in a sweet, savory, and slightly spicy marinade, grill or cook in a cast-iron pan, and wrap it all up in cool, crisp lettuce leaves along with sauteed vegetables and brown rice. Now you’ve got a healthy, flavorful, and exciting meal that’s sure to become a new favorite.
Arroz Con Gandules
Dreaming of new ways to spice up your yellows? Add this Arroz Con Gandules to your weekly menu. Inspired by the traditional Puerto Rican rice and pigeon peas dish, this vibrant, Fixate version will deliver savory chunks of ham along with a variety of veggies and seasonings to liven up your plate. Can’t find pigeon peas? Feel free to substitute with your favorite beans.
Roast Veggie Tacos
Savory, tender-crisp, and super-delish, Roast Veggie Tacos are a healthy, vegan-friendly lunch or dinner option everyone will enjoy! Filled with a nutritious assortment of seasoned veggies like butternut squash, brussels sprouts, and poblano chiles, these tasty stuffed tortillas are loaded with lots of fresh flavors and finished with classic taco toppings for a mouthwatering meal you can wrap up in 35 minutes.
Étouffée
Bring a touch of New Orleans cuisine to your table with Étouffée, a classic Creole dish smothered in rich, delicious flavors. Succulent shrimp, chopped veggies, and spicy seasonings like FIXATE Cajun Rub come together perfectly in a thick, creamy, and Fix-approved gravy you’ll love. For a tasty twist, you can substitute the shrimp for chicken, crawfish, tofu, or any protein you like. Serve with brown rice.
Insta Pot Vegan Masoor Dal
For a quick-and-easy way to make traditional Indian red lentil stew, try this Insta Pot Vegan Masoor Dal recipe. It has all the ingredients that make this dish delicious like red lentils, healthy veggies, ginger, coconut, lime juice, and a robust blend of eight essential Indian spices, including turmeric, coriander, cardamom, and cumin. And with a fast-cooking Insta Pot, you can make this mouthwatering vegan meal in just 25 minutes.
Superfood Seafood Cakes
Ready for a top-of-the-food-list entrée that puts a flavorful new spin on nutrient-packed seafood? You’re going to love Superfood Seafood Cakes. This delicious recipe combines flaked sardines and crunchy panko breadcrumbs in a specially seasoned mixture, and pan-fries the patties until they’re perfectly portioned, golden-brown fritters. Enjoy them with a serving of seasoned dipping sauce that’s creamy and tangy with a bit of a bite.
Vegan Mapo Tofu
Craving Chinese takeout for dinner? Try cooking up this popular menu item you can make vegan-style at home in just 20 minutes—Vegan Mapo Tofu. This Fix-approved version is much healthier with less fat than your typical takeout, and has plenty of plant-based protein so it’s satisfying and nutritious. But the best part is how it tastes. All that silky tofu goodness is stir-fried in ginger, garlic, spicy Sichuan peppercorns, and an umami-rich chili bean sauce for a mouthwatering mix of flavors that’ll wake up your taste buds like never before!
Potato Soufflé
Indulge in a light-and-fluffy side of Potato Soufflé with dinner, or enjoy a savory serving with eggs for breakfast. Versatile and flavorful, this satisfying side adds a hearty helping of potatoes mixed with eggs, seasonings, and creamy Gruyère cheese to your meal, while keeping your calories in check.
Chicken Paprikash
Get ready to cook up Fix-approved Chicken Paprikash, a fan-favorite recipe loaded with lots of flavor and plenty of protein. This hearty Hungarian-style dish is super-easy to make in just one pot. Simply sauté fresh ingredients like tomatoes, onions, and garlic with sweet Hungarian paprika, then simmer chunks of chicken in a creamy broth for about 30 minutes. The result? A thick, rich, meaty stew that’s great over noodles or rice, and tastes delicious on its own, too.
Vegan Lentil Kabobs
Now you can turn ordinary lentils into an exotic Mediterranean-Turkish dish with Vegan Lentil Kabobs. This healthy mix of fresh tomatoes, garlic, onion, and a mélange of spices like cumin and cardamom combined with protein-rich red lentils and dry rolled oats makes four flavorful servings of hearty and delicious vegan patties that are sure to satisfy any appetite.
Au Gratin Potato Cups
Deliciously cheesy Au Gratin Potato Cups are tasty little Fix-approved treats you can savor as a simple snack or a perfectly portioned side. Made with good-for-you ingredients like russet potatoes, Gruyère cheese, organic soy milk, garlic, and onion, these creamy, cheesy cups of crispy, golden-brown goodness will satisfy your comfort food cravings while keeping your portions in-check.
Chicken Yakitori Skewers
For a crowd-pleasing recipe that’s fast, healthy, and delicious, fire up the grill for Chicken Yakitori Skewers. They’re easy to prep, and fun to grill in about 25 minutes or less. Just chop up some protein-packed chicken and flavorful green onions, skewer the pieces, then grill (or broil) and baste them with a tasty teriyaki sauce. It’s that easy! Enjoy these hot, juicy, and smoky-sweet chicken-and-veggie skewers for lunch or dinner.
Chicken Parm Zucchini Boats
Give chicken parm a healthy veggie twist with Chicken Parm Zucchini Boats. You’ll have a boatload of fun making—and eating—these nutrient-rich zucchini boats filled with juicy ground chicken smothered in FIXATE Grandma’s Tomato Sauce and topped with a blend of Parmesan and mozzarella cheeses. It’s a great way to get your greens in while enjoying a deliciously meaty meal that’s packed with protein and loaded with flavor. It’s sure to be your new favorite craving—with a twist!
Root and Fruit Salad
Fresh, bright, crunchy, and colorful, Root and Fruit Salad is more than just an Insta-worthy salad, it’s a crave-worthy one, too! This healthy assortment of fiber-rich root vegetables like turnips, golden beets, and watermelon radishes mixed with sweet strawberries and juicy orange segments, a lively citrus-based dressing, and a hint of mint make this centerpiece salad a delicious, nutritious, and beautifully presented meal that tastes as good as it looks.
Enchiladas Verdes
Spice up dinnertime any night of the week with Enchiladas Verdes, a saucy, cheesy dish that’s fresh and bright with a tangy, zesty flavor. This classic Mexican dish features sprouted whole-grain tortillas stuffed with a mix of shredded chicken breast, cheddar-jack cheese, and a mildly spicy sauce made with FIXATE Roasted Tomatillo Salsa, garlic, onion, and more, then topped with extra sauce and cheese and baked until bubbly. Make this delicious, easy, Fix-approved recipe in 40 minutes or less.
Hawaiian Pork Chops
Put a sweet-and-savory spin on grilled pork chops with this mouthwatering Hawaiian Pork Chops recipe. It’s easy to make in just a few simple steps. Once you marinate the protein-rich pork chops in a flavorful blend of tamari soy sauce, pineapple juice, all-natural ketchup, garlic, and ginger for an hour (or overnight) and prepare the glaze, simply grill the chops and pineapple rings, and brush them with the tasty glaze. Then, get ready to serve up tender, juicy, Hawaiian-style pork chops with sweet-and-savory flavors in every bite.
Seared Scallops with Garlic Butter Sauce
Join Autumn and Bobby as they show you how to make Seared Scallops with Garlic Butter Sauce, a healthy, delicious dish that’s perfect for your next fancy dinner in. Make this sumptuous seafood plate in just two simple steps: first, prepare the sauce with dry white wine, fresh garlic, grass-fed butter, and a few more ingredients, then simply sear the scallops in butter for a few minutes—that’s all there is to it! Serve the tender seared scallops on a plate of rich, creamy garlic butter sauce for a restaurant-style dish that’ll make any dinner at home an extra-special occasion.
Tomato Cobbler
Think all cobbler recipes are sweet? Think again. Change up your menu with Tomato Cobbler—a flavorfully savory take on traditional fruit-filled cobblers your whole family is sure to enjoy. This chunky, hearty stew of chopped Roma and cherry tomatoes, garlic, onion, and seasonings is topped with fresh, butter-infused dough that’s baked into flaky, biscuit-like dumplings. It’s a deliciously satisfying dish with a savory goodness and subtle sweetness that’ll leave you craving cobbler for dinner instead of dessert!
Dinner
Crab Cakes
Crispy on the outside and tender on the inside, these tasty crab cakes come together in just over half an hour! Mix crab meat, spices, and sauces together, then roll the mixture in a crispy panko breading, and pan-fry until golden brown. Try serving this simple dish with homemade FIXATE Tartar Sauce.
Vegan Tacos with Aji Verde
This plant-based meal is going to change taco night forever! Fill corn tortillas with a mixture of browned mushrooms and crumbled tofu in a homemade tomato sauce. Then, top the tacos with cabbage, salsa, and a creamy aji verde sauce made with cashews, cilantro, lime juice, and jalapeños.
Balsamic Glazed Chicken
Expand your culinary repertoire with Balsamic Glazed Chicken! Ready to enjoy in just 20 minutes, these succulent chicken breasts are topped with a tangy balsamic vinegar mixture. Try serving this entrée alongside steamed veggies or roasted potatoes.
Slow Cooker Asian Chicken
Let your slow cooker do the work while you enjoy the delightful aroma of this Slow Cooker Asian Chicken. Tender chicken, vibrant bell peppers, and flavorful linguini simmer in a delicious peanut sauce. Garnish with crunchy peanuts, fresh cilantro, and a squeeze of lime for the perfect finishing touch!
Steak Chimichurri
Take dinner to a new level with this Steak Chimichurri recipe. This mouthwatering dish features perfectly cooked skirt or flank steak, seasoned to perfection and topped with an herbaceous chimichurri sauce. Just sear the steak, whip up the chimichurri, and prepare for a taste sensation that'll have you coming back for seconds.
Vegan Lentil Meatballs
These Vegan Lentil Meatballs are a plant-based delight! Crafted with cooked brown lentils, fresh basil, and a blend of savory seasonings, these baked meatballs are a flavorful addition to your meals. It’s a crowd-pleasing recipe for vegans and non-vegans alike.
Singapore Noodles
A symphony of flavors awaits in this recipe for Singapore Noodles. Stir-fried veggies, shrimp, and shirataki noodles are cooked together with a blend of curry powder and aromatic sauces and topped with chopped peanuts. It’s a dish loaded with taste and texture that’s ready to enjoy in just 30 minutes.
Cauliflower and Goat Cheese Souffles
These delightful, easy-to-make souffles are everything you expect from a souffle, with a couple of surprises. Each serving packs a ½ green container of cauliflower that no one will know is there…a great way to get picky eaters to eat their vegetables. Also, we FIXED them so they have 17 grams of protein and only 201 calories per serving!
Chicken Marsala
Make decadent Chicken Marsala from the comfort of home in under an hour. The chicken is perfectly seasoned and seared to golden perfection and topped with sautéed mushrooms and a rich Marsala wine glaze. It’s an easy-to-make meal that feels luxurious—perfect for a casual night at home or a special occasion.
Skillet Gnocchi
The mouthwatering scent of Italian sausage, the comforts of gnocchi, and the earthy notes of broccoli rabe make this dish a rustic delight. It's a quick and cozy meal, perfect for those moments when you're craving classic Italian comfort food.
Orange Cranberry Cornish Game Hens
Elevate your dinner game with these delightful Orange Cranberry Cornish Game Hens. The dish boasts a tantalizing combination of flavors, from zesty orange slices to tart cranberries, all beautifully complemented by rosemary and a hint of maple syrup. This mouthwatering dish is sure to impress.
One-Pot French Onion Pasta
Elevate pasta night with this One Pot French Onion Pasta. Caramelized red onions, aromatic garlic, and a dash of red wine vinegar create a rich and savory base. Combine this with hearty whole wheat penne and top it off with gooey shredded Gruyére or Swiss cheese for a cozy, one-pot meal that's a comforting twist on classic French onion soup.
Spaghetti Squash Lasagna Boats
Transform your dinner with these Spaghetti Squash Lasagna Boats. Roasted spaghetti squash halves serve as a healthy alternative to traditional lasagna noodles. Fill them with a flavorful mixture of FIXATE Italian Sausage and FIXATE Marinara, and top with a blend of ricotta and mozzarella cheese. It's a satisfying and cheesy dish that's lighter on carbs but heavy on deliciousness.
Apple Butter Chicken
Enjoy a delicious harmony of sweet and savory with this recipe for Apple Butter Chicken! Made with chicken cutlets, apple butter, gouda, prosciutto, onions, and fresh apples, this is a dish that will delight all your senses.
Tuna Pasta Bake
Delight in the comforting flavors of this Tuna Pasta Bake, made with whole wheat penne, tuna, chopped veggies, and creamy goodness. It’s a satisfying meal that’s sure to become a family favorite.
Crispy Chicken with Lemon Garlic Peas
Savor a harmonious combination of chicken and veggies in this recipe for Crispy Chicken with Lemon Garlic Peas. Made with delightful flavors and textures, this dish will satisfy your taste buds!
Seared Salmon with Summer Vegetables
Get a taste of summer with this recipe for Seared Salmon with Summer Vegetables. This dish comes together in just 20 minutes with fresh salmon, mushrooms, grape tomatoes, corn, spinach, and aromatic seasonings. It’s a simple recipe that packs the flavor and satisfies your taste buds.
Grilled Cauliflower Steaks with Thai Salsa Verde
Remember the time you ordered the cauliflower steak expecting it to be meat and it was an actual head of cauliflower? But now it’s your new favorite dish. Get ready to have your mind blown with tender, juicy cauliflower grilled to perfection and served with a spicy kick.
Juicy Roast Chicken Burgers
Fire up the grill and get ready to sink your teeth into these mouthwatering chicken cheeseburgers. These quarter-pounders are so juicy and delish, you won’t even miss the beef.
Sheet Pan Roasted Lemon Chicken and Sweet Potatoes
Sometimes, the easiest dinner recipes are the most delicious. Case in point: chicken and sweet potatoes, tossed in olive oil, thyme, salt, pepper, lemon, and garlic powder and roasted to a golden brown. Super healthy and super yummy.
One Pot Lemon Pasta (Pasta al Limone)
POV: You get home from work and realize you still have to cook and do the dishes. This one-pot wonder is a cinch to whip up and clean up. And it’ll make all your pasta dreams come true. Picture butter, lemon, garlic, Parmesan cheese, and basil tossed with spaghetti. Need we say more?
Healthy Burger Bowl
You asked and we answered—it’s a burger in a bowl! A favorite from Autumn’s book, the Healthy Burger Bowl is a flavor-packed dish that will leave you feeling full and satisfied.
Roasted Asaparagus and Mushroom over Egg Salad
Inspired by a classic French sauce called gribiche that’s similar to aioli, this egg salad combines chopped hard-boiled eggs with oil, vinegar, Dijon, capers, parsley, dill pickle relish, salt, and pepper. This bright and salty mixture tastes divine on all types of roasted food, including chicken. Here, we pair it with crispy and caramelized asparagus and mushrooms to elevate your vegetable side dish.
Lemon Herb Tilapia
Fish is one of the fastest ways to get dinner on the table during the week. This light and flaky fish gets coated in seasoned bread crumbs and pan-fried in ghee for a flavorful and crispy main course that will please even the pickiest eaters. Best of all, this delightful tilapia dish will be ready in just 20 minutes.
Chicken Salad Quesadilla
These Chicken Salad Quesadillas have it all, from shredded chicken and cheese to hard-boiled eggs and mustard. It’s a flavor fusion you didn’t know you needed in your life, and you have to try it!
Cobb Salad Wrap
No forks required for this delicious spin on cobb salad that you can enjoy on-the-go. This Cobb Salad Wrap has all the satisfying ingredients you love, like chicken, avocado, bacon, lettuce, and hard-boiled eggs. And it all comes together in just 15 minutes!
Buttermilk Chicken Meatloaf
Here’s a delicious recipe to pair with your FIXATE Honey Mustard Dressing—Buttermilk Chicken Meatloaf! You get all the mouthwatering flavor of buttermilk chicken in an hour (with only five minutes of prep). Win-win!
Slow-Cooker Chicken in Caramelized Onion Sauce
If you like the simplicity of meals made in a slow cooker, here’s a new recipe to crave—tender chicken thighs slow cooked in a Caramelized Onion Sauce. It has only 15 minutes of prep time, so you can enjoy a delicious flavor with minimal effort. Serve with brown rice or cauliflower rice (don’t forget to track your containers).
Italian Sausage
Elevate any dish with Autumn and Bobby’s FIXED Italian Sausage, packed full of seasonings and spices.
Andouille Sausage
Spice up almost any meal with FIXATE Andouille Sausage—a healthier version of a Cajun classic you can add to your favorite dish or enjoy on its own. Lower in fat with no added sugar and no nitrates, these simple-to-prepare, protein-packed turkey patties are a great way to liven up breakfast, lunch, or dinner with a touch of smoky-spicy flavor.
Arroz Con Gandules
Dreaming of new ways to spice up your yellows? Add this Arroz Con Gandules to your weekly menu. Inspired by the traditional Puerto Rican rice and pigeon peas dish, this vibrant, Fixate version will deliver savory chunks of ham along with a variety of veggies and seasonings to liven up your plate. Can’t find pigeon peas? Feel free to substitute with your favorite beans.
Baked Ziti
If you love lasagna but don’t want to spend hours in the kitchen, this Baked Ziti is for you. You’ll mix ground turkey with spices and fragrant herbs, and add FIXATE Marinara to the pasta, along with some creamy ricotta. Blend together, top with mozzarella, and pop it in the oven—you’ll know it’s ready when the cheese is nice and brown. Take a hearty bite and enjoy!
Bulgogi
There’s no reason to get takeout when you can make restaurant-quality Korean barbecue right at home. For foolproof Bulgogi, simply toss tender, thinly sliced top sirloin in a sweet, savory, and slightly spicy marinade, grill or cook in a cast-iron pan, and wrap it all up in cool, crisp lettuce leaves along with sauteed vegetables and brown rice. Now you’ve got a healthy, flavorful, and exciting meal that’s sure to become a new favorite.
Calabrese Cauliflower Gnocchi
Just as tasty as potato-based gnocchi, vegan-friendly Cauliflower Gnocchi are the perfect way to enjoy a healthier, lower-carb, pasta-like dish. With minimal prepping, you can blend, roll, cut, and boil a batch of fresh gnocchi and toss with your favorite pasta sauce. It’s an easy, nutritious, and mouthwatering meal you can make in just over 30 minutes.
Calabrese Christmas Lasagna
Looking for a festive new recipe for the holidays? Let Autumn and Bobby show you how to make the Fix-ed version of a very special holiday recipe—Calabrese Christmas Lasagna. Hearty layers of homemade sausage, creamy ricotta, and gooey mozzarella all come together perfectly with FIXATE Grandma’s Tomato Sauce, lasagna noodles, and a blend of spices (plus lots of TLC) for a dish so deliciously decadent it’s hard to believe it’s Fix-approved. Enjoy with family and friends for a special holiday dinner you’re sure to savor!
Carnitas & Salsa Roja
In the mood for Mexican food? Try this mouthwatering taqueria favorite made FIXATE style—Carnitas & Salsa Roja. This easy-to-make recipe starts with pork loin in a tasty marinade slow cooked to perfection and finishes with deliciously juicy, fall-apart tender carnitas topped with smooth-and-spicy Salsa Roja—a versatile sauce that makes a great dip, too. Enjoy taco night any night with this flavor-packed feast!
Chana Chickpea Masala
This easy, delicious, plant-based Chana (Chickpea) Masala is made with chickpeas, fresh tomatoes, onion, garlic, fresh ginger, zucchini, and a blend of cumin, coriander, paprika, cardamom, and other spices that make this masala savory, and so satisfying. It takes just a few seconds in the blender and a few more minutes in a skillet. Top with fresh lemon zest for a bright finish that’s the perfect complement to the slightly spicy kick. Switch out the ghee for olive oil, and it becomes a vegan dish.
Cheeseburger Meatloaf
For a cheesy, meaty meal you can enjoy for lunch or dinner, treat your taste buds to a slice of Cheeseburger Meatloaf. It’s made with extra-lean ground beef and all your favorite meatloaf flavors, then topped with all-natural ketchup and cheddar cheese for a tasty burger twist. Packed with protein, it’s easy to tweak so it’s 4 Week Gut Protocol-friendly, too.
Chicken and Dumplings
In the mood for comfort food? Cozy up to this classic American dish made FIXATE style—Chicken and Dumplings. Brimming with protein-packed chicken, sautéed vegetables, and light, fluffy dumplings, this thick, creamy, and nutritious soup is the perfect lunch or dinner your whole family will love any day of the week. Whip it up in about 30 minutes.
Chicken Basquaise
Don’t let the fancy name fool you—this savory, tasty Chicken Basquaise is made with just a single pan and a few quality ingredients. After seasoning and searing the chicken breasts, you’ll cook the onion, bell pepper, garlic, chicken stock, tomato puree, vinegar, and seasoning until you have a mouthwatering, thickened sauce. Don’t be shy with the paprika—its warm, smoky notes give every bite a hearty, full-flavored kick. Voila! A healthy and delicious meal.
Chicken Paprikash
Get ready to cook up Fix-approved Chicken Paprikash, a fan-favorite recipe loaded with lots of flavor and plenty of protein. This hearty Hungarian-style dish is super-easy to make in just one pot. Simply sauté fresh ingredients like tomatoes, onions, and garlic with sweet Hungarian paprika, then simmer chunks of chicken in a creamy broth for about 30 minutes. The result? A thick, rich, meaty stew that’s great over noodles or rice, and tastes delicious on its own, too.
Chicken Parm Zucchini Boats
Give chicken parm a healthy veggie twist with Chicken Parm Zucchini Boats. You’ll have a boatload of fun making—and eating—these nutrient-rich zucchini boats filled with juicy ground chicken smothered in FIXATE Grandma’s Tomato Sauce and topped with a blend of Parmesan and mozzarella cheeses. It’s a great way to get your greens in while enjoying a deliciously meaty meal that’s packed with protein and loaded with flavor. It’s sure to be your new favorite craving—with a twist!
Chicken Parmasean Meatloaf
Ready for a tasty twist on traditional beef meatloaf? Try Chicken Parm Meatloaf and enjoy all the classic flavors of chicken Parmesan and meatloaf married in one mouthwatering dish. Each slice is filled with protein-packed ground chicken breast, Parmesan cheese, bread crumbs, and more, and topped with FIXATE Marinara and mozzarella cheese for another layer of savory flavor. It’s meatloaf made easy—and delicious!
Chicken Pot Pie
You asked for it, and here it is—Chicken Pot Pie—the delicious comfort food favorite everyone loves, now Fix-approved! Decadent, rich, and savory, this crave-worthy dish is loaded with healthy veggies and protein-packed chicken in a thick, creamy sauce topped with a flaky, fresh-baked, golden-brown crust. Feast on this full-sized pot pie with your whole family—it’s homemade goodness you can taste!
Chicken Scampi
This creamy sauce blends wine, butter, lemon, and garlic to elevate your chicken to a whole new level. Adding this Chicken Scampi recipe to your meal prep rotation not only brings together fresh and satisfying flavors, but also a little bit of Italy to your kitchen. Try some over pasta of your choice—but don’t forget to track your extra containers.
Chicken Yakitori Skewers
For a crowd-pleasing recipe that’s fast, healthy, and delicious, fire up the grill for Chicken Yakitori Skewers. They’re easy to prep, and fun to grill in about 25 minutes or less. Just chop up some protein-packed chicken and flavorful green onions, skewer the pieces, then grill (or broil) and baste them with a tasty teriyaki sauce. It’s that easy! Enjoy these hot, juicy, and smoky-sweet chicken-and-veggie skewers for lunch or dinner.
Chickpea Nuggets
Looking for a vegan and gut-friendly substitute for chicken nuggets? Look no further! Autumn and Bobby brought us this delicious recipe for bite-sized, protein packed Chickpea Nuggets that not only taste like actual chicken nuggets, but only take 30 minutes to make.
Chilaquiles
For a satisfying start to your day, try these Chilaquiles—a classic Mexican breakfast made with tortilla chips. Begin by blending your savory sauce of tomatoes, jalapeños, onions, and garlic, and then cook until reduced and thickened. Mix in chips and top with an egg prepared your favorite way. Add cilantro and Cotija cheese for a final flavorful touch.
