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Tropical Shakeology Waffles

One taste of these crispy, fluffy, and tender Tropical Shakeology Waffles and you'll think you're on an exotic island vacation.

Course Breakfast, Dessert, Snack
Keyword Strawberry Shakeology
Prep Time 7 minutes
Cook Time 8 minutes
Total Time 15 minutes
Servings 1 serving
Calories 325 kcal

Ingredients

  • 1 scoop Strawberry Shakeology 
  • ½ tsp. baking powder
  • ¼ cup / 60 ml unsweetened almond milk (or water)
  • 1 large egg
  • Nonstick cooking spray 
  • ½ cup / 85 g chopped fresh mango
  • 1 Tbsp. unsweetened shredded coconut

Instructions

  1. Add Shakeology and baking powder to a small mixing bowl. Stir until combined.  

  2. Add almond milk and egg; stir until combined.   

  3. Preheat an 8-inch (20-cm) waffle iron; lightly coat with spray. Pour in half of batter; cook until steam stops emitting from waffle iron. Place on a serving plate. Repeat with remaining batter. 

  4. When waffles finish cooking, place on serving plate. Top with mango and coconut. Serve immediately or freeze waffles in an airtight container for up to 1 month. Reheat in a toaster oven before adding toppings.

Recipe Notes

Fantastic Fiber (F), Gluten-Free (GF), No Dairy (ND), Protein Power (P), Quick ’n’ Easy (QE), Vegetarian (VG) 

The Nutrition Facts box below provides estimated nutritional information for this recipe.*

* Total Sugar 19 g, Added Sugar 5 g

Nutrition Facts
Tropical Shakeology Waffles
Amount Per Serving (1 serving)
Calories 325 Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 5g31%
Cholesterol 215mg72%
Sodium 354mg15%
Carbohydrates 31g10%
Fiber 8g33%
Sugar 19g21%
Protein 23g46%
* Percent Daily Values are based on a 2000 calorie diet.