Chile Verde Turkey Bake
Spice up your weeknights with super-tasty Chile Verde Turkey Bake. Get ready for layers and layers of flavor—a creamy mix of veggies and green chiles, corn tortillas, shredded turkey, and cheddar-jack cheese—all baked until bubbly and delicious!
Chiles en Nogada
Autumn and Bobby celebrate Mexican Independence Day with a traditional dish from the state of Puebla, Mexico. This colorful classic is both sweet and savory, thanks to the smoky peppers stuffed with beef, pork, raisins (and nine plants!), all topped with a creamy walnut sauce. Add pomegranate seeds for a pop of tart and you’ve got the colors of the Mexican flag in one super-satisfying dish!
Chili Cornbread Waffles
If you love breakfast-for-dinner recipes, you’re in for a treat with Chili Cornbread Waffles. This scrumptiously savory dish starts with tender waffles made with cornmeal, organic soy milk, and other ingredients, then tops it off with meaty FIXATE Easy No-Bean Chili and a shredded cheddar cheese topping. The result? A fun, flavorful, high-protein dinner your whole family will love!
Chilidog Casserole
Who needs a traditional chilidog (or the bun!) when you’ve got this mouthwatering Chilidog Casserole recipe at your fingertips? Loaded with turkey “franks” and kidney beans in a savory ground beef mixture topped with gooey cheddar cheese, this hearty casserole is a healthier choice that’s easy to eat!
Chili-Lime Chicken with Mango Salsa
Tangy meets tasty in this Chili-Lime Chicken Breast with Mango Salsa. With just a few ingredients, you can whip up a citrusy marinade to moisten the chicken and lock in flavor. Pair with a sweet-and-spicy mango salsa (you control the spice level by removing or keeping the jalapeño seeds), and you’re in for a juicy meal that’s full of zest.
Chimichanga
If you’re in the mood for Mexican food, this homemade, Fix-approved Chimichanga is a cheesy, meaty menu option that’s sure to hit the spot. It’s stuffed with taco-flavored, shredded chicken breast, chunky salsa, refried beans, and Colby-jack cheese, all rolled into a whole-grain tortilla, baked, and finished with a fresh tomato and cheese topping. Perfect for lunch or dinner, this easy-to-prepare meal for two is ready in a quick 20 minutes.
Corn Casserole
Love cornbread? You won’t be able to resist this easy Corn Casserole. Sweet whole-kernel corn and creamed corn get paired with savory cheddar cheese, low-fat sour cream, and zingy chives. Then just bake it in the oven until the top is browned and a little crunchy and the inside is moist and soft. Each hearty portion tastes so indulgent, yet helps you stay on-track with your goals.
Creamy Eggplant Bake (Moussaka)
Just as delicious as the traditional Greek-style dish, Creamy Eggplant Bake (Moussaka) is Fix-ed just right so you can enjoy every delectable bite! Layered with rich, creamy bechamel sauce, baked eggplant slices, and a hearty meat sauce, it’s a well-balanced, perfectly portioned meal that’s good for you, gut-friendly, and so flavorfully satisfying.
Crispy Orange Tofu
Craving Chinese takeout? Tempt your taste buds and satisfy your appetite with Crispy Orange Tofu instead. It’s packed with protein, a juicy citrus taste, and loads of umami flavor! And it’s easy to make this savory, gut-friendly meal in just 25 minutes.
Slow Cooker Chicken Burrito Bowls
This better-than-takeout burrito bowl will become an instant favorite with the family! Combining chicken breast, chopped tomatoes, black beans, onion, brown rice, chicken broth and FIXATE Taco Seasoning, let the slow cooker do the work during the day, so you can enjoy a hearty and healthy meal at night.
Crunchy Baked Chicken
For a scrumptious serving of tender, juicy chicken packed with protein and a delicious crunch, try this Crunchy Baked Chicken recipe. Seasoned with a palate-pleasing mix of bread crumbs and 10 seasonings, this mouthwatering meal has lots of savory flavor and pairs perfectly with a side of fresh veggies or a mixed salad.
Daikon Scallops with Lemon and Thyme
Here's how to elevate a vegetable side to the centerpiece of a meal. These "scallops" are made from daikon raddish, so entirely vegan. First cooked, then finished with a flaxseed crust, they are tender inside and crunchy outside. Beautifully paired with a smooth pea and spinach puree, this dish is beautifully colourful and balanced in texture and flavor.
Easy Fall-off-the-Bone Chicken
Serve up Easy Fall-Off-the-Bone Chicken with any side of veggies and you’ve got a complete meal loaded with lots of protein and tons of flavor. In a few easy steps, you can prep, bake, and pan-sear crispy, meaty chicken thighs and enjoy a tender, juicy, melt-in-your-mouth meal that’s super-healthy, too.
Eggplant Parmesan
This Eggplant Parmesan is so tasty, you’ll forget it counts for two green containers! Autumn and Bobby show you how to dress up the veggie with aromatic Italian seasonings, toasted bread crumbs, melty cheese, and homemade marinara. The result? A light-but-satisfying, slightly crispy take on the beloved Italian dish that’s sure to become your newest dinner staple.
Eggplant Parmesan Pasta
Featuring all the rich, robust flavors of the traditional Sicilian dish, this Fix-ed version of Pasta Alla Norma is just as delicious, but with a healthier twist. Garlic-infused, cooked eggplant in a thick, tomato-based sauce marries perfectly with a heaping serving of whole wheat pasta topped with Parmesan cheese and fresh basil. Packed with lots of protein and fiber, this nutritious, mouthwatering dish is easy to prepare in just 25 minutes
Enchiladas Verdes
Spice up dinnertime any night of the week with Enchiladas Verdes, a saucy, cheesy dish that’s fresh and bright with a tangy, zesty flavor. This classic Mexican dish features sprouted whole-grain tortillas stuffed with a mix of shredded chicken breast, cheddar-jack cheese, and a mildly spicy sauce made with FIXATE Roasted Tomatillo Salsa, garlic, onion, and more, then topped with extra sauce and cheese and baked until bubbly. Make this delicious, easy, Fix-approved recipe in 40 minutes or less.
Étouffée
Bring a touch of New Orleans cuisine to your table with Étouffée, a classic Creole dish smothered in rich, delicious flavors. Succulent shrimp, chopped veggies, and spicy seasonings like FIXATE Cajun Rub come together perfectly in a thick, creamy, and Fix-approved gravy you’ll love. For a tasty twist, you can substitute the shrimp for chicken, crawfish, tofu, or any protein you like. Serve with brown rice.
Everything Bagel Salmon
An everything bagel and lox without the carbs? Yes please! With this recipe, Bobby and Autumn show us how to get that everything bagel flavor with a healthy portion of fresh salmon to give us a delicious, protein-packed meal.
Fixed Beef Macaroni
Cheesy, meaty, and delicious, Fixed Beef Macaroni is an easy, one-pan recipe you can prepare in just 20 minutes. This healthier version of the comfort food favorite kids love is made with natural ingredients like protein-packed extra-lean ground beef, whole wheat macaroni, and cheddar cheese, plus a blend of tasty seasonings. It’s a great any-night-of-the-week dinner your whole family will enjoy!
Frijoles puercos
Frijoles Puercos are a delicious party side dish! These refried beans mixed with smoked pork chops, turkey bacon, deli ham, serrano chile, red onion, and cilantro will not disappoint you.
General Tso’s Chicken
It’s all about the sauce as Bobby and Autumn show us how to FIX one of our favorite Chinese American dishes—General Tso’s Chicken. Using high heat, this stir-fry dish will bring out all the flavors of the chicken and broccoli, making you feel full and satisfied. Best served over cauliflower rice or regular rice but be sure to track your additional green or yellow containers accordingly!
Gut Protocol Chicken Nuggets
Go ahead and treat yourself to these chicken nuggets anytime! Gut Protocol Chicken Nuggets are 100% Fix-approved and not just gut-friendly, but absolutely delicious. Panko-crusted and seasoned just right, these crunchy, baked nuggets are also a great source of protein, with a serving of five tasty nuggets packing 35 grams of healthy protein.
Ham and Pineapple Stuffed Sweet Potatoes
Level up your sweet potato game with Autumn & Bobby’s Ham and Pineapple Stuffed Sweet Potatoes! The sweetness of the pineapple paired with the savory taste of the ham creates a mouthwatering combination that will become an instant favorite with anyone at your table.
Hawaiian Pork Chops
Put a sweet-and-savory spin on grilled pork chops with this mouthwatering Hawaiian Pork Chops recipe. It’s easy to make in just a few simple steps. Once you marinate the protein-rich pork chops in a flavorful blend of tamari soy sauce, pineapple juice, all-natural ketchup, garlic, and ginger for an hour (or overnight) and prepare the glaze, simply grill the chops and pineapple rings, and brush them with the tasty glaze. Then, get ready to serve up tender, juicy, Hawaiian-style pork chops with sweet-and-savory flavors in every bite.
Holiday Poached Turkey
Ready for a fresh, juicy take on a traditional Thanksgiving turkey? Try this Holiday Poached Turkey recipe for a mouthwatering meal that’s a feast for the eyes and palate. Make this flavorful, fall-apart tender holiday turkey platter in two easy steps and less than an hour—with no carving necessary!
Holiday Stuffed Squash
Whether you’re looking for a vegan centerpiece dish or a hearty vegetable side for your Thanksgiving table, this Holiday Stuffed Squash recipe is the perfect choice. And it’s surprisingly easy to make. Just bake a large butternut squash, scoop out the middle, and stuff with a medley of sautéed vegetables, cooked quinoa, and aromatic holiday ingredients like nutmeg, cherries, and sage for a festive, flavorful, and nutritious dish your whole family is sure to enjoy.
Homemade Hot Dogs
Skip the franks and stick to Homemade Hotdogs. Made from lean chicken breast, these grilled favorites are healthier than their all-beef counterparts. Use a blend of smoky spices and finish off with FIXATE ketchup.
Insta Pot Birria Tacos
For a crispy twist on traditional tacos, try these Fix-approved Insta Pot Birria Tacos. Thick chunks of protein-rich beef are sautéed in a tomato-based blend of onions, garlic, and savory seasonings, pressure-cooked to lock in the flavor, then shredded, layered with mozzarella cheese, and pan-fried atop broth-soaked corn tortillas. You’ll savor every bite of these crispy, cheesy tacos served with a cup of beef broth for dipping and sipping!
Insta Pot Goulash
Thick, meaty, and melt-in-your-mouth delicious, Insta Pot Goulash tastes just like slow-cooked beef stew but takes less than a fraction of the time to make. Simply sauté some protein-filled lean beef stew meat and good-for-you veggies in your Instant Pot quick-cooking, multi-use pressure cooker, then throw in a mix of seasonings and other ingredients, and in about 45 minutes, you’ll have a hearty, healthy dinner that’s ready to enjoy.
Insta Pot Sopa De Res
To make Insta Pot Sopa de Res, a traditional El Salvadorian soup, you’d typically let it simmer for a few hours. However, if you’re short on time, this version comes together in just 45 minutes, thanks to a handy pressure cooker! Fork-tender short ribs and chunks of yuca, zucchini, cabbage, chayote, carrots, and corn swim in a savory and comforting homemade broth, and will fool anyone into thinking you spent hours in the kitchen!
Insta Pot Vegan Masoor Dal
For a quick-and-easy way to make traditional Indian red lentil stew, try this Insta Pot Vegan Masoor Dal recipe. It has all the ingredients that make this dish delicious like red lentils, healthy veggies, ginger, coconut, lime juice, and a robust blend of eight essential Indian spices, including turmeric, coriander, cardamom, and cumin. And with a fast-cooking Insta Pot, you can make this mouthwatering vegan meal in just 25 minutes.
Insta Pot White Chili
For a quick-and-easy escape from your everyday pot of chili, try Insta Pot White Chili. This creamy, delicious, and delightful diversion of traditional tomato-based chili is made with shredded chicken, poblano chiles, white beans, reduced-fat sour cream, zesty seasonings, and more, all cooked up in an easy-to-use Instant Pot pressure cooker in about 30 minutes. Protein-rich and fiber-filled, this flavor-packed lunch or dinner option is sure to liven up everyone’s taste buds!
Instant Pot Hoppin' John
Cook up a delicious, Southern-style black-eyed peas dish with this Fix-approved Insta Pot Hoppin’ John. Chock-full of good-for-you veggies, fiber-rich black-eyed peas, brown rice, turkey bacon, and a zesty FIXATE Cajun Rub, this healthier version of the classic Southern staple is a hearty, flavorful, easy-to-make dish your whole family will love!
Jamaican Jerk Chicken
Spice up your lunch or dinner routine with tender, grilled slices of flavorfully seasoned Jamaican Jerk Chicken. With a touch of spicy heat and fruity accents from the Scotch bonnet pepper, this moist, juicy chicken marinated with garlic, ginger, lime juice, and more is so delicious, you’ll forget how healthy it is, too!
Korean Eggplant (Gaji Namul)
For a simple, delicious, and flavorful side dish to spice up your dinner table, try this classic, Korean Eggplant. Sliced eggplant is lightly steamed until just tender, then chopped and tossed in a sweet and spicy sauce made from gochujang (Korean chili paste), brown sugar, tamari soy sauce, garlic, sesame oil and seeds, and as much or as little jalapeño as you like. The creamy eggplant soaks up all the flavors and makes your taste buds sing!
Lamb Rogan Josh
Spice up your dinner menu with the classic Indian curry dish, Lamb Rogan Josh. Meaty chunks of lamb marinated in a creamy blend of Greek yogurt and spices are slow-cooked for a few hours in a flavorful sauce infused with garlic, onion, and garam masala, giving this succulent stew a tender, melt-in-your-mouth texture and a rich, robust, buttery flavor. Spiced to perfection, this deliciously healthy dish is definitely worth the wait!
Leftover Turkey and Wild Rice Soup
Don’t let your leftover turkey and veggies go to waste! Bringing together onions, mushrooms, celery, carrots, turkey, and thyme, this flavorful soup is light, filling, and will warm you up on those chilly winter days. Plus, it only takes 35 minutes to make and hits your green, red, and yellow containers.
Linguine with Clam Sauce
Try this Italian Christmas Eve staple any time of year for a quick, flavor-filled fancy meal. All you need for the sauce is butter, clam sauce, and a strong helping of garlic. Top your pasta with parsley for a fragrant finish and you’re all set!
Maple and Brown Sugar Ham
Autumn and Bobby show you how to make a Fix-ed holiday ham with this mouthwatering Maple and Brown Sugar Ham recipe. The secret’s in the glaze. With this homemade version, you’ll use simple, real ingredients like maple syrup, butter, brown sugar, Dijon mustard, fresh garlic, and more in just the right amounts to make a sweet-and-savory glaze that adds so much flavor to your ham. It’s a delicious, easy-to-fix recipe that’s sure be a holiday favorite your whole family will love!
Maple Glazed Salmon
Make your own mouthwatering, restaurant-style Maple Glazed Salmon dish with this easy, quick-to-fix recipe. With just a few simple ingredients, you can whip up a delectable, sweet-and-savory glaze, baste and bake your protein-packed salmon fillets, and in about 20 minutes, you’ll have a healthy, homemade dinner for two that makes eating in a delicious idea.
Mexican Pizza
Spice up your next pizza night with Mexican Pizza, a zesty, healthier option your whole family will love. Whole-grain tortillas topped with tomato sauce and taco-flavored lean ground turkey are finished with a sprinkling of onion, olives, cheddar-jack cheese, and jalapeño slices, then baked until crisp, melty, and delicious. This easy-to-make meal is sure to satisfy your pizza cravings any night of the week!
Miso Ramen Noodles
Time to FIX your ramen with Autumn and Bobby’s new Miso Ramen Noodles recipe! This delicious dish brings you noodles topped with miso broth, marinated pork tenderloin, mushrooms, and baby bok choy. The perfect dish for a chilly day.
Mongolian Beef
Ready for stir-fry made simple and delicious? Dig into this beefy, protein-packed dish smothered in all the sweet-and-spicy flavors you love and served on a bed of cauliflower rice. You’ll want to skip the takeout and whip up this healthier version in just 30 minutes.
Moroccan Chicken Tagine
Dinner gets an exotic twist with richly flavored Moroccan Chicken Tagine. After a quick broil, the chicken is combined with a blend of spices and aromatics then slow-braised with oranges and olives for an impressive one-pot dish that’s the perfect balance of sweet and savory. Don’t let the ingredient list or cooking time intimidate you. Once you put it in the oven this recipe is mostly hands-off. The hardest part is waiting for it to be done!
Mushroom Risotto
Autumn and Bobby FIX an Italian classic, Mushroom Risotto. While this recipe does require a little attention, this creamy, arborio rice-based dish is full of mushrooms and flavor you won’t want to miss.
One-Pot Gooey Pizza Pasta
A mouthwatering meld of pizza flavors and pasta textures, One-Pot Pizza Pasta is a comfort food favorite you can cook up any night of the week. Start by whipping up a classic pasta dish with ingredients like rigatoni, FIXATE Italian Sausage, savory seasonings, and more in a Dutch oven, then bake until tender, crispy, and gooey with mozzarella cheese, bell peppers, and turkey pepperoni on top. It’s everything you love about pizza and pasta in one family-friendly, Fix-approved dish!
Orecchiette
Join Autumn and Bobby as they show you how to make homemade Orecchiette—which means “little ears” in Italian—a unique, ear-shaped pasta with thicker edges for a chewy texture and a rounded, cup-like center to catch the sauce. In just a few steps, you can mix, knead, roll, cut, shape, and boil the dough into a delectable pasta dish dressed with your favorite sauce. It’s fresh, homemade pasta made simple, healthy, and delicious!
Oven-Fried Chicken
This sweet and savory Southern staple tastes like fried chicken, but doesn't have all the greasy fat. It's healthy, delicious, and a convenient way to make super-seasoned chicken.
Papas con Rajas
Perfect for taco night or any night of the week, Papas con Rajas are a savory and delicious meal that’ll satisfy your hunger and keep your calories in check. Enjoy two FIXATE Veggie Tortillas stuffed with a mouthwatering mix of pan-fried potatoes, blackened poblano peppers, and protein-rich FIXATE Fixed Chorizo, topped with sour cream, onion, and cilantro. This simple-to-whip up recipe makes indulging your taco cravings flavorful and Fix-approved!
Pasta alla Carbonara
Enjoy every bite of this classic Italian Pasta alla Carbonara that’s Fix-ed just right. Sink your teeth into a rich, delicious serving of hearty whole wheat pasta smothered in a creamy, cheesy sauce and topped with bits of turkey bacon. You’ll love the tart, tangy bite of pecorino Romano cheese mixed with a savory bacon flavor and fresh black pepper taste. Make this quick, easy, and healthier dinner for two in about 25 minutes.
Pasta E Fagioli
Join Autumn and Bobby as they show you how to make one of their favorite childhood dishes—Pasta e Fagioli. This vegan version of the classic Italian dish amps up the flavor factor with garlic, onion, tomato, and white wine, and keeps it Fix-friendly with arugula, whole-grain pasta, and cannellini beans. Great for lunch or dinner, this hearty meal comes together deliciously in about 20 minutes in just one pan.
Peanut Butter and Jelly Baked Oatmeal
We love a great baked oatmeal recipe and this one really hits the mark. Bringing one of our favorite flavor combos to breakfast, this Peanut Butter and Jelly Baked Oatmeal only takes 25 minutes to make and packs in your purple containers! Not to mention, it’s Gut Protocol-approved!
Pizza Bowls
Pizza without the carbs? Yes please! Autumn and Bobby bring you a new twist on pizza the whole family will love.
Poached Cod
A whole fish dinner you can make in minutes? It’s easy with deliciously healthy Poached Cod. With just one pot of simmering water, fresh cod, red potato, carrot, leek, and flavorful seasonings, you can quickly cook a complete meal—protein, carbs, and veggies included—in about 20 minutes. It just might be the fastest fresh fish dinner you’ll ever make!
Potato Soufflé
Indulge in a light-and-fluffy side of Potato Soufflé with dinner, or enjoy a savory serving with eggs for breakfast. Versatile and flavorful, this satisfying side adds a hearty helping of potatoes mixed with eggs, seasonings, and creamy Gruyère cheese to your meal, while keeping your calories in check.
Pozole Verde
Spice up your dinner table with this hearty, Mexican-style meal-in-a-bowl—Pozole Verde. Not only is it a satisfying and flavorful dish, it’s a nutritious one, too. Chock-full of protein-packed chicken, vitamin-rich white hominy, tasty tomatillos, and poblano chiles, this easy-to-make recipe is a deliciously healthy and filling meal you can dish up in about 20 minutes.
Rack of Lamb
Simple yet elegant, Rack of Lamb is as pleasing to the eye as it is to the palate—and it goes from kitchen to table in about 40 minutes. Rubbed with an aromatic antioxidant blend of seasonings and tangy Dijon mustard to minimize any gaminess, this mouthwatering 12-bone lamb is tender, juicy, full-flavored, and rich in iron and protein.
Roast Chicken with Honey Mustard Glaze
For a delicious, perfectly roasted whole chicken, try this Roast Chicken with Honey Mustard Glaze recipe using the spatchcock technique, which simply means to prepare the chicken so it lays flat and cooks more evenly. You can ask a butcher to remove the backbone and butterfly the chicken, or you can do it yourself—Autumn and Bobby show you how. Then you just marinate the chicken with a honey mustard glaze, and roast it in the oven for about 50 minutes for juicy, mouthwatering results—golden brown chicken that’s subtly sweet and spicy with crispy skin you can leave on and enjoy. Perfect for family dinners, this dish serves six.
Salisbury Steak
Ready for some classic comfort food? This FIXED Salisbury Steak is quick and easy to make. For the steak, all you need is some extra-lean ground beef, bread crumbs, eggs, and seasoning. For the gravy, it’s a combo of ghee, broth, and onions. Top the steak patties with provolone if you want to make the meal even more hearty, and you’re done. Oh, and it’s easy on the budget, too.
Seafood Lasanga Roll-Ups
Give traditional lasagna a fun and tasty twist with perfectly portioned Seafood Lasagna Roll-Ups, a healthier pasta dish that takes about half the time to make. Protein-rich crab meat smothered in a creamy tomato-based sauce is rolled up in whole-grain lasagna noodles, topped with sauce and Colby-Jack cheese, and baked until gooey and delicious!
Seafood Risotto
Our Seafood Risotto is a delicious, satisfying, and healthful take on an Italian classic. It’s creamy, yet diary-free, and includes fresh clams, shrimp, and a colorful medley of garlic, onion, celery, bell pepper, and carrot. As with any great risotto, there’s a little bit of time and effort involved as you slowly add briny broth to the cooking rice and veggies to bring this hearty and savory dish to life. Buon appetito!
Seared Scallops with Garlic Butter Sauce
Join Autumn and Bobby as they show you how to make Seared Scallops with Garlic Butter Sauce, a healthy, delicious dish that’s perfect for your next fancy dinner in. Make this sumptuous seafood plate in just two simple steps: first, prepare the sauce with dry white wine, fresh garlic, grass-fed butter, and a few more ingredients, then simply sear the scallops in butter for a few minutes—that’s all there is to it! Serve the tender seared scallops on a plate of rich, creamy garlic butter sauce for a restaurant-style dish that’ll make any dinner at home an extra-special occasion.
Sheet Pan Fried Rice
For a delicious, stir-fry-style dinner made simple, try this easy Sheet Pan Fried Rice recipe. Just layer a healthy mix of protein-rich chicken breast, brown rice, stir-fry veggies, and sliced onion on a sheet pan, bake in the umami flavor, and serve up a balanced, good-for-your-gut dish in just 30 minutes.
Sheet Pan Shrimp Fajitas
Marinated in olive oil, fresh lime juice, lime zest, chili powder, garlic powder, and sea salt, these Sheet Pan Shrimp Fajitas will spice up your night! Add cheese or a tortilla but remember to count your blue and yellow containers!
Shrimp and Cauliflower Grits
Add some spice to your weeknight dinners with Shrimp and Cauliflower Grits—a scrumptious Southern favorite that’s totally Fix-approved. Swap out traditional grits for nutrient-packed cauliflower, mix in the cheesy goodness, then add crispy turkey bacon and succulent shrimp seasoned with FIXATE Cajun Rub for a savory Louisiana-style dinner you’ll love!
Shrimp Ceviche
Tomato, cucumber, onion, cilantro, lime juice, shrimp, and avocado. If you like these ingredients, then you’ll love Autumn and Bobby’s FIXATE Shrimp Ceviche recipe. No need for an oven or stove top, the acidity from the lime juice cooks the shrimp to perfection, while the tomato, cucumber, onion, avocado, and cilantro add full, and fresh, flavors, making this the perfect side dish, or shareable party snack, at any table.
Shrimp Succotash
Fresh, bright, and colorful, Shrimp Succotash is a delicious, one-pan recipe that’s a perfect pick when you’re in the mood for a light yet satisfying seafood-and-veggie dish. Plus, it’s easy to make in two quick steps. Just sear a mix of corn, lima beans, and grape tomatoes, then cook the shrimp in a tasty lemon butter garlic sauce. Toss it all together and you’ve got a healthy and delicious seafood dinner in about 20 minutes.
Slow Cooker Chicken Pot Pie
Don’t like spending too much time in the kitchen, but want to enjoy the full flavor of FIXATE’s Chicken Pot Pie? Well, Autumn and Bobby made it slow-cooker-friendly! This variation allows you to dump all the ingredients in the slow cooker and have it work its magic, bringing you a yummy, and nutritious, meal for the whole family.
Slow Cooker Vegan Tortilla Soup
Don’t feel like cooking? With Slow Cooker Vegan Tortilla Soup, you don’t have to! Brimming with black beans, red lentils, chipotle peppers, and more, this easy-to-prep soup simmers in the slow cooker for four hours, so you have time to relax (hint). The result? A hot, healthy, delicious vegan meal that’s well worth the wait!
Smoked Turkey Cheesesteak
Hungry for a hot-off-the-skillet cheesesteak sandwich? This Fix-approved Smoked Turkey Cheesesteak has just what you’re looking for: a sautéed mix of seasoned bell pepper, onion, and smoked deli turkey topped with a layer of cheesy goodness and stacked on a slice of whole-grain toast. It’s a perfectly sized cheesesteak sandwich that’s not just deliciously satisfying, it’s gut-friendly, too!
Spinach Pasta
Try your hand at homemade pasta with this surprisingly easy Spinach Pasta recipe. Just mix a few simple ingredients, knead and roll the dough, then create delicious shape-your-own cavatelli pasta you and your kids can have fun making together. This versatile veggie-filled pasta pairs perfectly with FIXATE Marinara or even cheese sauce for a mac-and-cheese-style dish the kids will love (veggies included!).
Standing Rib Roast with Red Wine Au Jus
Let the oven do all the work with this Standing Rib Roast recipe. The reverse searing style requires a low and slow cooking time that leaves the roast tender and juicy! The red wine au jus adds a little extra zing, guaranteeing a delicious and fully flavored dish.
Superfood Seafood Cakes
Ready for a top-of-the-food-list entrée that puts a flavorful new spin on nutrient-packed seafood? You’re going to love Superfood Seafood Cakes. This delicious recipe combines flaked sardines and crunchy panko breadcrumbs in a specially seasoned mixture, and pan-fries the patties until they’re perfectly portioned, golden-brown fritters. Enjoy them with a serving of seasoned dipping sauce that’s creamy and tangy with a bit of a bite.
Tomato Cobbler
Think all cobbler recipes are sweet? Think again. Change up your menu with Tomato Cobbler—a flavorfully savory take on traditional fruit-filled cobblers your whole family is sure to enjoy. This chunky, hearty stew of chopped Roma and cherry tomatoes, garlic, onion, and seasonings is topped with fresh, butter-infused dough that’s baked into flaky, biscuit-like dumplings. It’s a deliciously satisfying dish with a savory goodness and subtle sweetness that’ll leave you craving cobbler for dinner instead of dessert!
Turkey Noodle Casserole
Don't know what to do with your leftover Thanksgiving Turkey? This Creamy, comforting Tukery Noodle Casserole is a great go-to dinner recipe that’s easy to whip up any night of the week. Filled with fresh veggies like carrots, bell pepper, and mushrooms, it’s also packed with plenty of protein-rich turkey breast and egg noodles, and topped with melty cheddar cheese. It’s a tasty take on a classic chicken noodle soup that’s destined to be one of your family favorites!
Vegan Eggplant Cannelloni
Put a healthy vegan spin on a classic Italian pasta dish with Vegan Eggplant Cannelloni. Simply swap cannelloni pasta for baked eggplant slices and roll up a batch of tasty tubes filled with a nutrient-rich mix of spinach, basil leaves, and protein-packed tofu as a stand-in for ricotta cheese. Topped with FIXATE Marinara and bread crumbs, then baked until golden brown, this phytonutrient-filled dish is the perfect way enjoy a delicious stuffed pasta dinner—vegan style!
Vegan Lentil Kabobs
Now you can turn ordinary lentils into an exotic Mediterranean-Turkish dish with Vegan Lentil Kabobs. This healthy mix of fresh tomatoes, garlic, onion, and a mélange of spices like cumin and cardamom combined with protein-rich red lentils and dry rolled oats makes four flavorful servings of hearty and delicious vegan patties that are sure to satisfy any appetite.
Vegan Mapo Tofu
Craving Chinese takeout for dinner? Try cooking up this popular menu item you can make vegan-style at home in just 20 minutes—Vegan Mapo Tofu. This Fix-approved version is much healthier with less fat than your typical takeout, and has plenty of plant-based protein so it’s satisfying and nutritious. But the best part is how it tastes. All that silky tofu goodness is stir-fried in ginger, garlic, spicy Sichuan peppercorns, and an umami-rich chili bean sauce for a mouthwatering mix of flavors that’ll wake up your taste buds like never before!
Vegan Quinoa with Winter Veggies
Vegan Quinoa with Winter Veggies is a hearty, savory, and satisfying dish made with roasted butternut squash, brussels sprouts, and nutrient-rich quinoa, all mixed together in a vegetable broth-based blend of onion, garlic, and winter seasonings like nutmeg and fresh sage. With lots of ingredients high on the food list, this delicious vegan dish is a mega-healthy meal that comes together easily in just few simple steps.
Vegan Roast “Turkey” Breast
Mmmm! What’s that baking in the oven? It’s Autumn and Bobby’s Vegan Roast “Turkey” Breast! Leave your dinner guests jaw-dropped with this tofu-based turkey substitute flavored with fresh sage, salt, nutritional yeast, garlic powder, onion powder, and more. This meatless “turkey” breast will bring all the flavors and smells of Thanksgiving right to your table.
Vegan Sausage and Spaghetti Squash Casserole
Healthy, flavorful, and easy to make. This dish tastes like a meaty casserole, even though it’s vegan! You start with the spaghetti squash. Cook it. Cut it. Scoop it. Then you add traditional Italian spices to the tofu to make it taste—and smell—like real Italian sausage. Stir up a creamy mushroom sauce. Pop in the veggies. You’re done! You’ve now got a hearty, healthy dish that will have everyone coming back for seconds and thirds. Let’s eat!
Vegetarian Swedish Meatballs
Give classic Swedish meatballs a deliciously healthy spin with Vegetarian Swedish Meatballs. This veggie-based version uses mushrooms, chickpeas, and quinoa as a meat substitute, then adds tasty ingredients like sour cream, bread crumbs, and seasonings to give this dish its authentic flavor. Coated in a creamy, buttery gravy, this comforting, satisfying dish makes a terrific lunch or dinner option.
Veggie Tortillas
Whether you’re cooking up tasty tacos or serving healthy wraps, these versatile Veggie Tortillas are a delicious way to add an extra serving of veggies to your meal. Infused with zucchini, Parmesan cheese, eggs, and savory seasonings, they’re fresh, nutritious, and easy to make in just 30 minutes.
Seared Salmon in Creamed Spinach
Enjoy a quick and nutritious dinner with Seared Salmon in Creamed Spinach. Tender salmon filets are seared to perfection, then served atop a bed of creamy spinach made with coconut yogurt, Parmesan cheese, and aromatic seasonings. This dish boasts a delightful blend of flavors and textures, and is ready to eat in just 25 minutes.
Egg Roll Bowls
These Eggroll Bowls are a quick, wholesome dish you can enjoy in just 15 minutes. With a mouthwatering fusion of tender cabbage, shredded carrots, and seasoned ground beef, this meal will delight the taste buds and quickly become a family favorite.
Creamy Spinach & Tofu Casserole
When you're in the mood for something spicy, this vegan Mexican-fusion tofu dish delivers. Crispy, baked tofu is smothered in a creamy spinach sauce flavored with garlic, jalapeño, coriander, cumin, black pepper, ginger, and more. Think of this recipe as healthy vegan comfort food with a kick.
Cucumber Mint Chicken Skewers
Get out of your chicken rut with these mouthwatering Mediterranean skewers. Marinated in yogurt, lemon juice, garlic, and spices, these chicken kabobs are tender, juicy, and packed with flavor. You can prepare the cucumber dip and marinade the night before, let the chicken marinate overnight, and the next day, throw them on the grill for a delicious and easy dinner.
Sheet Pan Sausage And Peppers
Grab a sheet pan and get ready for meal prepping made easy with Sheet Pan Sausage and Peppers - a family style meal you can make in 30 minutes or less. The result? Succulently seasoned veggies and moist, juicy turkey patties with all the flavor of Italian sausage, yet much healthier with more than double the protein and about half the fat.
Insta Pot Jambalaya
Looking for a crowd-pleasing recipe to add to your weekly menu? Then give this Insta Pot Jambalaya a taste. As you would expect, savory FIXATE Andouille Sausage, chicken thighs, veggies, brown rice, and plenty of FIXATE Cajun Rub all make an appearance in this popular Creole dish. The one surprising guest star? Kimchi, which lends the stew a hint of spice as well as probiotic benefits!
Melon Salad with Crispy Prosciutto
Melon Salad with Crispy Prosciutto is a classic Italian summer treat that’s not only healthy, but is incredibly fresh and delicious. Every bite bursts with sweetness from chunks of cantaloupe, honeydew melon, and halved grapes. Then you get a satisfying salty crunch from crispy prosciutto crumbles. Tear in some fragrant basil leaves and finish with a drizzle of balsamic glaze to make this an over-the-top flavor explosion. Bonus: The balsamic glaze lasts a long time in your refrigerator, so you can keep using it all summer long!
Whole Grilled Trout with Tomato Salad
Fire up the grill for a delicious, healthy fish dinner that’s perfect for two—Whole Grilled Trout with Tomato Salad. Served with a flavorful, chopped tomato salad on top, the fresh, whole rainbow trout can either be grilled or baked in the oven with sliced lemon, garlic, and dill fronds inside to bring out all the flavor of this tender, succulent fish. Prepare this simple recipe in just 20 minutes.
Baked Feta with Tomato and Olives
Toss this Baked Feta with Tomato and Olives recipe together in about 35 minutes and you’ll have a tasty little side dish you can enjoy with almost any meal. This mouthwatering mix of smooth, creamy, baked feta cheese and fresh, seasoned veggies like cherry tomatoes, red bell pepper, onion, and olives not only tastes amazingly delicious together, it’s also a great way to enjoy healthy Mediterranean cooking at home.
Insta Pot Vegan Masoor Dal
For a quick-and-easy way to make traditional Indian red lentil stew, try this Insta Pot Vegan Masoor Dal recipe. It has all the ingredients that make this dish delicious like red lentils, healthy veggies, ginger, coconut, lime juice, and a robust blend of eight essential Indian spices, including turmeric, coriander, cardamom, and cumin. And with a fast-cooking Insta Pot, you can make this mouthwatering vegan meal in just 25 minutes.
Soups
Cauliflower and Roast Garlic Bisque
Savor the rich, creamy goodness of Cauliflower and Roast Garlic Bisque, a comforting soup loaded with flavor. The roasted garlic and tender cauliflower are simmered with aromatic seasonings and then blended smooth for a creamy taste. Top with some Parmesan, parsley, and black pepper for a tasty garnish.
3-Bean and Ham Soup
This hearty 3-Bean and Ham Soup is full of comforting flavors in every spoonful. Chunks of ham combine perfectly with a trio of beans, while a variety of veggies and savory spices create a soothing broth. The whole meal comes together in under an hour and will leave you feeling satisfied for hours.
Tangy Tomatillo Soup
Tangy Tomatillo Soup is a delicious balance of tangy, smoky, and spicy flavors your family will crave year-round. This recipe comes together in just under an hour, using a blend of tomatillos, onion, jalapeño, spices, and more, and served with Cotija cheese and lime wedges.
15-Minute Mushroom Bisque
Need dinner in a hurry? This blend-and-boil soup is ready to eat in 15 minutes. Combining a handful of healthy ingredients like sliced mushrooms, cream, and aromatic herbs, this delicious Mushroom Bisque has a mild, soothing flavor that everyone will love.
7 Veggie Bisque
Thick, creamy, and comforting, Roasted Vegetable Soup is a delicious way to enjoy a variety of colorful veggies in one satisfying cup of soup. Fresh carrots, zucchini, yellow squash, bell pepper, and more are roasted in garlic and olive oil, then blended into a silky, flavorfully seasoned, gut-friendly soup you’ll love!
Asparagus Soup
This deliciously fresh, bright, dairy-free Asparagus Soup is so easy to make, and even easier to enjoy. Fresh asparagus, spinach, onions, and garlic are quickly cooked before adding vegetable stock to the pot. Add a little lemon juice to balance and brighten up the green veggies, season to taste, and puree it all in the blender. Garnish with a few sautéed asparagus tips and you’ve got a light, savory meal that’s as healthful as it is satisfying.
Bazella (Lebanese Pea Stew)
Liven up your next meal with a taste of Lebanon. Autumn and Bobby cook up the satisfying stew Bazella, a dish that brings together a medley of herbs and flavor-rich spices—cinnamon, nutmeg, coriander, and cumin, just to name a few. Mix in some bright veggies and brown rice for a balanced, hearty meal that’s sure to please.
Beans and Greens
Craving a one-pot stew that’s full of gut-friendly pantry staples? Then add this recipe to your weeknight rotation. With just a few ingredients, you can make this hearty vegan soup that packs plenty of fiber, prebiotics, and flavor in one delicious and savory bowl. Feel free to make a large batch for the week—the flavors will meld and deepen overnight!
Broccoli Cheese Soup
Now you can indulge in all the cheesy deliciousness of Broccoli Cheese Soup with none of the guilt. This Fix-approved recipe blends buttery-tasting sautéed veggies and fresh broccoli with cheddar cheese and other flavorful ingredients to create a rich, creamy, and filling meal that’s easy to make in 30 minutes or less.
Cheeseburger Soup
For a cheesy, meaty meal you can enjoy for lunch or dinner, treat your taste buds to a slice of Cheeseburger Meatloaf. It’s made with extra-lean ground beef and all your favorite meatloaf flavors, then topped with all-natural ketchup and cheddar cheese for a tasty burger twist. Packed with protein, it’s easy to tweak so it’s 4 Week Gut Protocol-friendly, too.
Chicken and Dumplings
In the mood for comfort food? Cozy up to this classic American dish made FIXATE style—Chicken and Dumplings. Brimming with protein-packed chicken, sautéed vegetables, and light, fluffy dumplings, this thick, creamy, and nutritious soup is the perfect lunch or dinner your whole family will love any day of the week. Whip it up in about 30 minutes.
Clam Chowder
This savory, flavorful Nondairy Clam Chowder is hearty without being heavy, and so easy to make. Our recipe uses four vegetables—onions, celery, potatoes, and turnips— plus flour, chicken stock, and canned clams in broth. It gets even easier because you’ll do it all in one pot. Start by cooking the onions and celery, add in the flour for thickening, then the stock and broth, and season to taste. Clams go in last, to avoid overcooking. Grab a big spoon and enjoy!
Cucumber Soup
Whip up a batch of Cucumber Soup for a bright, refreshing, and deliciously light-and-creamy cold soup that feels like you’re having a smoothie. This mega-healthy mix of cucumber, apple, reduced-fat Greek yogurt, green onion, garlic, lime juice, herbs, and other good-for-you ingredients has a super-fresh, tangy-sweet flavor that’ll make your taste buds pop with delight. Blend it up in 15 minutes or less and enjoy!
Gazpacho
Relax and unwind on a hot summer’s day with a refreshing cup of Gazpacho, a cold Spanish-style soup that’ll quench your thirst and whet your appetite for deliciously healthy food. This no-cook, all-in-the-blender recipe mixes up fresh Roma tomatoes, English cucumber, bell pepper, and red onion with a zesty assortment of seasonings, olive oil, garlic, and sherry vinegar. The result? A thick and tasty summer soup you’ll savor with every sip.
Insta Pot Goulash
Thick, meaty, and melt-in-your-mouth delicious, Insta Pot Goulash tastes just like slow-cooked beef stew but takes less than a fraction of the time to make. Simply sauté some protein-filled lean beef stew meat and good-for-you veggies in your Instant Pot quick-cooking, multi-use pressure cooker, then throw in a mix of seasonings and other ingredients, and in about 45 minutes, you’ll have a hearty, healthy dinner that’s ready to enjoy.
Insta Pot White Chili
For a quick-and-easy escape from your everyday pot of chili, try Insta Pot White Chili. This creamy, delicious, and delightful diversion of traditional tomato-based chili is made with shredded chicken, poblano chiles, white beans, reduced-fat sour cream, zesty seasonings, and more, all cooked up in an easy-to-use Instant Pot pressure cooker in about 30 minutes. Protein-rich and fiber-filled, this flavor-packed lunch or dinner option is sure to liven up everyone’s taste buds!
Leftover Turkey and Wild Rice Soup
Don’t let your leftover turkey and veggies go to waste! Bringing together onions, mushrooms, celery, carrots, turkey, and thyme, this flavorful soup is light, filling, and will warm you up on those chilly winter days. Plus, it only takes 35 minutes to make and hits your green, red, and yellow containers.
Mexican Chicken Tortilla Soup
Fresh, simple ingredients come together flavorfully in this healthy, homemade Mexican Chicken Tortilla Soup. In just a couple easy steps, you can create a richly textured soup simmering with chicken, veggies, and spices, then topped with another tasty layer of flavor and crunch.
New England NO Clam Chowder
Ready to enjoy the creamy comforts of clam chowder with a tasty vegan twist? Try Vegan “Clam” Chowder for a healthier version everyone can indulge in! Made with lots of fresh veggies, potatoes, and good-for-you food swaps like soy milk, cashews, and hearts of palm, this creamy, chunky soup is sure to be a favorite for vegans and non-vegans alike.
Potato Leek Soup
Thick, rich, and comforting, Potato Leek Soup is more than just an amazingly delicious and easy-to-make one-pot meal, it’s also a healthy vegan dish, too. You’d never know it, but this lusciously creamy and buttery-tasting soup bursting with savory garlic and onion flavors has no butter or cream in it. But it is Fix-approved, so go ahead and enjoy every satisfying spoonful!
Pozole Verde
Spice up your dinner table with this hearty, Mexican-style meal-in-a-bowl—Pozole Verde. Not only is it a satisfying and flavorful dish, it’s a nutritious one, too. Chock-full of protein-packed chicken, vitamin-rich white hominy, tasty tomatillos, and poblano chiles, this easy-to-make recipe is a deliciously healthy and filling meal you can dish up in about 20 minutes.
Slow Cooker Vegan Tortilla Soup
Don’t feel like cooking? With Slow Cooker Vegan Tortilla Soup, you don’t have to! Brimming with black beans, red lentils, chipotle peppers, and more, this easy-to-prep soup simmers in the slow cooker for four hours, so you have time to relax (hint). The result? A hot, healthy, delicious vegan meal that’s well worth the wait!
Spring Veggie Soup
With spring in full swing, now’s a great time to make this deliciously satisfying Spring Veggie Soup. Chock-full of healthy veggies like leeks, carrots, asparagus, zucchini, and more, this palate-pleasing, one-pot recipe bursts with the bright flavors and crunchy textures of fresh spring vegetables in season. It’s a great way to get your greens in, and easy to make in just 25 minutes.
Tahini Miso Chickpea Soup
Comfort yourself from the inside out with a delicious serving of Tahini Miso Chickpea Soup. Infused with savory hints of miso and tahini, this chunky chickpea soup chock-full of fresh veggies like kale and carrots is a good-for-your-gut meal that’ll keep your tummy and taste buds happy.
Vegan Corn Chowder
Vegan Corn Chowder is a comfort food favorite with a nutritious twist that’ll satisfy your cravings and keep your calories in check. Loaded with lots of healthy vegetables, this hearty vegan soup is rich, creamy, and filled with a sweet and zesty taste you’ll savor. And it’s easy to prepare in just 25 minutes.
Easy No-Bean Chili
Perfect for quick, hearty lunches or simple dinners at home, Easy No-Bean Chili is a great way to satisfy everyone’s appetite any day of the week. Thick, meaty, and delicious, this classic comfort food cuts back on carbs while stirring in tons of flavor with a spicy-smoky sauce, chopped garlic and onion, and protein-rich lean ground beef. Make this versatile, all-in-one-pot dish in just 25 minutes.
Coconut Chickpea Stew
For a hearty vegan stew your whole family will love, try super-easy-to-make Coconut Chickpea Stew. Packed with nutritious chickpeas—a good source of protein—and seasoned with garlic, onions, ginger, and turmeric, this robust recipe thickens in the pot with coconut milk, nutrient-dense kale, a splash of lime juice, and a hint of mint for a rich, savory, and delicious stew that’ll keep you warm, inside and out.
Insta Pot Sopa De Res
To make Insta Pot Sopa de Res, a traditional El Salvadorian soup, you’d typically let it simmer for a few hours. However, if you’re short on time, this version comes together in just 45 minutes, thanks to a handy pressure cooker! Fork-tender short ribs and chunks of yuca, zucchini, cabbage, chayote, carrots, and corn swim in a savory and comforting homemade broth, and will fool anyone into thinking you spent hours in the kitchen!
Coconut Curry Pumpkin Soup
Spicy, sweet, and robust flavors all come together in this Coconut Curry Pumpkin Soup. With a smooth, silky texture and hearty ingredients, it’s a mouthwatering meal your family will love.
Shrimp and Sausage Gumbo
Indulge in the smoky, piquant flavors of Shrimp and Sausage Gumbo—a savory New Orleans-style stew that’s totally Fix-approved. This delicious mix of shrimp and sausage simmered with veggies, spicy Cajun Rub, and other ingredients creates a rich, authentic gumbo that satisfies your appetite without the excess calories. And the all-in-one-pot setup makes cleanup simple and quick.
Black Bean Soup
This recipe works well with 80 DAY OBSESSION. Try homemade Black Bean Soup for a bowl of warm comfort food that’s as easy to make as it is delicious. Simply simmer a few fresh ingredients, add in beans and broth, and you’re all set—in less time than it takes to warm up a not-as-healthy, store-bought can of soup.
Smoky Tomato, Chorizo, and White Bean Soup
Looking for something to warm you up on a chilly fall day? Try this Smoky Tomato, Chorizo, and White Bean Soup! Bringing the heat from the Spanish chorizo sausage and smoked paprika, this dish will keep you coming back for more.
Egg Drop Soup
Egg Drop Soup is a great way to whip up a quick-and-healthy meal for one, complete with protein, veggies, and swirls of delicious flavor. You'll enjoy this Fix-approved recipe because it's much lower in sodium than restaurant-style egg drop soup, and it's MSG-free.
Vegan Cream of Asparagus Soup
This recipe works well with 80 DAY OBSESSION. Looking for creamy mouth-filling flavor without the dairy? Autumn and Bobby make it simple in this Vegan Cream of Asparagus Soup. The surprising ingredient? Boiled cashews—blended together with sautéed onions and earthy asparagus for a one-of-a-kind, satisfying vegan meal.
Creamy Tomato Soup with Fix-ed Grilled Cheese
Satisfy your cold-weather cravings with a delicious and guilt-free Creamy Tomato Soup that brings out all the natural sweetness of simple, flavorful ingredients. Pair it with FIX-ed Grilled Cheese for the kids to dip (and feel free to indulge yourself—it's Fix-approved!).
Five Minute Sweet Potato Soup
Got meal-prepped sweet potatoes in the fridge? Enjoy them in a whole new way with Five-Minute Sweet Potato Soup. This stir-it-all-in soup is super-delicious with a delightful mash-up of sweet and savory flavors that’ll have you loving every spoonful. It’s fast and easy, and it adds vitamins A, niacin, and B6, and minerals like iron and potassium to your day.
Salads
Antipasto Salad
Say goodbye to boring salads and hello to satisfaction with this quick and easy salad recipe. Crisp romaine lettuce is tossed together with turkey, ham, provolone, artichoke hearts, and roasted red peppers, then topped with a savory homemade dressing. It’s a must-try!
Roast Cabbage Wedges with Cotija Dressing
Satisfy your taste buds with this recipe for Roast Cabbage Wedges with Cotija Dressing. Seasoned with smoky paprika, the cabbage wedges bake to tender perfection with a delightful char. Topped with crumbled turkey bacon and a homemade zesty Cotija yogurt dressing, it's a simple yet delightful dish for any occasion.
Kiwi Cucumber Salad
This salad is a vibrant symphony of flavors and textures. Fresh kiwis, crisp cucumbers, red bell peppers, and fresh mint are tossed in a tantalizing dressing made with maple syrup, garlic, and zesty lime. It’s the perfect balance of sweet, tangy, and refreshing—a meal that delights the senses.
Beet and Pear Salad
Give your taste buds a burst of flavor with this Beet and Pear Salad! This recipe combines fresh baby arugula, chopped cooked beets, sliced pears, and mandarin oranges for a delightful medley. Tossed in a sesame-miso dressing and topped with sliced almonds, this colorful creation is a harmonious balance of sweet and savory
Grilled Portobello Salad with Sweet Corn and Lime Dressing
Level up your grilling game with this recipe! Made with perfectly grilled portobello mushrooms, sweet corn, and savory onions, and topped with a zesty lime dressing and fresh avocado slices, this is a meal your palate will love.
Cucumber Dill Rotisserie Chicken Salad
Enjoy a refreshing and hassle-free meal with this Cucumber Dill Rotisserie Chicken Salad. Using tender rotisserie chicken, crisp cucumbers and celery, and a homemade dill dressing, this salad comes together in just 15 minutes and will keep you satisfied for hours.
Lemon Orzo Chickpea Salad
This Lemon Orzo Chickpea Salad is a vibrant and zesty dish you'll want to make all the time. It comes together in just 15 minutes, and features cooked chickpeas and orzo pasta, refreshing cucumbers, cherry tomatoes, and red onion tossed in a tangy lemon and Dijon dressing.
Strawberry Feta Spinach Salad
Fresh, colorful, and filled with flavor, Strawberry Feta Spinach Salad is so deliciously sweet and savory you’ll forget how healthy it is, too! And it only takes five minutes to make this delightful mélange of baby spinach, sliced strawberries, and feta cheese crumbles tossed in a light olive oil and balsamic vinegar dressing.
Greek Cobb Salad
Take your taste buds to the Mediterranean with this refreshing Greek Cobb Salad. Each bite is a symphony of flavors, combining crisp romaine lettuce, grilled chicken, creamy feta cheese, hard-boiled eggs, and fresh veggies. It’s a delicious meal that will keep you satisfied for hours!
BLT Potato Salad
In just 30 minutes, you can enjoy this delightful twist on a classic favorite. With gold potatoes, turkey bacon, lettuce, and tomatoes in a classic dressing, this is a dish you’ll be excited to make time and time again.
Little Gem Salad with Salmon and Dilly Ranch
How do you make an amazing salad? With the perfect balance of flavor and crunch. This refreshing, summery salad requires no cooking and boasts plenty of fiber and protein to keep you satisfied.
Strawberry Rhubarb Salad
Got a soft spot for rhubarb? You’ll love this sweet, tart, and refreshing fruit salad. Blanched rhubarb and fresh strawberries are tossed in a rich maple syrup and zesty citrus dressing, with a pinch of sea salt and fresh basil for balance. The result is a flavor explosion that hits all the right notes.
5-Minute Edamame Salad
Five-Minute Edamame Salad is more than just a simple-to-mix side, it’s a super-delicious superfood salad packed with plenty of protein and lots of fresh flavors, from lemon to mint to basil and more. You won’t go wrong with this tasty, good-for-your-gut side you can serve up in a fast five minutes.
Autumn’s Go-To Chopped Salad
Level-up your salad game with this mouthwatering chopped salad. Complete with black beans, chickpeas, cucumbers, tomatoes, olives, and more, you'll be adding this to your menu over and over again. Enjoy a hearty serving of protein and veggies in this vegan and 4 Week Gut Protocol-friendly recipe.
Black-Eyed Peas
Here’s a smoky, savory Southern favorite you can cook up in no time—Black-Eyed Peas. This flavorful mix of turkey bacon, ham, fiber-rich black-eyed peas, nutrient-dense collard greens, and more is a hearty and delicious one-pan recipe you can cook, stir, and serve in just 25 minutes.
Broccoli Sprouts & Orange Salad
Whip up this tangy and nutty, light salad in just 10 minutes! The orange segments, lettuce leaves, broccoli sprouts, and pistachios dressed in a citrusy-mustardy vinaigrette will surely brighten up your meal with a burst of flavours and colours!
Buffalo Chicken Salad
If you like your salad with a bit of kick, give Buffalo Chicken Salad a try. A homemade sauce gives this dish that one-of-a-kind buffalo flavor and when you mix the greens with Fixate Ranch Dressing, you’ll get a healthy meal that tastes indulgent.
Cucumber Wakame Salad
Surprise your taste buds with a savory vegan treat that explodes with mouthwatering flavor—Cucumber Wakame Salad. Low in calories and high in vitamins and minerals like iodine, this healthy mix of wakame seaweed, crisp cucumber, and umami-rich dressing infused with garlic and ginger is a flavor-filled sea vegetable-based salad that’s simple to make in 15 minutes or less.
Digestive Papaya Salad
Keep your taste buds happy and your tummy healthy with Digestive Papaya Salad, a Thai-style recipe with functional foods like papaya, chia seeds, and avocado that help aid in your digestion. Colorful and exotic, this nutritious mix of shredded papaya, fresh vegetables, spiced peanuts, and cooked shrimp tossed in a robust and zesty dressing is savory and delicious, yet light and refreshing. And with just a bit of prep work, it only takes about 30 minutes to make.
German Potato Salad
For a flavorful, hearty side dish that stands all on its own, try Fix-approved German Potato Salad. This savory salad keeps the carbs with sliced red potatoes, pumps up the flavor with garlic, onion, turkey bacon, and a tangy dressing, then surprises with a secret ingredient: protein-packed tofu. Served warm or cold, it’s a delicious, well-rounded side that satisfies with the perfect balance of carbs and protein.
Green Bean and Potato Salad
Ready for a cool new twist on classic green bean salad? Turn up the flavor with this FIX-ed Green Bean and Potato Salad recipe. In 20 minutes or less, you can toss together this delicious mix of baby red potatoes, crunchy green beans, sliced red onion, and herb dressing, and top it with halved hard-boiled eggs for an elegant yet hearty dish that’s sure to become one of your new favorite summer salads.
Grilled Cobb Salad
Looking for a light yet satisfying summer lunch? Try the Grilled Cobb Salad. It’s healthy and delicious with just the right balance of fresh ingredients like crisp romaine lettuce, cucumbers, tomato, and avocado mixed with charred grilled corn and juicy grilled chicken. And for that classic cobb salad taste, add chopped hard-boiled eggs and turkey bacon drizzled with tasty FIXATE Ranch Dressing. It’s an easy-to-grill, simple-to-make salad you can toss together in about 20 minutes.
Honey Crisp Salad
Looking for a meal that’s refreshing and simple to make? Our 5-ingredient Honey Crisp Salad will fill your taste buds with the sweetness of honey crisp apples and the savory kick of crumbled bleu cheese while leaving you fully satisfied.
Mediterranean Cauliflower Salad (Tabbouleh)
Love tabbouleh but want to save a yellow container? This recipe is for you! Using cauliflower instead of couscous, this Mediterranean-inspired salad brings together the refreshing flavors of parsley, tomatoes, cucumbers, green onions, mint, and more. This veggie-packed dish is not only gut-friendly, but will brighten up any meal, any time of the day!
Melon Salad with Crispy Prosciutto
Melon Salad with Crispy Prosciutto is a classic Italian summer treat that’s not only healthy, but is incredibly fresh and delicious. Every bite bursts with sweetness from chunks of cantaloupe, honeydew melon, and halved grapes. Then you get a satisfying salty crunch from crispy prosciutto crumbles. Tear in some fragrant basil leaves and finish with a drizzle of balsamic glaze to make this an over-the-top flavor explosion. Bonus: The balsamic glaze lasts a long time in your refrigerator, so you can keep using it all summer long!
Niçoise Salad
Here’s everything you love in a classic Niçoise Salad—crisp lettuce, tender baby potatoes, green beans, soft-boiled egg, and seared ahi tuna. Sophisticated yet simple and fresh, you’ll quickly taste why this is such an amazingly satisfying lunch or dinner. Prep time is short, and careful attention to searing the tuna will make your salad sing. The white-wine Dijon vinaigrette dressing adds a bright finishing touch that brings all the flavors together in every satisfying bite.
Roast Artichoke Salad with Chickpea Vinaigrette
Switch up your salad routine with Roast Artichoke Salad with Chickpea Vinaigrette, a tasty alternative you can toss together in about 30 minutes. Just roast fiber-rich artichoke hearts and combine them with tofu, red onion, and a homemade FIXATE dressing you blend in minutes using flavorful ingredients like garlic, capers, and chickpeas. Top the mixture with roasted red peppers and basil, and you’ve got a fresh vegan salad that’s not just mind-blowingly delicious, it’s good for you, too!
Root and Fruit Salad
Fresh, bright, crunchy, and colorful, Root and Fruit Salad is more than just an Insta-worthy salad, it’s a crave-worthy one, too! This healthy assortment of fiber-rich root vegetables like turnips, golden beets, and watermelon radishes mixed with sweet strawberries and juicy orange segments, a lively citrus-based dressing, and a hint of mint make this centerpiece salad a delicious, nutritious, and beautifully presented meal that tastes as good as it looks.
Salmon Salad
Fresh, flavorful, and nutrient-dense, Salmon Salad is an easy way to eat a rainbow of good-for-you foods in one deliciously satisfying meal. This healthy fusion of flaked salmon—a good source of omega-3 fatty acids DHA and EPA, and vitamin D—crunchy, colorful vegetables, and Asian-style seasonings is a versatile, quick-to-fix recipe you can serve over brown rice, mixed greens, or simply enjoy on a slice of toast.
Spinach Salad with Hot Bacon Dressing
For a fresh, hearty salad with a flavorful new twist, try this Fix-approved Spinach Salad with Hot Bacon Dressing recipe. This beautifully presented blend of spinach, tomatoes, and mushrooms mixed with protein-rich grilled chicken and hard-boiled eggs amps up the flavor factor with a delightfully hot turkey bacon dressing with honey-mustard accents. It’s a simple-to-make lunch or dinner salad with tons of sweet-and-savory flavors you’ll crave!
Taco Salad
Need a new weeknight staple? Try this Taco Salad, one of Autumn’s childhood favorites that anyone can make in a pinch. The only cooking required in this one-pan meal is ground beef seasoned with the flavorful FIXATE Taco Seasoning. The rest of the magic happens in the dressing—a creamy, zesty palate pleaser to go with your savory beef, fresh veggies, and tortilla chips for a dish that’s a total hit and a total breeze.
Thai Crunch Salad
Add some delicious crunch to your next lunch with Thai Crunch Salad. This fresh mix of coleslaw, carrots, cucumber, and more combined with flavorful accents like green onions and peanuts, then tossed in a Thai-style dressing, gives this healthy salad a crunchy, sweet, and savory taste you’ll love!
Tilapia Salad
Get ready for fresh flavors and a delicious twist on tilapia with this light and easy Tilapia Salad. In three simple steps, you can make this nutritious and filling chilled salad loaded with gut-friendly veggies and seasonings, and flaky, protein-rich white fish, all mixed in a light lemony dressing. Enjoy your perfectly portioned serving wrapped in butter lettuce, or any way you like!
Watermelon Salad
Take a refreshing break from your everyday salad with Watermelon Salad—a cool, minty, and deliciously savory dish that’s perfect for summer. This healthy fruit-and-veggie mix will cool your palate with juicy watermelon and crisp cucumber while its sweet, savory, and tangy blend of bold flavors will tantalize your taste buds. Toss this quick-and-easy summer salad together in just 10 minutes.
Winter Harvest Salad
The Winter Harvest Salad is the perfect addition to your salad rotation. Made with hearty kale, sweet fruits, and savory nuts, plus salty feta cheese and FIXATE Poppyseed Dressing, it has all the flavors to satisfy all your cravings!
Warm Bell Pepper Salad
Here's a hearty, satisfying salad that doesn’t disappoint—Warm Bell Pepper Salad. Toss together this colorfully crunchy dish packed with nutrients and tons of flavor in just 15 minutes. Made with sautéed bell peppers, onions, and garlic mixed with toasted gluten-free bread cubes and fresh mozzarella, this warm, tasty dish will brighten your plate while it pleases your palate.
Broccoli Caesar Salad with Chickpea Croutons
Experience this refreshing twist on the classic Caesar salad, packed full of wholesome goodness. You’ll love the satisfying combination of textures and tastes, from the fresh broccoli to chickpea croutons and irresistible Parmesan, tossed in a homemade dressing.
Roast Cauliflower and Kale Salad
Take a break from your everyday salad with the deliciously robust Roast Cauliflower and Kale Salad—a crispy, toasted, and nutrient-rich winter salad that’s so good you’ll want to enjoy it year-round. It’s simple to make, too. Just roast the veggies, whip up a fresh vinaigrette dressing, top the mix with gorgonzola cheese and pine nuts, and in about 35 minutes, it’s ready to serve.
Whole Grilled Trout with Tomato Salad
Fire up the grill for a delicious, healthy fish dinner that’s perfect for two—Whole Grilled Trout with Tomato Salad. Served with a flavorful, chopped tomato salad on top, the fresh, whole rainbow trout can either be grilled or baked in the oven with sliced lemon, garlic, and dill fronds inside to bring out all the flavor of this tender, succulent fish. Prepare this simple recipe in just 20 minutes.
Charred Corn Salad
Perfect for summer barbecues, Charred Corn Salad is a healthy, colorful side packed with sweet, tangy, and bold flavors. You can make this quick-to-mix dish in minutes and serve it on the spot or slightly chilled for a cool twist. And it’s a great meal-prep item for later if you have leftovers!
Hearty Winter Salad
Beautiful colors and warm flavors make this Hearty Winter Salad a favorite for any season. Topped with rich and creamy Rosemary Blue Cheese Dressing, the ingredients fill you up without weighing you down.
Sides and Snacks
Fried Green Tomatoes
This Southern classic is likely to become a new family favorite! Sliced green tomatoes are coated in a blend of cornmeal and spices, then pan-fried for a delightful crunch. Plus, a homemade vegan mayo adds a creamy, tangy twist to the dish.
Individual 7-Layer Dip
The best part about Individual 7-Layer Dip? You don’t have to share! This delicious medley of flavors is portioned into four individual servings for easy snacking. It’s got everything you want in your 7-Layer Dip: creamy refried beans, sour cream, guacamole, salsa, olives, lettuce, and cheddar-jack cheese. Dip it with crisp carrots and celery sticks for a satisfyingly healthy snack.
FIXED Chorizo
This delicious, spice-packed FIXED Chorizo is the perfect addition to your Breakfast Tacos and more!
Lemon Poppy Seed Muffins
Bake up a batch of Lemon Poppy Seed Muffins for a delightful treat! This vegan-friendly recipe combines pure maple syrup, fresh lemon juice, and coconut oil into a smooth batter enriched with almond flour and poppy seeds. In just over half an hour, you'll have 12 muffins so tasty, you’ll want to make them all the time!
Broccolini and Potatoes
This recipe for Broccolini and Potatoes is as simple to make as it is delicious. The broccolini and baby red potatoes are lightly blanched, then seasoned and oven-baked to perfection, and finally tossed in a rosemary and lemon zest mixture. The result is a fresh, savory side dish that can be added to all your favorite meals.
Roast Parsnips with Ginger Honey
Transform humble parsnips into a gourmet delicacy. The nutty, earthy flavor of roasted parsnips make the perfect base to complement the aromatic glaze, made with a combination of ginger, rosemary, honey, and white balsamic vinegar. Caramelized in the oven, these parsnips are the perfect blend of sweet and savory.
Pesto Asparagus
This Pesto Asparagus recipe will change the way your family eats asparagus. The tender asparagus spears are steamed to perfection, then generously coated in a zesty blend of homemade pesto, fresh lemon juice, and a sprinkle of toasted pine nuts. It's a quick, delicious side that will elevate any meal.
Tahini Potatoes and Kale
Savor the rich flavors of Tahini Potatoes and Kale. This hearty baked potato salad combines roasted gold potatoes with vibrant kale, bell peppers, and red onions. Drizzled with a creamy tahini dressing featuring zesty lemon, maple syrup, and Dijon mustard, it's a harmonious blend of textures and tastes that’s ready in just 40 minutes.
Sweet and Spicy Delicata Squash
This Sweet and Spicy Delicata Squash recipe uses a tantalizing fusion of flavors that are as vibrant as they are satisfying. The squash is seasoned with a homemade dressing made with garlic, honey, lime, chipotle peppers, and more, and oven-roasted for a tender, melt-in-your-mouth experience you’re going to love.
Sweet Corn Veggie and Goat Cheese Grill Packs
Fire up the grill for these Sweet Corn Veggie and Goat Cheese Grill Packs! This recipe uses a delectable blend of textures and tastes that will leave you eager to take another bite. Be sure to make this for your next outdoor feast.
Smashed Cucumber Salad
Bursting with vibrant, refreshing flavors, this Smashed Cucumber Salad is the perfect recipe to add to your menu for the week. Made with crisp cucumbers, fresh garlic, soy sauce, chili flakes, and more, it’s a dish that will delight your senses.
Coconut Lime Energy Bites
Delight in the flavors of the tropics with these Coconut Lime Energy Bites, the perfect snack for a refreshing burst of natural energy! These delectable bites combine almonds, dates, shredded coconut, and fresh lime for a wholesome treat. They're ready to enjoy in just 15 minutes, making them a convenient on-the-go snack you'll love!
Broccoli Caesar Salad with Chickpea Croutons
Experience this refreshing twist on the classic Caesar salad, packed full of wholesome goodness. You’ll love the satisfying combination of textures and tastes, from the fresh broccoli to chickpea croutons and irresistible Parmesan, tossed in a homemade dressing.
Garlicky Baked Feta
This Garlicky Baked Feta is full of cheesy, savory goodness. First, bake the feta cheese with aromatic garlic and oregano. Then, add cauliflower rice and spinach to make it a wholesome and satisfying dish packed with flavor.
Balsamic Blueberry Yogurt Bark
POV: You want to cool down with a sweet summer treat that’s good for you. This melt-in-your-mouth, vegan frozen yogurt should do the trick. Bright, juicy berries, crunchy almonds, and creamy coconut yogurt swirl together for a pretty poolside treat.
Squash and Root Veggies with Olives, Lemon, and Apricots
Comfort food but make it healthy? Check! Savory and a little bit sweet, this hearty vegan stew makes a deeply satisfying dish. Vegetables and chickpeas soak up all the delicious flavors, making every bite as good as the first.
Coffee and Cocoa Candied Pecans
Making your own candied pecans is so much easier than you’d think—and way more economical. This better-for-you candied pecan recipe cuts back on sugar, but not flavor. With cinnamon, dark brown sugar, vanilla extract, sea salt, espresso, and cocoa powder, these delectable pecans are savory, salty, and sweet—and will impress everyone.
Scotch Eggs
Give your breakfast routine a scramble with these delicious Scotch Eggs. Made with FIXATE Breakfast Sausage, hard-boiled eggs, and aromatic seasonings, this meal will delight your taste buds. For extra tastiness, dip them in yellow mustard!
Spicy Mango Boneless Chicken Wings
Make the perfect sweet and spicy combo from home with these Spicy Mango Boneless Chicken Wings. With only a handful of ingredients like blended mango, Frank’s Red Hot, garlic, and honey on top of fresh, oven-baked chicken, you’re going to love the flavor—and how easy it is to make!
St. Patrick's Shake
It’s not just the “luck o’ the Irish” that makes this St. Patrick’s Shake a delight; it’s all the dreamy ingredients you put in it! Blended with coconut milk, banana, peppermint, spinach, and more, it’s a delicious (and nutritious) way to celebrate the holiday.
Cheesy Shrimp and Mushroom Bake
The freshest ingredients make the best flavors! This Cheesy Shrimp and Mushroom Bake uses shrimp, creamy coconut milk, fresh mushrooms, Parmesan, and more to make a heavenly meal that’s table-ready in just 25 minutes.
Creamy Butter Beans with Pistachios
This recipe proves that butter beans and pistachios are the perfect match! Vegetarian-friendly and made creamy with Greek yogurt, this recipe comes together in less than 30 minutes.
Atole
This warm and hearty traditional Mexican drink is made with masa harina, ground cinnamon, vanilla extract, and dates to provide a touch of sweetness. Atole is not only an easy-to-make drink, but a delicious way to start any day.
Au Gratin Potato Cups
Deliciously cheesy Au Gratin Potato Cups are tasty little Fix-approved treats you can savor as a simple snack or a perfectly portioned side. Made with good-for-you ingredients like russet potatoes, Gruyère cheese, organic soy milk, garlic, and onion, these creamy, cheesy cups of crispy, golden-brown goodness will satisfy your comfort food cravings while keeping your portions in-check.
Autumn's Onion Blossom
Autumn and Bobby fix one of our favorite appetizers with Autumn’s Onion Blossom! Baked,rather than fried, this healthy variation brings together seasoned bread crumbs and blanched onion petals to serve up a sweet, salty, and crunchy bite! Don’t forget the dip with a kick made with reduced-fat Greek yogurt.
Bacon Wrapped Shrimp
It’s one of the most famous party foods. And it’s really easy to make. You simply cut the strips of turkey bacon in half so each one can be cleanly wrapped around each shrimp. Mix in a little melted ghee, chili powder, and pure maple syrup to give the recipe a little extra kick. Then cook for just 15 to 18 minutes. It’s the perfect yummy snack for any event, big or small.
Baked Feta with Tomato and Olives
Toss this Baked Feta with Tomato and Olives recipe together in about 35 minutes and you’ll have a tasty little side dish you can enjoy with almost any meal. This mouthwatering mix of smooth, creamy, baked feta cheese and fresh, seasoned veggies like cherry tomatoes, red bell pepper, onion, and olives not only tastes amazingly delicious together, it’s also a great way to enjoy healthy Mediterranean cooking at home.
Bavarian Beer Cheese Dip
Here’s the perfect recipe for holiday gatherings—Bavarian Beer Cheese Dip, a delicious indulgence everyone will enjoy! Made with a trio of creamy cheeses, this quick-to-whip up dip punches up the flavor with robust seasonings, minced onion, a bit of beer, and a tasty chive topping. Serve with brightly colored bell peppers (or even some Bavarian-style pretzels!) for a fun and flavorful holiday treat.
Buffalo Chicken Dip
They said it couldn’t be fixed but Autumn and Bobby found a way to make Buffalo Chicken Dip work with your Portion Fix plan! The secret is a combo of part-skim ricotta with yogurt (to mimic cream cheese) blended with Fixate Ranch Dressing, chicken, hot sauce, and cheese. Pop it in the oven for 20 minutes and you’ve got a guilt-free dip that’s tangy, creamy, and oh-so-good.
Buffalo Deviled Eggs
It’s time to add a little kick to an old favorite with this new Buffalo Deviled Eggs recipe. Blend together shredded chicken, FIXATE Buffalo Sauce, blue cheese, and Greek yogurt to get a flavorful and delicious filling that will elevate your basic deviled eggs to the perfect party dish.
Buffalo Tofu Wings
Enjoy the crunchy, spicy taste of wings—vegan-style—with Buffalo Tofu Wings. Perfect as a protein-filled appetizer or a family-friendly snack, these zesty, panko-crusted baked treats will make your taste buds happy and keep your calories in check. Try them with our Vegan Ranch dressing for a cool, creamy blast of flavor!
Candied Hasselback Yams
Hasselback is a cooking method that creates more surface area for flavor—with these Candied Hasselback Yams, you’ll slice not-quite-all-the-way-through to allow tasty ingredients to seep through while baking. Think nutmeg, brown sugar, cinnamon, cloves, and ginger for just the right amount of sweetness and a bit of spice. You’re in for amazing smells, creamy texture, and insane flavor!
Cauliflower Mac 'N' Cheese
Classic creamy mac ’n’ cheese just got a healthy makeover with Fix-approved Cauliflower Mac ’n’ Cheese. Now you can indulge in one of your comfort food favorites and savor oodles of cheesy goodness while you get your fresh veggies in!
Cheesy Ranch Potatoes
Potatoes and cheese? Yes, please! Add some Cheesy Ranch Potatoes to your plate and enjoy a perfectly sized portion of russet potatoes nestled in a creamy, tangy sauce, then topped with melty cheddar cheese and chives. It’s yummy comfort food made Fix-approved!
Cider Braised Cabbage
Here's a twist on an old-fashioned dish, Cider Braised Cabbage. Caramelize the cabbage and use the water that is cooked out as a glaze, giving you an unexpected, and delicious, flavor. Feel free to mix in a protein of your choice and you've got yourself a dish that is healthy and comforting.
Corn Casserole
Love cornbread? You won’t be able to resist this easy Corn Casserole. Sweet whole-kernel corn and creamed corn get paired with savory cheddar cheese, low-fat sour cream, and zingy chives. Then just bake it in the oven until the top is browned and a little crunchy and the inside is moist and soft. Each hearty portion tastes so indulgent, yet helps you stay on-track with your goals.
Crab Salad Deviled Eggs
Ready for a classic appetizer with a delicious seafood twist? Try Crab Salad Deviled Eggs for a finger food favorite you can whip up in about 25 minutes or less. Perfect for get-togethers, game days, or healthy snacking, these devilishly delectable bites are filled with protein-packed crab meat and tasty seasonings, then topped with fresh chives and smoked paprika for a flavorful finishing touch.
Cucumber Hummus Roll Ups
Here's a fun finger food you can make in a snap— Cucumber Hummus Roll-Ups. These all-natural, delightfully refreshing bites are perfect for parties and potlucks, and make snack time for kids and adults a truly healthy treat.
Faux-Tato Chips
When you’re craving chips but want a better-for-you option, try these Faux Tato Chips. They’re made with mild daikon radishes, thinly sliced and perfectly seasoned with salt, pepper, and garlic powder plus a little heart-healthy olive oil. Just cook them low and slow in the oven and you’ve got delicious veggie chips that are light as a feather with a crispy texture that’ll keep you munching happily.
Fermented Blueberries
Here’s an easy recipe for Fermented Blueberries that requires no special equipment—just a little bit of time, and a tiny bit of math! Slightly savory with just a hint of saltiness, these are a great way to add tasty, healthy probiotics to a smoothie, oatmeal, or yogurt, or eat them alone as a snack. You’ll need a precise kitchen scale, a clean glass jar, and salt. Follow the recipe, wait seven days, and you’ll have a new twist on one of our summer favorite fruits. Bonus: This process also works well with cucumbers and root vegetables.
Oven Fried Pickles
If you’ve had fried pickles you know they’re good. (If you haven’t, you’re definitely in for a treat.) This recipe is just a healthier way to make them. Toast some bread crumbs. Mix in flour, eggs, and water. Then you bread those pickles. Pretty simple. Out of the oven in 20 minutes. Dip the pickle spears in a little FIXATE Ranch Dressing, and you’re good to go. Perfect for a party side dish or as a tasty binge-watching snack.
Garlic Parmesan Boneless Wings
Need a tasty protein to go with your healthy veggies? Try these easy-to-make Garlic Parmesan Boneless Chicken Wings and enjoy a delicious meal filled with 32 grams of protein, lots of savory flavor, and a delightful crunch. Dip these baked, panko-crusted boneless “wings” into a creamy garlic and Parmesan cheese sauce for an extra pop of flavor you’ll love!
Gluten-Free Pull-Apart Dinner Rolls
Whether you’re serving a festive holiday dinner or a simple dinner at home, Gluten-Free Pull-Apart Dinner Rolls make the perfect addition to any meal. Everyone will love these tender, flaky, freshly baked, oversized rolls with a melt-in-your-mouth texture and a hint of sweetness. You’ll love them because they’re Fix-approved, too. Add some extra deliciousness to your plate, and enjoy!
Grilled Cobb Salad
Looking for a light yet satisfying summer lunch? Try the Grilled Cobb Salad. It’s healthy and delicious with just the right balance of fresh ingredients like crisp romaine lettuce, cucumbers, tomato, and avocado mixed with charred grilled corn and juicy grilled chicken. And for that classic cobb salad taste, add chopped hard-boiled eggs and turkey bacon drizzled with tasty FIXATE Ranch Dressing. It’s an easy-to-grill, simple-to-make salad you can toss together in about 20 minutes.
Guacamole
Mash up the most amazing guacamole you've ever tasted! A quick and easy recipe with fresh ingredients makes this guac a perfect snack, especially when paired with crunchy jicama for a healthier chip alternative.
Ham and Cheese Sliders
Perfect for parties, get-togethers, or everyday lunches, Ham and Cheese Sliders are a crowd-pleasing favorite you can pull together in a quick 15 minutes. Stacked deli ham, Swiss cheese, and pickle rounds are sandwiched between FIXATE Gluten-Free Pull-Apart Dinner Rolls with just a dab of Dijon mustard and olive oil mayonnaise, then baked until gooey, toasty, and ready to enjoy
Ham and Pineapple Stuffed Sweet Potatoes
Level up your sweet potato game with Autumn & Bobby’s Ham and Pineapple Stuffed Sweet Potatoes! The sweetness of the pineapple paired with the savory taste of the ham creates a mouthwatering combination that will become an instant favorite with anyone at your table.
Homemade Garlic & Herb Croutons
Craving that salty and savory crunch? Look no further. These healthy croutons are ready to be tossed into your salads and soups in just 30 minutes. All you need is whole-grain bread, fresh garlic, herbes de Provence, salt, and olive oil. Your taste buds will love them!
Jalapeño Popper Crisps
Please any crowd with this fun game-time snack. Start by making a base for your Jalapeño Popper Crisps with little mounds of parmesan and cheddar cheese. Stack the jalapeños (remove the seeds and veins if you don’t like spice!) and minced deli meats, bake for 12 minutes, and enjoy!
Korean Eggplant (Gaji Namul)
For a simple, delicious, and flavorful side dish to spice up your dinner table, try this classic, Korean Eggplant. Sliced eggplant is lightly steamed until just tender, then chopped and tossed in a sweet and spicy sauce made from gochujang (Korean chili paste), brown sugar, tamari soy sauce, garlic, sesame oil and seeds, and as much or as little jalapeño as you like. The creamy eggplant soaks up all the flavors and makes your taste buds sing!
Light and Fresh Zucchini & Basil Spaghetti
Cook up a mouthwatering pasta lunch or dinner with this veggie-packed Light and Fresh Zucchini & Basil Spaghetti. Made with a buttery blend of zucchini rounds, garlic, and basil pan-fried with cooked whole-grain spaghetti then sprinkled with provolone cheese, this delectable dish makes a great pairing with grilled chicken breast and fresh vegetables.
Mexican Street Corn (Elote)
Mexican Street Corn (Elote) tops off the taste of freshly grilled corn on the cob with creamy, cheesy goodness for bite after delicious bite of sweet and salty flavors. Check out Autumn and Bobby's healthy take on this succulent side you can pair with a variety of other Fix-approved dishes.
Paleo Green Pea Dip
Liven up your next veggie platter with Paleo Green Pea Dip, a delicious, nutritious dip that’s paleo-friendly and super-easy to make. Bursting with fresh flavors like lemon, mint, and tahini, this creamy, bright green dip is perfect for healthy snacking and quick to whip up in about 5 minutes.
Parmesan Crusted Smashed Potatoes
Here’s a simple, deliciously crispy potato dish done right—Parmesan-Crusted Smashed Potatoes. Fork-tender fingerling potatoes lightly smashed and coated in fresh garlic are cooked until crisp and then topped with grated Parmesan cheese and a sprinkling of parsley. It’s a savory, easy-to-make dish that’s vegetarian and can be made vegan and 4 Week Gut Protocol-friendly.
Peanut Butter Oatmeal Bars
Kids will love the taste of Peanut Butter Oatmeal Bars, and so will you. They're protein-packed and chockful of healthy ingredients. You can whip them up easily and keep them handy wherever you go. Delicious and nutritious, they're the perfect hunger-busting snack.
Popcorn Shrimp
Whether it’s game day or game night, serve up a healthier fast food option you can feel good about—Fix-approved Popcorn Shrimp. Crispy, golden brown, and perfectly seasoned with a delicious pop of seafood flavor, this fun-to-eat, protein-rich dish is easy to mix, dip, and bake in about 20 minutes. Both kids and adults will love this crunchy, oven-baked treat for dinner or snacking.
Popovers
Autumn and Bobby bring you the perfect dinner roll for when you’re short on time! By preheating the oil in the muffin tin ahead of a time, the popovers will get crispy as they rise, while still giving you a light and airy dinner roll for any meal. These pair great with the Standing Rib Roast with Red Wine Au Jus!
Potato Soufflé
Indulge in a light-and-fluffy side of Potato Soufflé with dinner, or enjoy a savory serving with eggs for breakfast. Versatile and flavorful, this satisfying side adds a hearty helping of potatoes mixed with eggs, seasonings, and creamy Gruyère cheese to your meal, while keeping your calories in check.
Pumpkin Bread
It's pumpkin spice season and here’s the perfect way to celebrate—Pumpkin Bread! Made with minimal ingredients and, of course, the classic pumpkin spice mixture you love—cinnamon, nutmeg, and cloves—this freshly baked, Fix-approved treat smells amazing and tastes even better. So grab a cup of coffee or tea and a slice of yummy Pumpkin Bread and savor the season.
Savory Cheddar Bay Donuts
Treat yourself and your family to a delicious batch of Savory Cheddar Bay Donuts—a tasty side you can serve with breakfast, lunch, or dinner. Soft, cheesy, and seasoned with savory flavors and a touch of sweetness, these delectable donuts are a fun and flavorful addition you can make in about 25 minutes.
Seared Scallops with Garlic Butter Sauce
Join Autumn and Bobby as they show you how to make Seared Scallops with Garlic Butter Sauce, a healthy, delicious dish that’s perfect for your next fancy dinner in. Make this sumptuous seafood plate in just two simple steps: first, prepare the sauce with dry white wine, fresh garlic, grass-fed butter, and a few more ingredients, then simply sear the scallops in butter for a few minutes—that’s all there is to it! Serve the tender seared scallops on a plate of rich, creamy garlic butter sauce for a restaurant-style dish that’ll make any dinner at home an extra-special occasion.
Sesame Peanut Brussels Sprouts
Power up your plate with Sesame Peanut Brussels Sprouts for a sweet-and-savory side with lots of nutrients, tons of flavor, and a spicy little kick. Fork-tender and charred around the edges, crispy baked brussels sprouts are delectably dressed in flavors like maple syrup, peanut butter, tamari, and sriracha, then finished with a crunchy garlic topping. It’s a simply delicious side that’s easy to make in 30 minutes or less.
Sheet Pan Garlic Parmesan Cauliflower
Here’s a quick and easy way to turn healthy, fiber-packed cauliflower into a deliciously cheesy and savory dish. Simply mix fresh cauliflower florets with a robust blend of chopped garlic, Parmesan cheese, and more; roast until tender-crisp, then savor every crispy bite of this mouthwatering and nutritious veggie side.
Spicy Cauliflower Bites
These Spicy Cauliflower Bites pack all the flavor of a traditional buffalo wing without the fuss of a fryer. Put a new spin on a finger-licking classic with a veggie-based version that tastes just as good—if not better—than the original.
Spinach Dip Crostini
Ready for a veggie-topped slice of savory bliss? Treat your taste buds to Spinach Dip Crostini and enjoy fresh baby spinach cooked in a creamy sauce infused with Parmesan cheese and served on crisp gluten-free toast. Whether it’s a snack or a side, it’s definitely a super-yummy way to get your greens in!
Steamed Mussels
Flavorful, fast-cooking Steamed Mussels are an easy, elegant way to make any dinner feel festive and special. This simple, one-pot recipe features fresh mussels, halved cherry tomatoes, and Fresno chiles lightly steamed in a savory broth seasoned with aromatic vegetables, then finished with fresh dill and parsley. Perfect for a holiday dinner, this delicious shellfish dish is easy to prepare in just 30 minutes.
Stuffed Shishito Peppers
Eye-catching and delicious, Stuffed Shishito Peppers is a palate-pleasing dish that’s perfect for parties or simply snacking at home. In 45 minutes or less, you can stuff these mild, slightly sweet peppers with a mouthwatering mixture of sweet potato, goat cheese, turkey bacon, and seasonings, bake until lightly charred, then serve up a flavor-packed platter of finger food bursting with sweet, salty, tangy, and peppery flavors that everyone’s sure to love.
Superfood Crackers
Making your own crackers sounds hard, but it’s way easier than you think. With just a few simple ingredients and a little bit of time, you can skip the store-bought stuff and enjoy these homemade, FIX-approved Superfood Crackers instead! Made with a nutritious base of kale, sesame seeds, and flax, these crunchy crackers are delicious with dips (like Fixate Baba Ghanoush) or yummy on their own.
Superfood Seafood Cakes
Ready for a top-of-the-food-list entrée that puts a flavorful new spin on nutrient-packed seafood? You’re going to love Superfood Seafood Cakes. This delicious recipe combines flaked sardines and crunchy panko breadcrumbs in a specially seasoned mixture, and pan-fries the patties until they’re perfectly portioned, golden-brown fritters. Enjoy them with a serving of seasoned dipping sauce that’s creamy and tangy with a bit of a bite.
Sweet Potato and Roasted Red Pepper Dip
Here’s an energy-packed snack you can grab anytime you need a quick pick-me-up—Sweet Potato and Roasted Red Pepper Dip. Whip up this versatile recipe with just a few delicious ingredients: sweet potatoes packed with fiber and complex carbs, roasted red peppers bursting with smoky-sweet flavors and vitamin C, plus tahini paste, lemon juice, and seasonings. Try this good-for-you treat as a veggie dip or sandwich spread—it’s sure to be your new favorite go-to snack!
Vegan Deviled Eggs
For a deliciously healthy party food option everyone can enjoy, whip up a batch of easy-to-make Vegan Deviled “Eggs.” These yummy, bite-sized treats are made with baby bella mushrooms instead of eggs and seasoned with a variety of ingredients to infuse them with an egg-like taste, then filled with a flavorful, veggie-based mixture and lightly dusted with paprika. They’re a fun way to savor the classic taste of deviled eggs, vegan-style!
Vegan Protein Pesto
Fresh, creamy Vegan Protein Pesto is the perfect way to boost the flavor factor of your favorite pasta while packing in some extra protein. And it’s so versatile you can even enjoy it as a quick sandwich spread or delicious veggie dip. Whip up this easy, all-in-the-blender recipe made with healthy ingredients like cannellini beans, parsley leaves, garlic, and green onion in just 10 minutes.
Vegan Refried Beans
Put a healthy spin on a popular side dish with Vegan Refried Beans. This hearty recipe cuts out the pork fat and adds nutritious vegetables for a fresher, more flavorful taste than you’d find with canned refried beans. And it’s so simple to make. Just sauté the veggies, add pinto beans, and blend up a fresh and delicious side in about 15 minutes.
Vegetarian Portobello Sliders
With a great balance of texture and flavor, these Vegetarian Portobello Sliders are totally family-friendly. Let everyone choose their own toppings and condiments to suit their taste. And because they only need 15 minutes minimum to marinate, they're perfect for a last-minute meal.
Veggie Tortillas
Whether you’re cooking up tasty tacos or serving healthy wraps, these versatile Veggie Tortillas are a delicious way to add an extra serving of veggies to your meal. Infused with zucchini, Parmesan cheese, eggs, and savory seasonings, they’re fresh, nutritious, and easy to make in just 30 minutes.
Whiskey Maple Carrots
It’s time for Whiskey Maple Carrots! The whiskey and apple cider vinegar glaze creates a sweet and flavorful punch that will turn a once simple roasted carrot recipe into a whole bunch of delicious fun.
Whole Roasted Cauliflower with Lemon Parmesan
Ready to turn a super-healthy head of cauliflower into a vegetarian centerpiece dish? Try this Whole Roasted Cauliflower with Lemon Parmesan recipe and enjoy a deliciously roasted veggie dish bursting with bright, bold, mouthwatering flavors like fresh garlic, lemon, parsley, olive oil, and Parmesan cheese. It’s an easy-to-make recipe that’s as simple as steaming and browning a head of cauliflower drizzled and brushed with a tasty homemade dressing you’ll love!
Homemade Salsa
Homemade Salsa, the perfect topping to add a flavorful punch to any savory dish.
Salsa Roja
A topping with a smooth-and-spicy taste, Salsa Roja is also a versatile sauce that makes a great dip too.
Thai-Style Peanuts
A blast of flavor can be added to any dish with these Thai-Style Peanuts.
Chicken Pepperoni Crumbles
Perfect to add to any pizza or into a pasta sauce, these Chicken Pepperoni Crumbles will add the extra flavor you are looking for.
Maple Rosemary English Muffins
Savor the warmth of freshly baked Maple Rosemary English Muffins. These gluten-free delights are infused with fresh rosemary and lightly sweetened with pure maple syrup. The combination gives you a soft English muffin with a delicate, golden crust that perfectly complements your meal. Try making them for a Sausage and Egg Sandwich.
Chocolate Pumpkin Muffins
These Chocolate Pumpkin Muffins are a must-try this season. This recipe yields 12 soft, gluten-free muffins that are bursting with fall flavor—perfect for breakfast or a midday snack.
Arepas
Whether you enjoy them open-faced or sandwich-style, baked Arepas add a delicious touch to any meal with a distinctive corn flavor you’ll crave. Versatile and easy to make in just over 30 minutes, these tasty South American corn cakes are a great way to satisfy your taco cravings. Try them with the filling from our Chicken Tinga Tacos or Carnitas recipe, or use any topping or filling you like!
Tacos de chorizo de hongos
¿Te gustaría disfrutar unos tacos ricos y sustanciosos que puedes preparar en solo 20 minutos para la comida o la cena? Prueba los tacos de chorizo de hongos FIXATE y saborea dos tortillas de maíz con un relleno hecho de hongos, con textura similar al chorizo, y condimentos sabrosos, cubiertas con rebanadas de cebolla morada. ¡Amarás estos exquisitos tacos repletos de verduras!
FIXED Chorizo
This delicious, spice-filled FIXED Chorizo is the perfect addition to your Breakfast Tacos and more!
Vegan Italian Sausage
Elevate any dish with Autumn and Bobby’s FIXED Italian Sausage, packed full of seasonings and spices.
Autumn's Banana Cream Birthday Pie
Here’s an indulgent, delicious gift we can all unwrap—Autumn’s Birthday Banana Cream Pies. A sweet, crumbly graham cracker crust is topped with fresh banana slices and a creamy custard made with real egg yolks, coconut milk, and vanilla extract. Add a dollop of homemade whipped cream for that classic banana cream pie taste. Made using a muffin pan, these 12 perfectly sized treats are easy and fun to share. There are a few steps you’ll want to follow closely, but the time spent is so worth the final irresistible result.
Animal Crackers
Few things are more tasty, wholesome, and fun than our Animal Crackers. They’re made with just a handful of quality ingredients including butter, honey, raw sugar, whole wheat flour, a dash of vanilla extract, and a tiny bit of sea salt that make these cookies a bite-sized household favorite. Prep time is just minutes, and once you roll out the dough and get to work with your cookie cutters, just a handful of minutes more in the oven. It’s a sweet taste of childhood you’ll love to enjoy all over again.
Fixate Breakfast Sausage
Packed with lean turkey, sweet maple syrup, and yummy spices, this easy-to-make FIXATE Breakfast Sausage is a nutritious breakfast that’ll satisfy any appetite.
Goji Berry Chocolates
Instead of reaching for store-bought candy bars, try whipping up these superfood-studded Goji Berry Chocolates instead. Made by combining semisweet chocolate, coconut oil, goji berries, and sliced almonds, these decadent bites will satisfy any sweet tooth. Feel free to sprinkle with a bit of cayenne for a spicy kick!
Apricot Crumble
Here’s a summer fruit dessert that’s super-easy and oh-so-delicious. Apricot Crumble is a luscious combination of sweet, tart, and caramel flavors, and it takes just minutes to put together. Ripe apricots get elevated with a little lemon juice, vanilla extract, and light brown sugar. Bake them in the oven, and when they come out just sprinkle a quick and crunchy graham cracker crumble on top. Feel free to substitute any stone fruit to change up the flavor. This is a recipe you’ll have on regular rotation.
FIXATE Buffalo Chicken Dip
They said it couldn’t be fixed but Autumn and Bobby found a way to make Buffalo Chicken Dip work with your Portion Fix plan! The secret is a combo of part-skim ricotta with yogurt (to mimic cream cheese) blended with Fixate Ranch Dressing, chicken, hot sauce, and cheese. Pop it in the oven for 20 minutes and you’ve got a guilt-free dip that’s tangy, creamy, and oh-so-good.
Chocolate Cherry Bars
If you’re in need of a crowd-pleasing, melt-in-your-mouth sweet treat, look no further than these delicious Chocolate Cherry Bars. Made with almond flour and studded with decadent chocolate chips and tart, antioxidant-rich cherries, these gluten-free bars are a tasty treat the whole family will love.
Summer Citrus Upside Down Cake
You don’t need to be an expert baker to make this showstopping dessert. Summer Citrus Upside Down Cake is both sweet and tangy, with a caramelized brown sugar topping you’ll flip for—literally! Just mix up a simple batter that’s made with gluten-free flour, a little Greek yogurt, and coconut milk beverage, then pour it over sliced oranges and pink grapefruit and bake in the oven. Turn it out and serve up a hearty slice that’s sure to make the whole family smile.
Jicama Hash Browns
Love the taste of hash browns but don’t want the yellow containers? Try Jicama Hash Browns and enjoy a yummy side of crispy hash browns with your breakfast—minus all the extra carbs! With a slightly sweet and buttery taste, this simply seasoned side goes from pan to plate in about 15 minutes.
Fig Bars
You loved these classic chewy, fruity cookies as a kid—and still love them! Now you can make your own Fix-approved version with Fig Bars. They’re even better than you remember. Infused with hints of cinnamon and orange, these cookies are moist and cake-like and will satisfy your sweet tooth with the soft, fig-filled center you love. And because they’re homemade, all the ingredients are simple and fresh—with no fillers, additives, or preservatives—just pure deliciousness. Treat yourself and your family—and enjoy!
Vegan Cream Cheese
This creamy and delicious vegan substitution is the perfect twist for a classic cream cheese spread.
Lemon Blackberry Punch
Kick back, relax, and treat yourself to the light, refreshing flavors of icy cool Lemon Blackberry Punch. The sweet burst of blackberries and tart taste of lemon juice balance nicely with a fizzy blend of white rum, tequila, and club soda poured over ice, and then garnished with a twist of lemon for a delightfully tangy touch. Cheers!
Cranberry Orange Biscotti
Add a little crunch to your next coffee break with this classic Italian cookie recipe—Cranberry Orange Biscotti. These lightly sweetened, twice-baked cookies are deliciously crunchy with a pop of zingy flavor from the cranberries and orange zest. They’re easy to mix, shape, bake, and cut into perfectly portioned treats that are Fix-approved—and kid-approved, too. Enjoy one with a cup of coffee or tea, or as a tasty snack.
Coconut Macaroons
Fix-approved Coconut Macaroons are the perfect way to satisfy your sweet tooth with a scrumptious dessert that’s 100% guilt-free. These deliciously decadent, baked cookies are sweet and chewy on the inside and golden on the outside, and have a rich, buttery taste that’s even a bit savory, too. Whip up this tasty, simple-to-make treat in about 30 minutes or less.
Applesauce Cake
For a sweet start to your day, enjoy a slice of super-yummy Applesauce Cake with your morning cup of coffee or tea. It has lots of naturally sweet, spiced apple flavor, a moist, tender texture, and a refreshingly tart and creamy frosting you’ll love! This healthier, homemade dessert is simple to make and a great choice when you’re in the mood for a delicious, guilt-free treat.
Whipped Coffee White Russian
Put a fun and festive spin on the whipped coffee trend with a deliciously creamy Whipped Coffee White Russian. This sweet, coconut-infused cocktail is made with vodka and a swirl of meringue-thick whipped coffee layered in for a rich, roasted flavor mixed with tropical notes—and an extra kick!
FIXATE Vegan Matcha Muffins
Need a delicious little pick-me-up in the morning? Try this Vegan Matcha Muffins recipe and treat yourself to a healthy, homemade breakfast muffin with a subtly sweet flavor and a bright, citrusy twist. Whip up these light, fluffy, matcha green treats in about 25 minutes.
Cinnamon Baked Orchard Fruit with Caramel Oat Clusters
Give fall a warm welcome with this delicious Cinnamon Baked Orchard Fruit with Caramel Oat Clusters recipe. Ripe, juicy pear halves brushed with ghee and maple syrup, sprinkled with baking spices, and filled with a crunchy, caramelly mix of rolled oats, sliced almonds, and more are baked until tender, then drizzled with an extra helping of maple syrup. Nutritious and simple-to-make, this perfectly portioned treat has a sweet, rich, buttery flavor you’ll love! Enjoy with breakfast or as a dessert.
Snickerdoodles
Quick, easy to make, and melt-in-your-mouth delicious, Snickerdoodles are tasty little sweet treats that kids and adults alike will eat up this holiday season. Just mix the cookie dough, roll the cookies in cinnamon and light brown sugar, and bake—and 10 minutes later, you’ll have a seriously scrumptious batch of moist and buttery cinnamon-sugar cookies to share. They’re perfect for the holidays—and Fix-approved, too. (You’re welcome.) Enjoy, and happy holidays!
Peanut Butter-Hazelnut Cookie Sandwiches
Soft, chewy peanut butter cookies. Sweet, creamy hazelnut cocoa spread. Put them together and you’ve got Peanut Butter-Hazelnut Cookie Sandwiches, a super-yummy indulgence you can easily whip up in about 15 minutes. Treat yourself and your family to a batch of these deliciously decadent homemade cookie sandwiches (they’re Fix-approved!) and enjoy every blissful bite.
Vegan Crème Brulee
Tantalize your taste buds with deliciously decadent Vegan Crème Brûlée—a smooth, rich, and creamy dessert that’ll satisfy your sweet tooth with every spoonful. Made with good-for-you tofu, this tasty treat is easy to whip up, chill in the fridge, then finish with a sweet caramel topping you melt in minutes. Get ready to tap, crack, and enjoy the classic dessert you love—now vegan and Fix-approved!
Tofu Pineapple Breakfast Skillet + Tofu Breakfast Sausage
Satisfy your craving for a hearty breakfast with Tofu Pineapple Breakfast Skillet—it’s the classic breakfast flavor you love with a vegan-friendly twist. Made with a sweet and savory mix of veggies, pineapple, meal-prepped sweet potatoes, and FIXATE Tofu Breakfast Sausage, this colorful, vitamin C-rich dish is quick and easy to cook in the skillet in 30 minutes or less.
Marinara
This mouthwatering marinara sauce will be the perfect complement to top off any classic snack.
Cheesy Cauliflower Breadsticks with Fixate Marinara
With melted mozzarella and Parmesan cheese atop a gluten-free and low-carb cauliflower crust, you'll never miss your traditional bread sticks! The mouthwatering marinara sauce will be the perfect complement to top off this classic snack.
Sesame Infusion
This mouth-watering flavor bomb perfectly dresses our Ahi and Avocado Quinoa Sushi. You can even use it to add a mouthwatering layer of flavor to soups, vegetables, rice dishes, and meats.
Cajun Rub
Spice up your meals in a whole new way with this classic Cajun Rub. Perfect for meal prepping, this versatile, easy-to-make blend of seven spices adds tons of flavor and makes veggies, chicken, steak, stew, and more come alive with a pleasantly zesty kick.
Green Bean Casserole
Your whole family will love this healthy, easy-to-make Green Bean Casserole packed with zesty flavors and plenty of crunch without the standard fried onions, canned soup, or excess calories.
Maple Glazed Brussels Sprouts
A sweet maple glaze transforms ordinary Brussels Sprouts into a dish your kids will actually want to eat. With a light crunch and crisp, buttery edges, these Maple Glazed Brussels Sprouts are easy to prepare and hard to resist.
Cloud Bread
Craving a sandwich but not the carbs? Lighten up your lunch with carb-free Cloud Bread—a delicious bread alternative that's quick and easy to make with minimal cleanup. With a soft, fluffy texture and a just-baked fresh taste, it's a yummy way to pack in extra protein while cutting back on calories.
Caramelized Pearl Onions
Complement your holiday roasts with the sweet, full-bodied flavor of Caramelized Pearl Onions, a versatile side dish that can also be used as a spread for sandwiches, soups, and more. Add just six simple ingredients and let the slow cooker do the work for you!
Baba Ghanoush
Perfect for parties or simple snacking, Baba Ghanoush is a healthy roasted eggplant dip that’s rich with smoky flavor and deliciously seasoned with hearty spices and a pop of zestiness. Whip up this all-natural, easy-to-make dip in just a few steps and serve with fresh veggies or pita bread.
Cannoli Bites
Cannoli Bites are the classic Italian sweet treats you’ve been waiting for—now 100% Fix-approved! Sized just right, these golden-brown baked shells stuffed with a thick, creamy, chocolate chip-filled center will delight your palate with sweet, scrumptious flavors and light, crispy textures. Serve them as bite-sized party pastries or simply enjoy as an after-dinner treat, guilt-free.
Mediterranean Quinoa
Mix a touch of the Mediterranean into your next healthy bowl with flavorful Mediterranean Quinoa. Nutrient-rich vegetables, fiber-filled quinoa, and an exotic blend of ingredients come together in this quick and nutritious dish you can serve warm or cold.
Roast Turnips
Add a veggie side dish to your next meal that looks and tastes just like potatoes with this simple swap—Roast Turnips. This quick-and-easy recipe takes turnips, shallots, and seasonings and turns them into a low-carb, super-delicious side that everyone will enjoy.
Honey-Roasted Carrots and Beets
Bring out the sweetness of these earthy, hearty root vegetables with a honey glaze. Then add a fresh rosemary garnish for an easy-to-prepare delectable dish bursting with flavor.
Sautéed Broccoli Rabe
Get out of your vegetable rut by mixing up your greens with nutrient-rich Sautéed Broccoli Rabe. In 6 steps you can whip up a delicious side dish that will impress anyone, kids included.
Dessert and Cocktails
No-Bake Key Lime Pies
Picture this: tangy key lime pies nestled in a perfectly crunchy gluten-free graham cracker crust—no cooking required. Made with pure maple syrup, lime zest, and coconut cream, these mini pies are not only delicious but also vegan-friendly. So, whip up a batch and indulge in a taste of tropical paradise, one bite at a time!
Orange Cream Pops
Imagine the tangy sweetness of freshly squeezed orange juice mingling with the creamy richness of Greek yogurt and a touch of honey. With just a few simple ingredients and a little patience as they freeze, these Orange Cream Pops are a refreshing treat that's perfect for beating the summer heat.
Blondies
These melt-in-your-mouth Blondies are an irresistible treat. Made with almond flour and packed with creamy white chocolate chips, each bite is a delightful blend of rich flavors and chewy texture. Whip up this tasty treat the next time you have an event or just want to satisfy your sweet tooth.
Pomegranate Margarita
Introducing the Pomegranate Margarita, a delightful concoction that's as cute as it is delicious. With zesty lime, tangy pomegranate, and a hint of tequila and Cointreau, this cocktail is going to be a new favorite. Cheers to good times and great flavors!
Sunset Frizzante
Sip into the sunset with a refreshing Sunset Frizzante. This vibrant cocktail combines the zesty tang of fresh orange juice with the smooth kick of vodka and a hint of bittersweet Campari, topped off with a splash of fizzy club soda. Garnish with a slice of orange for the perfect finishing touch.
Vegan Carrot Cake
Savor the delectable flavors of this Vegan Carrot Cake, a delightful twist on a classic favorite. Grated carrots, pure maple syrup, and coconut oil create a moist and sweet base, enhanced by the warmth of cinnamon, ginger, and nutmeg. Topped with a luscious homemade meringue, this gluten-free and dairy-free treat is the perfect balance of wholesome and indulgent.
Banana Pudding
This Banana Pudding recipe is a taste of nostalgic goodness. The silky pudding is made with soy milk and sweetened with pure maple syrup and vanilla. Layer the pudding with fresh banana slices, top it with a cloud-like dairy-free meringue, and give it a quick broil for a delightful golden finish. It’s a vegan dessert that’s perfect for any occasion.
FIXED Eggnog
Embrace the holiday season with this creamy and delightful Fixed Eggnog. Made with a rich blend of eggs, maple syrup, soy milk, coconut cream, brandy, rum, and a dash of nutmeg and cinnamon, it's a festive favorite that's sure to warm your heart and lift your spirits. Cheers!
Sweet Potato Brownies with Caramel Frosting
Satisfy your sweet tooth while keeping things a bit healthier with these delectable brownies. The secret ingredients? Sweet potatoes and black beans! Topped with a homemade caramel frosting, these gluten-free brownies will have you coming back for another bite.
Cranberry Brie Tarts
Delight in the simple deliciousness of Cranberry Brie Tarts. These delectable morsels combine the tartness of cranberries, the creaminess of Brie cheese, and the sweetness of fig preserves in a buttery gluten-free cracker crust. A perfect blend of flavors and textures baked to perfection in just 45 minutes.
Brown Sugar Cardamom Latte
Create your own Brown Sugar Cardamom Latte using heated almond milk, strong coffee, and an easy homemade cardamom syrup. This warm, aromatic blend of flavors will soon be your favorite way to spice up your morning coffee.
Easy Apple Crisp
Nothing beats the comforting warmth of this Easy Apple Crisp dessert. This luscious treat is made with a juicy Honeycrisp apple, brown sugar, cinnamon, and vanilla, and then topped with a crisp blend of oats, maple syrup, and ghee. It’s aromatic, sweet, spiced, and sure to give you all the cozy feelings.
Italian Watermelon Pudding
Crafted from freshly chopped watermelon and a zesty hint of lime juice, this Italian Watermelon Pudding is a luscious dessert that will be the star of any event. Top it with a dollop of homemade coconut whipped cream for extra tastiness.
Lunchbox Cupcakes
Indulge in chocolatey bliss with delectable Lunchbox Cupcakes. These moist, gluten-free cakes are a tantalizing treat, delicately layered with a rich dark chocolate ganache and a creamy, tangy filling. This crowd-pleasing recipe is a must-try.
Throwback Snack Cake
Try these homemade snack cakes—with all the delicious flavor you love, but none of the mystery ingredients commonly found in the snack aisle. These filled cake desserts come together in just 40 minutes and are sure to be a hit at your next event!
Carolina Peach Crumb Cake
Carolina Peach Crumb Cake is a delicious treat your family and friends will love. This moist, tender cake features wholesome ingredients and is topped with an irresistible buttery, sweet crumble. Baked to perfection in less than an hour, it's a mouthwatering delight worth every bite!
Copycat Coconut Caramel Cookies
For a sweet treat that has flavor (literally) everywhere you bite, indulge in one of these Copycat Coconut Caramel Cookies. They’re dipped in chocolate, topped with gooey caramel and toasted, shredded coconut, then drizzled with extra chocolate on top. Makes a batch of 10 cookies to share and enjoy!
No-Bake Peanut Butter Chocolate Cookies
These bite-sized sweet treats will become an instant family favorite! Simply mix butter, coconut beverage, brown sugar, and cocoa powder in a pot. Boil for 1 minute, remove from heat, immediately add your peanut butter, oats, vanilla extract, a pinch of salt, and stir! Divvy out on a cookie tray, freeze for at least 30 minutes, and enjoy!
Shakeology Macaroons
Take your taste buds on a trip to paradise with these irresistible Shakeology Macaroons. They’re easy to make and full of Shakeology’s superfood ingredients, so you can add some nutritious to the delicious! These yummy macaroons are table-ready in just over 30 minutes.
Chocolate Caramel Mousse Cups
Indulge your sweet tooth in just 45 minutes with these Chocolate Caramel Mousse Cups. The caramel is crafted from succulent medjool dates, offering a natural and wholesome alternative to traditional caramel, while the velvety chocolate mousse is made with creamy Greek yogurt. This combination of smooth dark chocolate and delicate caramel is sure to satisfy.
No-Bake Brownies
How do you make a batch of rich and delicious chocolate brownies even better? By not having to turn on the oven. These fudgy, truffle-like treats can be prepped in 10 minutes, then popped into the freezer to set.
Summer Peach Pudding
Make every day a special occasion with this sweet and dreamy confection. Peaches just taste better in the summer—especially when folded into a cool and creamy dairy-free pudding.
Angel Food Cake
What’s light and fluffy and tastes like a dream? This delectable, gluten-free take on classic angel food cake. When you’re craving something sweet, this melt-in-your-mouth cake will put you on cloud nine—for just 1½ yellow containers.
Kiwi Pineapple Snow Cones
Who doesn’t love the syrupy sweetness of a snow cone? Upgrade your favorite childhood treat with this better-for-you real fruit version. Made with canned coconut milk, frozen pineapple, fresh kiwi, and maple syrup (with just a hint of salt), this warm-weather icy confection is sweet and creamy, with a bit of tanginess.
Key Lime Avocado Dip
This Key Lime Avocado Dip is the perfect way to enjoy fresh fruit! Made with fresh key lime juice, blended avocados, and coconut milk, it’s creamy, tangy, and perfectly accentuates the refreshing flavors of your choice of fruit.
Decadent Chocolate Lava Mug Cake
Dessert in less than 10 minutes? Yes, please! This single-serving Chocolate Lava Mug Cake is gluten-free, oven-free, and guilt-free. Pop it in the microwave and enjoy in about a minute!
Animal Crackers
Few things are more tasty, wholesome, and fun than our Animal Crackers. They’re made with just a handful of quality ingredients including butter, honey, raw sugar, whole wheat flour, a dash of vanilla extract, and a tiny bit of sea salt that make these cookies a bite-sized household favorite. Prep time is just minutes, and once you roll out the dough and get to work with your cookie cutters, just a handful of minutes more in the oven. It’s a sweet taste of childhood you’ll love to enjoy all over again.
Applesauce Cake
For a sweet start to your day, enjoy a slice of super-yummy Applesauce Cake with your morning cup of coffee or tea. It has lots of naturally sweet, spiced apple flavor, a moist, tender texture, and a refreshingly tart and creamy frosting you’ll love! This healthier, homemade dessert is simple to make and a great choice when you’re in the mood for a delicious, guilt-free treat.
Apricot Crumble
Here’s a summer fruit dessert that’s super-easy and oh-so-delicious. Apricot Crumble is a luscious combination of sweet, tart, and caramel flavors, and it takes just minutes to put together. Ripe apricots get elevated with a little lemon juice, vanilla extract, and light brown sugar. Bake them in the oven, and when they come out just sprinkle a quick and crunchy graham cracker crumble on top. Feel free to substitute any stone fruit to change up the flavor. This is a recipe you’ll have on regular rotation.
Autumn's Banana Cream Birthday Pie
Here’s an indulgent, delicious gift we can all unwrap—Autumn’s Birthday Banana Cream Pies. A sweet, crumbly graham cracker crust is topped with fresh banana slices and a creamy custard made with real egg yolks, coconut milk, and vanilla extract. Add a dollop of homemade whipped cream for that classic banana cream pie taste. Made using a muffin pan, these 12 perfectly sized treats are easy and fun to share. There are a few steps you’ll want to follow closely, but the time spent is so worth the final irresistible result.
Blackberry Coconut Bars
Savor the sweet deliciousness of blackberries, coconut, and dark chocolate in one satisfying treat with Fix-approved Blackberry Coconut Bars. Whip up 12 yummy, chocolate-dipped, fruit-filled bars in just a few steps, serve chilled, and enjoy!
Cannoli Bites
Cannoli Bites are the classic Italian sweet treats you’ve been waiting for—now 100% Fix-approved! Sized just right, these golden-brown baked shells stuffed with a thick, creamy, chocolate chip-filled center will delight your palate with sweet, scrumptious flavors and light, crispy textures. Serve them as bite-sized party pastries or simply enjoy as an after-dinner treat, guilt-free.
Cherry Semifreddo
Don’t have an ice cream maker but craving a FIX-approved sweet? Try our new Cherry Semifreddo! With a flavorful cherry sauce mixed with airy and light whipped cream, this frozen dessert is something the whole family can enjoy.
Chickpea Brownie Dip
Satisfy your chocolate cravings with Fix-approved Chickpea Brownie Dip, a healthier treat for chocolate lovers that pairs perfectly with fresh-cut fruit and more. In just two quick steps, this simple blend of semisweet chocolate chips, nutrient-filled chickpeas, pure maple syrup, and other ingredients comes together deliciously in a smooth, creamy, and uber-chocolatey dip that’s not dessert but sure tastes like it!
Chocolate Cake Donuts
When you want to treat yourself to something sweet, grab one of these Chocolate Cake Donuts and indulge! You’ll love the rich, chocolatey flavor, the moist, cake-like texture, and the sweet, creamy vanilla glaze infused with good-for-you Shakeology. They’re easy to make in just over 30 minutes, fun for the kids to help with, and a healthier way to satisfy your sweet tooth
Chocolate Cherry Bars
If you’re in need of a crowd-pleasing, melt-in-your-mouth sweet treat, look no further than these delicious Chocolate Cherry Bars. Made with almond flour and studded with decadent chocolate chips and tart, antioxidant-rich cherries, these gluten-free bars are a tasty treat the whole family will love.
Chocolate Donuts
Rich, decadent, and oh-so-chocolatey! Whip up a batch of Fix-approved Chocolate Donuts and treat yourself to a donut shop-quality indulgence without all the calories. Topped with a tasty chocolate ganache, these gluten-free donuts are easy to bake and fun to make in 30 minutes or less.
Cinnamon Baked Orchard Fruit with Caramel Oat Clusters
Give fall a warm welcome with this delicious Cinnamon Baked Orchard Fruit with Caramel Oat Clusters recipe. Ripe, juicy pear halves brushed with ghee and maple syrup, sprinkled with baking spices, and filled with a crunchy, caramelly mix of rolled oats, sliced almonds, and more are baked until tender, then drizzled with an extra helping of maple syrup. Nutritious and simple-to-make, this perfectly portioned treat has a sweet, rich, buttery flavor you’ll love! Enjoy with breakfast or as a dessert.
Coconut Macaroons
Fix-approved Coconut Macaroons are the perfect way to satisfy your sweet tooth with a scrumptious dessert that’s 100% guilt-free. These deliciously decadent, baked cookies are sweet and chewy on the inside and golden on the outside, and have a rich, buttery taste that’s even a bit savory, too. Whip up this tasty, simple-to-make treat in about 30 minutes or less.
Cookie Dough Pops
Enjoy this yummy treat with applesauce and semisweet chocolate chips as the perfect way to indulge your sweet tooth while staying within your container count. Not only are these Cookie Dough Pops no-bake, but they’re also super-easy to make—a great way to get the whole family involved.
Cranberry Orange Biscotti
Add a little crunch to your next coffee break with this classic Italian cookie recipe—Cranberry Orange Biscotti. These lightly sweetened, twice-baked cookies are deliciously crunchy with a pop of zingy flavor from the cranberries and orange zest. They’re easy to mix, shape, bake, and cut into perfectly portioned treats that are Fix-approved—and kid-approved, too. Enjoy one with a cup of coffee or tea, or as a tasty snack.
Crunchy Peanut Butter Bars
Got a peanut butter and chocolate craving that won’t quit? Go ahead and treat yourself! Grab one of these homemade Fixed Crunchy Peanut Butter Bars and indulge in a crave-worthy combo of peanut butter, chocolate, and wholesome ingredients like organic cornflakes that add some crunchy fun. Makes a batch of 24 bars to share with family and friends.
Deconstructed Cheesecake Dip
Grab some mixed fruit, and dip in to this delightful Deconstructed Cheesecake Dip for a light, fluffy, and satisfying sweet treat. Topped with a crunchy graham cracker crumble, this smooth, creamy dip is a delicious way to enjoy fresh fruit and treat yourself to just the right amount of dessert. Whip up this delish dip in 15 minutes or less.
Easy Baked Apple Crisp
It tastes just like apple pie, but you can make it in half the time. Easy Baked Apple Crisp takes the cake when it comes to good-for-you desserts. It's perfectly portioned, stuffed with crunchy granola, and dripping with caramel flavor. And it's so healthy you can even eat it for breakfast!!
Easy Bread Pudding
Here’s a yummy comfort food recipe that’s perfect for a Sunday brunch or anytime you want a tasty treat—Easy Bread Pudding. Made with simple, healthier ingredients, this Fix-ed version of the classic dessert has all the sweet-and-savory goodness you love without all the extra calories. And it’s so easy to make. Just mix the ingredients, pop the casserole in the oven, and in an hour, you’ll have a delicious dessert your whole family will enjoy!
Fig Bars
You loved these classic chewy, fruity cookies as a kid—and still love them! Now you can make your own Fix-approved version with Fig Bars. They’re even better than you remember. Infused with hints of cinnamon and orange, these cookies are moist and cake-like and will satisfy your sweet tooth with the soft, fig-filled center you love. And because they’re homemade, all the ingredients are simple and fresh—with no fillers, additives, or preservatives—just pure deliciousness. Treat yourself and your family—and enjoy!
Goji Berry Chocolates
Instead of reaching for store-bought candy bars, try whipping up these superfood-studded Goji Berry Chocolates instead. Made by combining semisweet chocolate, coconut oil, goji berries, and sliced almonds, these decadent bites will satisfy any sweet tooth. Feel free to sprinkle with a bit of cayenne for a spicy kick!
Holiday Sangria
Celebrate the season with this deliciously festive Holiday Sangria recipe! The deep, fruity notes of cabernet sauvignon infused with warm spices, rosemary, and citrus accents pair perfectly with the effervescence of sparkling prosecco and the sweetness of fresh pomegranate and orange. Ring in the holidays with this colorful creation while you savor time well spent with family and friends!
Homemade Snow Cones
Freeze up some sweet, tart, and tasty treats with this Fix-approved Homemade Snow Cones recipe. Infused with freshly squeezed citrus juices, flavorful zest, and just the right amount of raw sugar, this delicious, slushie-style dessert is perfect for refreshing your palate after meals or simply enjoying as an anytime treat!
Icebox Cookies
Love chocolate chip cookies but want to watch your portions? These Icebox Cookies are a great way to treat yourself without overdoing it. Begin by mixing some classic baking ingredients like brown sugar, baking soda, and semisweet chocolate chips, but instead of going straight to the oven, freeze your dough first. That way, in a few hours you can use what you need and save the rest of this delicious dessert for later.
Italian Ice
Warm weather means one thing—ice-cold treats! For a refreshing Italian Ice with a delightfully fluffy texture, whip up this super simple 3-ingredient recipe. The tart lemon flavor is balanced with the right amount of sweetness that your whole family will love—and you’ll feel good about serving. You’ll want to keep a batch of this in your freezer all summer long.
Jelly Treats
Fruity, Fix-approved Jelly Treats are a good-for-you sweet treat made with just three healthy ingredients and no preservatives, additives, or food coloring. They’re kid-approved, fun to eat, and super-easy to make. Just choose your juice, heat up the ingredients, pop the mixture in the fridge for a few hours, then enjoy this tasty treat anytime you want dessert or a nutritious snack.
Lemon Bars
Sweet, tart, and 100% yummy, these Fix-ed Lemon Bars are the popular dessert you’ve been asking for! Now you can enjoy these perfectly portioned, light-and-lemony sweet treats, knowing they’re Fix-approved and made with fresh ingredients. So if you love the tangy taste of lemon bars, treat yourself to a zesty little piece of deliciousness!
Lemon Blackberry Punch
Kick back, relax, and treat yourself to the light, refreshing flavors of icy cool Lemon Blackberry Punch. The sweet burst of blackberries and tart taste of lemon juice balance nicely with a fizzy blend of white rum, tequila, and club soda poured over ice, and then garnished with a twist of lemon for a delightfully tangy touch. Cheers!
Matcha Lime Panna Cotta
Fix-approved Matcha Lime Panna Cotta takes a classic Italian dessert and gives it a whole new twist with the deliciously smooth taste of matcha and a lively burst of lime flavor. This lower-calorie, one-pot recipe is easy to mix and cook in minutes, chill in the fridge, and then a few hours later, serve up a refreshingly light dessert that’s rich, creamy, and sweetened just right.
Mini Apple Pies
Nothing says dessert like delicious apple pie. And with Mini Apple Pies, you can enjoy dessert in just the right amount. These perfectly portioned treats are super-easy to make, too. Just simmer freshly chopped apples with warm spices like cinnamon and nutmeg, add the filling to a muffin tin of no-bake graham cracker crusts, and pop these mini-pies in the fridge to set. It’s that easy—and that delicious!
Mini-Cheesecakes
Treat yourself to the rich, indulgent flavor of classic cheesecake with Fix-approved Mini-Cheesecakes. With a gluten-free graham cracker crust, light, fluffy filling, and tasty touch of strawberry, these simple-to-make sweet treats are ridiculously delicious and perfectly portioned so you can enjoy every totally guilt-free bite.
PB Chocolate Banana Bars
What's delicious, quick to make, and has a crunch the whole family will crave? These PB Banana Chocolate Bars! With a tried-and-true combo of peanut butter, chocolate, and banana, you'll feel transported to a simpler time. And the perfect balance of sweet and salty flavors makes this the ideal anytime snack.
Peanut Butter-Hazelnut Cookie Sandwiches
Soft, chewy peanut butter cookies. Sweet, creamy hazelnut cocoa spread. Put them together and you’ve got Peanut Butter-Hazelnut Cookie Sandwiches, a super-yummy indulgence you can easily whip up in about 15 minutes. Treat yourself and your family to a batch of these deliciously decadent homemade cookie sandwiches (they’re Fix-approved!) and enjoy every blissful bite.
Pineapple Upside Down Cupcakes
Looking for a guilt-free treat to satisfy your sweet tooth? Then you’ll flip for Fix-approved Pineapple Upside Down Cupcakes. They’re super-moist and fluffy, and beautifully topped from the bottom with crushed pineapple, maraschino cherry, and light brown sugar. Great for sharing with family and friends, these perfectly portioned desserts are a cinch to mix and bake in about 40 minutes.
Raspberry Lime Mojito
Chill out this summer with a fresh and fabulous Raspberry Lime Mojito and treat yourself to a mini-vacay at home. Made with a mix of fresh raspberries, lime juice, white rum, mint leaves, and more, this light, refreshing summer cocktail is easy to shake up in just minutes. Icy-cool and delicious, this is one treat that’s sure to beat the heat!
Shake-O Espresso Martini
Shake up cocktail hour with this Shake-O Espresso Martini. Get all the bold, aromatic flavor of a traditional espresso martini—with the added benefits of your daily Shakeology. It’s an easy yet elevated cocktail you’ll want to make again and again.
Snickerdoodles
Quick, easy to make, and melt-in-your-mouth delicious, Snickerdoodles are tasty little sweet treats that kids and adults alike will eat up this holiday season. Just mix the cookie dough, roll the cookies in cinnamon and light brown sugar, and bake—and 10 minutes later, you’ll have a seriously scrumptious batch of moist and buttery cinnamon-sugar cookies to share. They’re perfect for the holidays—and Fix-approved, too. (You’re welcome.) Enjoy, and happy holidays!
Strawberry Cheesecake Pops
Cool down on hot summer days with super-yummy Strawberry Cheesecake Pops—the perfect summertime snack or dessert for kids and kids at heart. Made with good-for-you ingredients like reduced-fat Greek yogurt and swirls of fresh strawberries, these creamy, refreshing treats are easy to whip up in minutes and freeze for later. Treat yourself and your kids to this special Fix-ed treat, and enjoy!
Summer Citrus Upside Down Cake
You don’t need to be an expert baker to make this showstopping dessert. Summer Citrus Upside Down Cake is both sweet and tangy, with a caramelized brown sugar topping you’ll flip for—literally! Just mix up a simple batter that’s made with gluten-free flour, a little Greek yogurt, and coconut milk beverage, then pour it over sliced oranges and pink grapefruit and bake in the oven. Turn it out and serve up a hearty slice that’s sure to make the whole family smile.
Sweet Potato Cupcake with Ricotta Icing
Ready for a mouthwatering treat? If you love dessert and love sweet potatoes, you’ll love this. Simply cook the sweet potatoes, and add some melted coconut oil, light brown sugar, and a few other tasty ingredients. Whip up the frosting, using a combination of ricotta cheese, cream cheese, and a little powdered sugar. Then frost your cakes! The result will be a batch of healthy, delicious cupcakes that satisfy your craving for something sweet any time of day.
Vegan Crème Brulee
Tantalize your taste buds with deliciously decadent Vegan Crème Brûlée—a smooth, rich, and creamy dessert that’ll satisfy your sweet tooth with every spoonful. Made with good-for-you tofu, this tasty treat is easy to whip up, chill in the fridge, then finish with a sweet caramel topping you melt in minutes. Get ready to tap, crack, and enjoy the classic dessert you love—now vegan and Fix-approved!
FIXATE Vegan Matcha Muffins
Need a delicious little pick-me-up in the morning? Try this Vegan Matcha Muffins recipe and treat yourself to a healthy, homemade breakfast muffin with a subtly sweet flavor and a bright, citrusy twist. Whip up these light, fluffy, matcha green treats in about 25 minutes.
Warm Spice Cake
Autumn and Bobby's Warm Spice Cake, flavored with nutmeg and cinnamon, will bring a little extra warmth to your day. A lighter version of a carrot cake, this tasty snack pairs perfectly with a cup of coffee or herbal tea of your choosing! Plus—it's super-easy to make!
Watermelon Agua Fresca
Cool down on warm days with a refreshing glass of Watermelon Agua Fresca—a lower-calorie, lower-sugar fusion of watermelon, lime, basil, and other ingredients that takes just minutes to make. It’s a great alternative to plain water and a delicious way to stay hydrated and add antioxidants like lycopene to your daily water intake.
Whipped Coffee White Russian
Put a fun and festive spin on the whipped coffee trend with a deliciously creamy Whipped Coffee White Russian. This sweet, coconut-infused cocktail is made with vodka and a swirl of meringue-thick whipped coffee layered in for a rich, roasted flavor mixed with tropical notes—and an extra kick!
Peanut Butter Oatmeal Bars
Kids will love the taste of Peanut Butter Oatmeal Bars, and so will you. They're protein-packed and chockful of healthy ingredients. You can whip them up easily and keep them handy wherever you go. Delicious and nutritious, they're the perfect hunger-busting snack.
Fixate Banana Oatmeal Cookies
Pack them as a snack. Enjoy them with your coffee. Banana Oatmeal Cookies make the perfect anytime treat for just about everyone. Rich, moist, and chewy with a pop of fruit flavor, they’ll satisfy your sweet tooth and keep your calories in check with all-natural, low-fat ingredients. 80 Day Obsession Refeed Day Approved!
French King Cake (with Puff Pastry)
Need an epiphany? Enjoy a delicious King Cake, a typical French pastry traditionally served on January 6 to celebrate Three Kings’ Day (Epiphany). This Portion Fix adaptation is cleverly designed to keep the original buttery puff pastry and moist almond cream filling, but it’s much lighter so you can feast on a healthy treat.
Pan Fried Cinnamon Bananas
Got leftover bananas? Don’t toss them—make dessert! Pan fried Cinnamon Bananas are a scrumptious, super-simple treat you can make in just 10 minutes. Oozing with caramelized sweetness and a hint of salty flavor, they’re amazingly delicious and 100% healthy! 80 Day Obsession Refeed Day Approved!
FIXATE Jelly Treats
Fruity, Fix-approved Jelly Treats are a good-for-you sweet treat made with just three healthy ingredients and no preservatives, additives, or food coloring. They’re kid-approved, fun to eat, and super-easy to make. Just choose your juice, heat up the ingredients, pop the mixture in the fridge for a few hours, then enjoy this tasty treat anytime you want dessert or a nutritious snack.
Cookie Dough Hummus
Perfect for snacking, packed lunches, or even dessert, Cookie Dough Hummus is a yummy little treat that’ll put a smile on everyone’s face. It’s a nutritious, easy-to-blend recipe loaded with chickpeas, oats, cashews, and lip-smacking sweetness (hint: chocolate chips). Pair it with apple, pear, or carrot slices, or simply savor it with a spoon.
Fixed Vodka Collins
In the mood for a refreshing lemonade but want something with just a little more…kick? Reach for a Fixed Vodka Collins, a light lemon-juice cocktail that’s only 95 calories. Add honey for a bit of sweetness and top with some sparkling water fizz for a guilt-free anytime drink.
Strawberry Rhubarb Pie
Fix-approved, no-bake treats make the best desserts, and these Strawberry Rhubarb Mini Pies are no exception. Offset the naturally tart flavor of the rhubarb by mixing in slightly sugared strawberries and vanilla extract. Then scoop the fruit-and-veggie mix into a sweetened graham cracker crust and let the mini pies sit in the refrigerator. In just a couple of hours, you’ll have a strawberry rhubarb pie as good as any—but with half the sugar and almost half the calories.
Pumpkin Bread
It's pumpkin spice season and here’s the perfect way to celebrate—Pumpkin Bread! Made with minimal ingredients and, of course, the classic pumpkin spice mixture you love—cinnamon, nutmeg, and cloves—this freshly baked, Fix-approved treat smells amazing and tastes even better. So grab a cup of coffee or tea and a slice of yummy Pumpkin Bread and savor the season.
Cauliflower Ice Cream
Smooth, creamy, and unbelievably tasty, Cauliflower Ice Cream won’t just surprise your taste buds, it’ll delight them, too! This delectable dessert is easy to make with minimal prep, simple ingredients, and no unnecessary additives. Just blend and freeze overnight, then treat yourself to a yummy serving of ice cream made with mega-healthy cauliflower that’s lower in sugar and calories compared to regular full-fat ice cream
Holiday Sugar Cookies
Sweeten the holiday season with a special surprise—Holiday Sugar Cookies that are FIX-approved! With better-for-you tweaks and a secret ingredient, Autumn and Bobby show you how to make sweet-and-buttery cookies—without all the butter and much less sugar—in just a couple of steps. Now you can enjoy a FIX-ed version of this holiday treat that you and your family can have fun making together.
Savory Cheddar Bay Donuts
Treat yourself and your family to a delicious batch of Savory Cheddar Bay Donuts—a tasty side you can serve with breakfast, lunch, or dinner. Soft, cheesy, and seasoned with savory flavors and a touch of sweetness, these delectable donuts are a fun and flavorful addition you can make in about 25 minutes.
Baked Donut Holes
Made with all-natural ingredients, these Baked Donut Holes are yummy little treats you can feel good about eating. They’ll satisfy your donut-and-coffee cravings without all the fat, fillers, and preservatives you find in chain store donuts. And they’re easy to make in less than 30 minutes. 80 Day Obsession Refeed Day Approved!
Lemon Honey Cakes
These delightfully sweet Lemon Honey Cakes taste mouthwateringly good, without piling on the carbs. Relying on natural ingredients, like raw honey, lemon zest, and lemon juice, these baked goodies make for a not-too-sugary dessert option—even when topped with a honeyed glaze.
Elderflower Meringue Cocktail
Elderflower liqueur and egg-white meringue transform this Fix-approved concoction into a luxurious treat.
Deceptively Divine Red Velvet Cupcakes
You won't believe how delicious these Deceptively Divine Red Velvet Cupcakes taste—and they're under 200 calories each! A secret healthy ingredient gives the signature red color without dyes or preservatives, and they're topped with a creamy, finger-licking chocolate frosting.
Vegan
No-Bake Key Lime Pies
Picture this: tangy key lime pies nestled in a perfectly crunchy gluten-free graham cracker crust—no cooking required. Made with pure maple syrup, lime zest, and coconut cream, these mini pies are not only delicious but also vegan-friendly. So, whip up a batch and indulge in a taste of tropical paradise, one bite at a time!
Vegan Tacos with Aji Verde
This plant-based meal is going to change taco night forever! Fill corn tortillas with a mixture of browned mushrooms and crumbled tofu in a homemade tomato sauce. Then, top the tacos with cabbage, salsa, and a creamy aji verde sauce made with cashews, cilantro, lime juice, and jalapeños.
Pomegranate Margarita
Introducing the Pomegranate Margarita, a delightful concoction that's as cute as it is delicious. With zesty lime, tangy pomegranate, and a hint of tequila and Cointreau, this cocktail is going to be a new favorite. Cheers to good times and great flavors!
Crispy Tofu Buddha Bowl
Get ready to tantalize your taste buds with the Crispy Tofu Buddha Bowl—a flavorful and nutritious meal. Crispy tofu, tender baby bok choy, and sweet mango come together with warm brown rice and a zesty soy sauce glaze for a deliciously satisfying bowl that's as vibrant as it is tasty.
Sunset Frizzante
Sip into the sunset with a refreshing Sunset Frizzante. This vibrant cocktail combines the zesty tang of fresh orange juice with the smooth kick of vodka and a hint of bittersweet Campari, topped off with a splash of fizzy club soda. Garnish with a slice of orange for the perfect finishing touch.
Lemon Poppy Seed Muffins
Bake up a batch of Lemon Poppy Seed Muffins for a delightful treat! This vegan-friendly recipe combines pure maple syrup, fresh lemon juice, and coconut oil into a smooth batter enriched with almond flour and poppy seeds. In just over half an hour, you'll have 12 muffins so tasty, you’ll want to make them all the time!
Vegan Lentil Meatballs
These Vegan Lentil Meatballs are a plant-based delight! Crafted with cooked brown lentils, fresh basil, and a blend of savory seasonings, these baked meatballs are a flavorful addition to your meals. It’s a crowd-pleasing recipe for vegans and non-vegans alike.
Vegan Carrot Cake
Savor the delectable flavors of this Vegan Carrot Cake, a delightful twist on a classic favorite. Grated carrots, pure maple syrup, and coconut oil create a moist and sweet base, enhanced by the warmth of cinnamon, ginger, and nutmeg. Topped with a luscious homemade meringue, this gluten-free and dairy-free treat is the perfect balance of wholesome and indulgent.
Sweet Potato Brownies with Caramel Frosting
Satisfy your sweet tooth while keeping things a bit healthier with these delectable brownies. The secret ingredients? Sweet potatoes and black beans! Topped with a homemade caramel frosting, these gluten-free brownies will have you coming back for another bite.
Kiwi Cucumber Salad
This salad is a vibrant symphony of flavors and textures. Fresh kiwis, crisp cucumbers, red bell peppers, and fresh mint are tossed in a tantalizing dressing made with maple syrup, garlic, and zesty lime. It’s the perfect balance of sweet, tangy, and refreshing—a meal that delights the senses.
Tahini Potatoes and Kale
Savor the rich flavors of Tahini Potatoes and Kale. This hearty baked potato salad combines roasted gold potatoes with vibrant kale, bell peppers, and red onions. Drizzled with a creamy tahini dressing featuring zesty lemon, maple syrup, and Dijon mustard, it's a harmonious blend of textures and tastes that’s ready in just 40 minutes.
Butter Cauliflower
Immerse your senses in the rich flavors of Butter Cauliflower. A vibrant blend of spices, from cumin to cardamom, perfectly mixes with sautéed cauliflower florets in this creamy, coconut-infused dish. Enjoy this mouthwatering blend of savory and aromatic flavors in just 35 minutes.
Brown Sugar Cardamom Latte
Create your own Brown Sugar Cardamom Latte using heated almond milk, strong coffee, and an easy homemade cardamom syrup. This warm, aromatic blend of flavors will soon be your favorite way to spice up your morning coffee.
Butternut Squash Pasta Sauce
Combine the natural sweetness of butternut squash with the warmth of garlic and aromatic spices to create a pasta sauce you’re going to love. This velvety sauce comes together in 25 minutes to enhance any pasta dish.
Beet and Pear Salad
Give your taste buds a burst of flavor with this Beet and Pear Salad! This recipe combines fresh baby arugula, chopped cooked beets, sliced pears, and mandarin oranges for a delightful medley. Tossed in a sesame-miso dressing and topped with sliced almonds, this colorful creation is a harmonious balance of sweet and savory
Italian Watermelon Pudding
Crafted from freshly chopped watermelon and a zesty hint of lime juice, this Italian Watermelon Pudding is a luscious dessert that will be the star of any event. Top it with a dollop of homemade coconut whipped cream for extra tastiness.
Grilled Portobello Salad with Sweet Corn and Lime Dressing
Level up your grilling game with this recipe! Made with perfectly grilled portobello mushrooms, sweet corn, and savory onions, and topped with a zesty lime dressing and fresh avocado slices, this is a meal your palate will love.
Smashed Cucumber Salad
Bursting with vibrant, refreshing flavors, this Smashed Cucumber Salad is the perfect recipe to add to your menu for the week. Made with crisp cucumbers, fresh garlic, soy sauce, chili flakes, and more, it’s a dish that will delight your senses.
Lemon Orzo Chickpea Salad
This Lemon Orzo Chickpea Salad is a vibrant and zesty dish you'll want to make all the time. It comes together in just 15 minutes, and features cooked chickpeas and orzo pasta, refreshing cucumbers, cherry tomatoes, and red onion tossed in a tangy lemon and Dijon dressing.
Coconut Lime Energy Bites
Delight in the flavors of the tropics with these Coconut Lime Energy Bites, the perfect snack for a refreshing burst of natural energy! These delectable bites combine almonds, dates, shredded coconut, and fresh lime for a wholesome treat. They're ready to enjoy in just 15 minutes, making them a convenient on-the-go snack you'll love!
Fruity Breakfast Tarts
If you like to start your day with something sweet, make your mornings even better with these strawberry and mandarin custard cups. Have them ready to go in the fridge for a quick and refreshing morning nibble.
Balsamic Blueberry Yogurt Bark
POV: You want to cool down with a sweet summer treat that’s good for you. This melt-in-your-mouth, vegan frozen yogurt should do the trick. Bright, juicy berries, crunchy almonds, and creamy coconut yogurt swirl together for a pretty poolside treat.
No-Bake Brownies
How do you make a batch of rich and delicious chocolate brownies even better? By not having to turn on the oven. These fudgy, truffle-like treats can be prepped in 10 minutes, then popped into the freezer to set.
Grilled Cauliflower Steaks with Thai Salsa Verde
Remember the time you ordered the cauliflower steak expecting it to be meat and it was an actual head of cauliflower? But now it’s your new favorite dish. Get ready to have your mind blown with tender, juicy cauliflower grilled to perfection and served with a spicy kick.
Autumn’s Go-To Chopped Salad
Level-up your salad game with this mouthwatering chopped salad. Complete with black beans, chickpeas, cucumbers, tomatoes, olives, and more, you'll be adding this to your menu over and over again. Enjoy a hearty serving of protein and veggies in this vegan and 4 Week Gut Protocol-friendly recipe.
Chickpea Nuggets
Looking for a vegan and gut-friendly substitute for chicken nuggets? Look no further! Autumn and Bobby brought us this delicious recipe for bite-sized, protein packed Chickpea Nuggets that not only taste like actual chicken nuggets, but only take 30 minutes to make.
Cookies and Cream Baked Oats
Why settle for plain oats when you can have cookies and cream oats in just 20 minutes? Bake these up with bananas, coconut cream, oat milk, and cacao powder for a satisfying breakfast that keeps you full all morning.
Crispy Orange Tofu
Craving Chinese takeout? Tempt your taste buds and satisfy your appetite with Crispy Orange Tofu instead. It’s packed with protein, a juicy citrus taste, and loads of umami flavor! And it’s easy to make this savory, gut-friendly meal in just 25 minutes.
Finger Lickin' BBQ Sauce
There’s nothing like the fresh, savory-sweet taste of homemade barbecue sauce on your favorite healthy foods. So get ready to whip up some Finger Lickin’ BBQ Sauce in just five minutes and perk up anything on your plate with this delish DIY sauce.
Guacamole
Mash up the most amazing guacamole you've ever tasted! A quick and easy recipe with fresh ingredients makes this guac a perfect snack, especially when paired with crunchy jicama for a healthier chip alternative.
Insta Pot Vegan Masoor Dal
For a quick-and-easy way to make traditional Indian red lentil stew, try this Insta Pot Vegan Masoor Dal recipe. It has all the ingredients that make this dish delicious like red lentils, healthy veggies, ginger, coconut, lime juice, and a robust blend of eight essential Indian spices, including turmeric, coriander, cardamom, and cumin. And with a fast-cooking Insta Pot, you can make this mouthwatering vegan meal in just 25 minutes.
Parmesan Crusted Smashed Potatoes
Here’s a simple, deliciously crispy potato dish done right—Parmesan-Crusted Smashed Potatoes. Fork-tender fingerling potatoes lightly smashed and coated in fresh garlic are cooked until crisp and then topped with grated Parmesan cheese and a sprinkling of parsley. It’s a savory, easy-to-make dish that’s vegetarian and can be made vegan and 4 Week Gut Protocol-friendly.
PB Chocolate Banana Bars
What's delicious, quick to make, and has a crunch the whole family will crave? These PB Banana Chocolate Bars! With a tried-and-true combo of peanut butter, chocolate, and banana, you'll feel transported to a simpler time. And the perfect balance of sweet and salty flavors makes this the ideal anytime snack.
Peanut Butter Oatmeal Bars
Kids will love the taste of Peanut Butter Oatmeal Bars, and so will you. They're protein-packed and chockful of healthy ingredients. You can whip them up easily and keep them handy wherever you go. Delicious and nutritious, they're the perfect hunger-busting snack.
Roast Artichoke Salad with Chickpea Vinaigrette
Switch up your salad routine with Roast Artichoke Salad with Chickpea Vinaigrette, a tasty alternative you can toss together in about 30 minutes. Just roast fiber-rich artichoke hearts and combine them with tofu, red onion, and a homemade FIXATE dressing you blend in minutes using flavorful ingredients like garlic, capers, and chickpeas. Top the mixture with roasted red peppers and basil, and you’ve got a fresh vegan salad that’s not just mind-blowingly delicious, it’s good for you, too!
Slow Cooker Vegan Tortilla Soup
Don’t feel like cooking? With Slow Cooker Vegan Tortilla Soup, you don’t have to! Brimming with black beans, red lentils, chipotle peppers, and more, this easy-to-prep soup simmers in the slow cooker for four hours, so you have time to relax (hint). The result? A hot, healthy, delicious vegan meal that’s well worth the wait!
Tahini Miso Chickpea Soup
Comfort yourself from the inside out with a delicious serving of Tahini Miso Chickpea Soup. Infused with savory hints of miso and tahini, this chunky chickpea soup chock-full of fresh veggies like kale and carrots is a good-for-your-gut meal that’ll keep your tummy and taste buds happy.
Tofu Pineapple Breakfast Skillet + Tofu Breakfast Sausage
Satisfy your craving for a hearty breakfast with Tofu Pineapple Breakfast Skillet—it’s the classic breakfast flavor you love with a vegan-friendly twist. Made with a sweet and savory mix of veggies, pineapple, meal-prepped sweet potatoes, and FIXATE Tofu Breakfast Sausage, this colorful, vitamin C-rich dish is quick and easy to cook in the skillet in 30 minutes or less.
Ultimate Vegan Sando with Vegan French Onion Spread
Ready for the ultimate vegan sandwich? Check out Autumn and Bobby’s Ultimate Vegan Sando and Vegan French Onion Spread recipe for a simple-to-make meal that’s fresh, delicious, and super-healthy. Stuffed with protein-packed tofu, vegan bacon, and nutritious veggies, this scrumptious sandwich layers in the flavor with a mouthwatering tofu-based French onion spread that’ll have you relishing every bite.
FIXATE Vegan Burger
Looking for a beefy burger recipe—without the meat? Treat yourself to a delicious Vegan Burger and satisfy your burger cravings with a hearty, meat-free meal packed with seasoned roasted veggies, protein-rich black beans, and plenty of savory umami flavor.
Vegan Crème Brulee
Tantalize your taste buds with deliciously decadent Vegan Crème Brûlée—a smooth, rich, and creamy dessert that’ll satisfy your sweet tooth with every spoonful. Made with good-for-you tofu, this tasty treat is easy to whip up, chill in the fridge, then finish with a sweet caramel topping you melt in minutes. Get ready to tap, crack, and enjoy the classic dessert you love—now vegan and Fix-approved!
Vegan Eggplant Cannelloni
Put a healthy vegan spin on a classic Italian pasta dish with Vegan Eggplant Cannelloni. Simply swap cannelloni pasta for baked eggplant slices and roll up a batch of tasty tubes filled with a nutrient-rich mix of spinach, basil leaves, and protein-packed tofu as a stand-in for ricotta cheese. Topped with FIXATE Marinara and bread crumbs, then baked until golden brown, this phytonutrient-filled dish is the perfect way enjoy a delicious stuffed pasta dinner—vegan style!
Vegan Gravy
Bobby and Autumn show you how easy it is to give a classic Thanksgiving sauce a vegan twist with this new FIXATE Vegan Gravy recipe!
Vegan Lentil Kabobs
Now you can turn ordinary lentils into an exotic Mediterranean-Turkish dish with Vegan Lentil Kabobs. This healthy mix of fresh tomatoes, garlic, onion, and a mélange of spices like cumin and cardamom combined with protein-rich red lentils and dry rolled oats makes four flavorful servings of hearty and delicious vegan patties that are sure to satisfy any appetite.
Vegan Mapo Tofu
Craving Chinese takeout for dinner? Try cooking up this popular menu item you can make vegan-style at home in just 20 minutes—Vegan Mapo Tofu. This Fix-approved version is much healthier with less fat than your typical takeout, and has plenty of plant-based protein so it’s satisfying and nutritious. But the best part is how it tastes. All that silky tofu goodness is stir-fried in ginger, garlic, spicy Sichuan peppercorns, and an umami-rich chili bean sauce for a mouthwatering mix of flavors that’ll wake up your taste buds like never before!
FIXATE Vegan Matcha Muffins
Need a delicious little pick-me-up in the morning? Try this Vegan Matcha Muffins recipe and treat yourself to a healthy, homemade breakfast muffin with a subtly sweet flavor and a bright, citrusy twist. Whip up these light, fluffy, matcha green treats in about 25 minutes.
Vegan Protein Pesto
Fresh, creamy Vegan Protein Pesto is the perfect way to boost the flavor factor of your favorite pasta while packing in some extra protein. And it’s so versatile you can even enjoy it as a quick sandwich spread or delicious veggie dip. Whip up this easy, all-in-the-blender recipe made with healthy ingredients like cannellini beans, parsley leaves, garlic, and green onion in just 10 minutes.
Vegan Quinoa with Winter Veggies
Vegan Quinoa with Winter Veggies is a hearty, savory, and satisfying dish made with roasted butternut squash, brussels sprouts, and nutrient-rich quinoa, all mixed together in a vegetable broth-based blend of onion, garlic, and winter seasonings like nutmeg and fresh sage. With lots of ingredients high on the food list, this delicious vegan dish is a mega-healthy meal that comes together easily in just few simple steps.
Vegan Refried Beans
Put a healthy spin on a popular side dish with Vegan Refried Beans. This hearty recipe cuts out the pork fat and adds nutritious vegetables for a fresher, more flavorful taste than you’d find with canned refried beans. And it’s so simple to make. Just sauté the veggies, add pinto beans, and blend up a fresh and delicious side in about 15 minutes.
Vegan Roast “Turkey” Breast
Mmmm! What’s that baking in the oven? It’s Autumn and Bobby’s Vegan Roast “Turkey” Breast! Leave your dinner guests jaw-dropped with this tofu-based turkey substitute flavored with fresh sage, salt, nutritional yeast, garlic powder, onion powder, and more. This meatless “turkey” breast will bring all the flavors and smells of Thanksgiving right to your table.
Vegan Sausage and Spaghetti Squash Casserole
Healthy, flavorful, and easy to make. This dish tastes like a meaty casserole, even though it’s vegan! You start with the spaghetti squash. Cook it. Cut it. Scoop it. Then you add traditional Italian spices to the tofu to make it taste—and smell—like real Italian sausage. Stir up a creamy mushroom sauce. Pop in the veggies. You’re done! You’ve now got a hearty, healthy dish that will have everyone coming back for seconds and thirds. Let’s eat!
Vegan Tofu Salad
Enjoy a vegan take on the classic chicken salad with this Vegan Tofu Salad recipe. Simply mix together crumbled tofu, chopped celery, bell pepper, red and green onions, vegan yogurt, vegan mayo, and a handful of spices to get a flavorful, plant-packed meal that will leave you, and your family, fully satisfied.
Vegan Italian Sausage
Elevate any dish with Autumn and Bobby’s FIXED Italian Sausage, packed full of seasonings and spices.
Fixate Vegan Nacho "Cheese" Dip
Give any veggie taco or veggie burger that nacho cheese flavor with the FIXATE Vegan Nacho "Cheese" Dip.
Tofu Breakfast Sausage
Made with a sweet and savory mix of veggies, tofu, and spices, this FIXATE Tofu Breakfast Sausage is the perfect addition to any meal.
Vegan French Onion Spread
A mouthwatering tofu-based French onion spread that’ll have you relishing every bite.
Cannelloni d’aubergine véganes
Revisitez un classique de la cuisine italienne version végane avec les Cannelloni d’aubergine véganes. Remplacez simplement les pâtes cannelloni par des tranches d’aubergines rôties au four, enroulez-les et farcissez-les d’un mélange nutritif à base d’épinards, de feuilles de basilic et de tofu riche en protéines pour remplacer la ricotta. Recouvrez de sauce Marinara FIXATE et de chapelure, puis faites-les cuire au four jusqu’à ce qu’ils soient bien dorés. Ce plat regorgeant de phytonutriments est le moyen idéal de savourer un délicieux dîner de pâtes farcies véganes !
Beans and Greens
Craving a one-pot stew that’s full of gut-friendly pantry staples? Then add this recipe to your weeknight rotation. With just a few ingredients, you can make this hearty vegan soup that packs plenty of fiber, prebiotics, and flavor in one delicious and savory bowl. Feel free to make a large batch for the week—the flavors will meld and deepen overnight!
Whiskey Maple Carrots
It’s time for Whiskey Maple Carrots! The whiskey and apple cider vinegar glaze creates a sweet and flavorful punch that will turn a once simple roasted carrot recipe into a whole bunch of delicious fun.
Cucumber Hummus Roll Ups
Here's a fun finger food you can make in a snap— Cucumber Hummus Roll-Ups. These all-natural, delightfully refreshing bites are perfect for parties and potlucks, and make snack time for kids and adults a truly healthy treat.
Vegan Deviled Eggs
For a deliciously healthy party food option everyone can enjoy, whip up a batch of easy-to-make Vegan Deviled “Eggs.” These yummy, bite-sized treats are made with baby bella mushrooms instead of eggs and seasoned with a variety of ingredients to infuse them with an egg-like taste, then filled with a flavorful, veggie-based mixture and lightly dusted with paprika. They’re a fun way to savor the classic taste of deviled eggs, vegan-style!
Peanut Butter and Jelly Baked Oatmeal
We love a great baked oatmeal recipe and this one really hits the mark. Bringing one of our favorite flavor combos to breakfast, this Peanut Butter and Jelly Baked Oatmeal only takes 25 minutes to make and packs in your purple containers! Not to mention, it’s Gut Protocol-approved!
Asparagus Soup
This deliciously fresh, bright, dairy-free Asparagus Soup is so easy to make, and even easier to enjoy. Fresh asparagus, spinach, onions, and garlic are quickly cooked before adding vegetable stock to the pot. Add a little lemon juice to balance and brighten up the green veggies, season to taste, and puree it all in the blender. Garnish with a few sautéed asparagus tips and you’ve got a light, savory meal that’s as healthful as it is satisfying.
Goji Berry Chocolates
Instead of reaching for store-bought candy bars, try whipping up these superfood-studded Goji Berry Chocolates instead. Made by combining semisweet chocolate, coconut oil, goji berries, and sliced almonds, these decadent bites will satisfy any sweet tooth. Feel free to sprinkle with a bit of cayenne for a spicy kick!
Probiotic Blueberry BBQ Sauce
Savory, sweet, smoky. This Probiotic Blueberry BBQ Sauce is everything you love about a great barbecue sauce, with an added twist. It’s made with our FIXATE Fermented Blueberries and a classic blend of all-natural ketchup and spices including smoked paprika, cumin, mustard powder, garlic powder, onion powder, and more. Keep it in the fridge and add to your favorite grilled proteins like poultry, pork, and game for a unique, flavorful kick that’s big on healthy probiotics.
Mediterranean Cauliflower Salad (Tabbouleh)
Love tabbouleh but want to save a yellow container? This recipe is for you! Using cauliflower instead of couscous, this Mediterranean-inspired salad brings together the refreshing flavors of parsley, tomatoes, cucumbers, green onions, mint, and more. This veggie-packed dish is not only gut-friendly, but will brighten up any meal, any time of the day!
Apricot Crumble
Here’s a summer fruit dessert that’s super-easy and oh-so-delicious. Apricot Crumble is a luscious combination of sweet, tart, and caramel flavors, and it takes just minutes to put together. Ripe apricots get elevated with a little lemon juice, vanilla extract, and light brown sugar. Bake them in the oven, and when they come out just sprinkle a quick and crunchy graham cracker crumble on top. Feel free to substitute any stone fruit to change up the flavor. This is a recipe you’ll have on regular rotation.
Fermented Blueberries
Here’s an easy recipe for Fermented Blueberries that requires no special equipment—just a little bit of time, and a tiny bit of math! Slightly savory with just a hint of saltiness, these are a great way to add tasty, healthy probiotics to a smoothie, oatmeal, or yogurt, or eat them alone as a snack. You’ll need a precise kitchen scale, a clean glass jar, and salt. Follow the recipe, wait seven days, and you’ll have a new twist on one of our summer favorite fruits. Bonus: This process also works well with cucumbers and root vegetables.
Korean Eggplant (Gaji Namul)
For a simple, delicious, and flavorful side dish to spice up your dinner table, try this classic, Korean Eggplant. Sliced eggplant is lightly steamed until just tender, then chopped and tossed in a sweet and spicy sauce made from gochujang (Korean chili paste), brown sugar, tamari soy sauce, garlic, sesame oil and seeds, and as much or as little jalapeño as you like. The creamy eggplant soaks up all the flavors and makes your taste buds sing!
Superfood Crackers
Making your own crackers sounds hard, but it’s way easier than you think. With just a few simple ingredients and a little bit of time, you can skip the store-bought stuff and enjoy these homemade, FIX-approved Superfood Crackers instead! Made with a nutritious base of kale, sesame seeds, and flax, these crunchy crackers are delicious with dips (like Fixate Baba Ghanoush) or yummy on their own.
Faux-Tato Chips
When you’re craving chips but want a better-for-you option, try these Faux Tato Chips. They’re made with mild daikon radishes, thinly sliced and perfectly seasoned with salt, pepper, and garlic powder plus a little heart-healthy olive oil. Just cook them low and slow in the oven and you’ve got delicious veggie chips that are light as a feather with a crispy texture that’ll keep you munching happily.
Italian Ice
Warm weather means one thing—ice-cold treats! For a refreshing Italian Ice with a delightfully fluffy texture, whip up this super simple 3-ingredient recipe. The tart lemon flavor is balanced with the right amount of sweetness that your whole family will love—and you’ll feel good about serving. You’ll want to keep a batch of this in your freezer all summer long.
Vegan Cream Cheese
This creamy and delicious vegan substitution is the perfect twist for a classic cream cheese spread.
Vegan Cream Cheese Toast
Need a quick, healthy breakfast-on-the-go or a light, tasty snack between meals? Vegan Cream Cheese Toast is the perfect pick. Simply whip up a batch of smooth, delicious, and dairy-free Vegan Cream Cheese, spread some on a slice of toasted whole wheat bread, and then top your toast with tart, juicy grapefruit slices drizzled with pure maple syrup. It’s a fresh, flavorful, vegan treat that’s easy to make!
Insta Pot Vegan Masoor Dal
For a quick-and-easy way to make traditional Indian red lentil stew, try this Insta Pot Vegan Masoor Dal recipe. It has all the ingredients that make this dish delicious like red lentils, healthy veggies, ginger, coconut, lime juice, and a robust blend of eight essential Indian spices, including turmeric, coriander, cardamom, and cumin. And with a fast-cooking Insta Pot, you can make this mouthwatering vegan meal in just 25 minutes.
Vegan Bolognese
Autumn and Bobby show you how to put a healthy spin on traditional Bolognese meat sauce with this FIX-ed Vegan Bolognese recipe. Layered with savory umami flavors, this meat-free sauce, made with lentils, veggies, almond milk, and other ingredients, is as thick, rich, and meaty-tasting as the real thing. Cook everything in one pot for a hearty sauce that’s simple to make.
Vegan Meatloaf
Meatloaf without the meat? It’s easy with FIX-ed Vegan Meatloaf. This delicious, one-pot recipe has the same rich, meaty flavor and consistency you expect, but swaps out the meat for nutrient-rich lentils and quinoa, then packs in the flavor with savory sauces and seasonings, sautéed veggies, bread crumbs, ketchup, and more. The result? Classic comfort food you love—now made vegan!
Vegan Corn Chowder
Vegan Corn Chowder is a comfort food favorite with a nutritious twist that’ll satisfy your cravings and keep your calories in check. Loaded with lots of healthy vegetables, this hearty vegan soup is rich, creamy, and filled with a sweet and zesty taste you’ll savor. And it’s easy to prepare in just 25 minutes.
Sauces and Dressings
FIXATE Balsamic Glaze
The perfect glaze to top any salad, bowl or entrée. Bonus: The glaze lasts a long time in your refrigerator, so you can keep using it all summer long!
Butternut Squash Pasta Sauce
Combine the natural sweetness of butternut squash with the warmth of garlic and aromatic spices to create a pasta sauce you’re going to love. This velvety sauce comes together in 25 minutes to enhance any pasta dish.
Green Goddess Dressing
This celestial sauce is giving off main character energy. Whip up this bright and creamy salad dressing to glow up your salad, steak, or sides. The fresh herbs and seasoning will perk up any dish.
Thick and Creamy Ranch Dressing
A Thick and Creamy Ranch Dressing you can feel good about eating. Make this delicious dressing in just five minutes, using a handful of ingredients that you probably already have in your pantry!
Finger Lickin' BBQ Sauce
There’s nothing like the fresh, savory-sweet taste of homemade barbecue sauce on your favorite healthy foods. So get ready to whip up some Finger Lickin’ BBQ Sauce in just five minutes and perk up anything on your plate with this delish DIY sauce.
FIXED Filet Sauce
Savory and sweet with just a touch of heat, FIXED Filet Sauce is a healthier, FIX-ed version of a classic dipping sauce from a popular chicken restaurant. This eight-seasoning sauce with a hint of hickory flavor is perfect for dipping chicken fingers or giving your chicken dish an extra kick. It’s just as tasty as the original sauce and way healthier because it’s made without all the added sugar. Plus, it’s super-easy to whip up in less than 15 minutes.
French Dressing
Follow along as Bobby preps one of his personal faves, our super popular French Dressing. The key to this flavorful salad booster is a mix of yummy ingredients like Dijon mustard, Worcestershire sauce, olive oil mayo, and a touch of honey for natural sweetness. Drop in a combination of spices to really turn up the flavor and add this creamy, delicious dressing to any salad for instant tastiness.
Poppyseed Dressing
Add a sweet-and-tangy touch of deliciousness to any meal with Poppyseed Dressing. Spoon it over fresh fruit or a light salad, or use it as a marinade. Healthier and lower in fat and sugars than store-bought dressings, this Fix-approved version includes wholesome ingredients like pure maple syrup and a fresh apple and is so easy to make in just five minutes.
Probiotic Blueberry BBQ Sauce
Savory, sweet, smoky. This Probiotic Blueberry BBQ Sauce is everything you love about a great barbecue sauce, with an added twist. It’s made with our FIXATE Fermented Blueberries and a classic blend of all-natural ketchup and spices including smoked paprika, cumin, mustard powder, garlic powder, onion powder, and more. Keep it in the fridge and add to your favorite grilled proteins like poultry, pork, and game for a unique, flavorful kick that’s big on healthy probiotics.
Roasted Tomatillo Salsa
It's the easiest salsa you’ll ever make—and maybe even the tastiest! Fresh, bright, tangy, and mildly spicy, Roasted Tomatillo Salsa brings an exotic new flavor to almost any meal or appetizer. It only takes about 15 minutes to broil the ingredients and toss them in the blender to whip up this fresh-from-scratch salsa that’s both versatile and delicious.
Sweet and Sour Sauce
Taking only 10 minutes to make, this FIXED Sweet and Sour sauce perfectly enhances any protein or veggie on your plate.
Vegan Gravy
Bobby and Autumn show you how easy it is to give a classic Thanksgiving sauce a vegan twist with this new FIXATE Vegan Gravy recipe!
Vegan Protein Pesto
Fresh, creamy Vegan Protein Pesto is the perfect way to boost the flavor factor of your favorite pasta while packing in some extra protein. And it’s so versatile you can even enjoy it as a quick sandwich spread or delicious veggie dip. Whip up this easy, all-in-the-blender recipe made with healthy ingredients like cannellini beans, parsley leaves, garlic, and green onion in just 10 minutes.
Vegan Ranch
Craving a cool, creamy dressing with your good-for-you mixed greens? Drizzle delicious, low-fat Vegan Ranch on your next salad—or any dish you like—and enjoy a fresh vegan dressing that’s healthy, gut-friendly, and quick to fix in five minutes.
All-Purpose Seasoning
Making your own seasoning is not only easier than it sounds, it’s way tastier than your run-of-the-mill, store-bought spices. Autumn and Bobby use the All-Purpose Seasoning—a mix of onion powder, garlic powder, mustard powder, and other spices—to give tofu a bit of kick, but you can use it with any protein or veggie.
Apple Vinaigrette
Freshly made FIXATE Apple Vinaigrette dressing is great on any salad and will add a delightful and nutritious pop with the sweet-and-tart taste of apple and delicious hints of ginger, garlic, carrots, and more.
Banana BBQ Sauce
Perfect for barbecue season, this delicious, family friendly sauce is easy to make in just a few steps.
Blueberry Jam
Add this yummy Blueberry Jam to any dessert or breakfast to give them an extra dose of antioxidants.
Easy Blender Hollandaise
This buttery-flavored sauce is the perfect complement to any main course.
Fixate Buffalo Sauce
A homemade sauce that gives any dish that one-of-a-kind buffalo flavor.
Marinara
This mouthwatering marinara sauce will be the perfect complement to top off any classic snack.
Fixate Mayonnaise
A homemade sauce that gives any dish that creamy mayo flavor.
Fixate Pesto
Top your favorite dish with the robust FIXATE Pesto and it will deliver unbelievable deliciousness.
Fixate Taco Seasoning
Add FIXATE Taco Seasoning to spice up any dish, and turn it into a party-time dish.
Fixate Tzatziki Sauce
Try this flavorful FIXATE Tzatziki Sauce to add a light and lemony punch to any dish.
Fixate Vegan Caramel Sauce
Add this creamy FIXATE Vegan Caramel Sauce to any fruit when you are looking for a sweet fix.
Honey Syrup
Add a hint of mint and sweetness to any drink.
Mango Lime Dressing
Add sweet-and-zesty Mango Lime Dressing to any salad to give it some extra flavor.
Mediterranean Seasoning
Making your own seasoning is not only easier than it sounds, it’s way tastier than your run-of-the-mill, store-bought spices. Use this Mediterranean Seasoning to spice up any dish.
Pepper Jam
Add a hint of spiciness to toast or use this tasty Pepper Jam as a sandwich spread. It's great on everything.
Rosemary Blue Cheese Dressing
Top any salad with rich and creamy Rosemary Blue Cheese Dressing. The ingredients fill you up without weighing you down.
Smoky Southwestern Seasoning
Packed with tasty ingredients, this Smoky Southwestern Seasoning is simple to make, and satisfyingly perfect to add to any dish.
Spicy Yogurt
Add a swirl of Spicy Yogurt to any soup for a smooth, creamy finish. Or use it as a tasty dip for raw vegetables.
Thai Salad Dressing
A perfectly balanced homemade dressing that savors the flavors and spices of Thai cuisine.
Vanilla Yogurt
Add a swirl of Vanilla Yogurt to any soup for a smooth, creamy finish. Or use it as a tasty dip for raw vegetables.
Vegan French Onion Spread
A mouthwatering tofu-based French onion spread that’ll have you relishing every bite.
Vegan Caesar Salad Dressing
Vegan Caesar Salad Dressing swaps out the anchovies, cheese, and egg yolks and blends in naturally smoky, sweet, and savory seasonings for a creamy, lower-fat dressing without all the additives and preservatives. It’s delicious on almost any salad and works great as a dip, too!
Salsa Roja
A topping with a smooth-and-spicy taste, Salsa Roja is also a versatile sauce that makes a great dip too.
FIXATE Honey Mustard
With this 3-ingredient, Fix-approved Honey Mustard recipe, your dishes will never go wanting again! Not only is it quick and simple to make, but it’s the perfect addition to the FIXATE Chicken Tenders, and so much more.
Ranch Dressing
This recipe works well with 80 DAY OBSESSION. For a fresher take on store-bought salad dressing, try Fixate Ranch Dressing. It’s creamy yet fat-free and low-cal—and doesn’t even count toward any of your container portions! Serve with crispy veggies or Fixate Buffalo Chicken Salad.
Lemon Dijon Salad Dressing
It's easy to skip store-bought salad dressings when you can make your own delicious Lemon Dijon Salad Dressing in just minutes. Pleasantly tangy with a creamy consistency, this healthy dressing adds a burst of flavor to fresh veggies or your favorite salads, including Fix-approved Toasted Kale Salad.
Vegan Cream Cheese
This creamy and delicious vegan substitution is the perfect twist for a classic cream cheese spread.
Honey Mustard Salad Dressing
Nothing makes a garden-fresh salad tastier than homemade Honey Mustard Salad Dressing. In this Fix-approved version, substitute Greek yogurt for mayo to keep a creamy consistency without the calories. Then add honey and Dijon mustard to create an irresistibly sweet and tangy flavor. Pour over your favorite mixed greens or, for a kid-tested favorite, serve as a dipping sauce with chicken tenders.
Paleo Green Pea Dip
Liven up your next veggie platter with Paleo Green Pea Dip, a delicious, nutritious dip that’s paleo-friendly and super-easy to make. Bursting with fresh flavors like lemon, mint, and tahini, this creamy, bright green dip is perfect for healthy snacking and quick to whip up in about 5 minutes.
Sesame Infusion
This mouth-watering flavor bomb perfectly dresses our Ahi and Avocado Quinoa Sushi. You can even use it to add a mouthwatering layer of flavor to soups, vegetables, rice dishes, and meats.
Cajun Rub
Spice up your meals in a whole new way with this classic Cajun Rub. Perfect for meal prepping, this versatile, easy-to-make blend of seven spices adds tons of flavor and makes veggies, chicken, steak, stew, and more come alive with a pleasantly zesty kick.
Guacamole
Mash up the most amazing guacamole you've ever tasted! A quick and easy recipe with fresh ingredients makes this guac a perfect snack, especially when paired with crunchy jicama for a healthier chip alternative.
