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Chocolate Chia Overnight Oats

This overnight oats recipe is so easy to make and it's delicious as breakfast, dessert, or a snack.

Course Breakfast, Dessert, Snack
Keyword Chocolate Shakeology
Prep Time 5 minutes
Chilling time 1 hour
Total Time 1 hour 5 minutes
Servings 1 serving
Calories 451 kcal

Ingredients

  • ½ cup / 40 g dry rolled oats
  • 1 scoop Chocolate Shakeology
  • 1 Tbsp. chia seeds
  • 1 tsp. cacao nibs
  • 1 pinch ground cinnamon
  • 1 cup / 240 ml unsweetened almond milk
  • ¼ large banana, sliced

Instructions

  1. Add oats, Shakeology, chia, cacao nibs, and cinnamon to a 16-oz. (450-ml) jar (or sealable container); stir to combine.

  2. Add almond milk; mix well. Seal lid; refrigerate for 1 hour or up to overnight.

  3. Top with banana just before serving.

  4. Store refrigerated in an airtight container for up to 24 hours.

Recipe Notes

Fantastic Fiber (F), Gluten Free (GF), No Dairy (ND), Protein Power (P), Vegan (V), Vegetarian (VG)

The Nutrition Facts box below provides estimated nutritional information for this recipe.*

*Total Sugar 12 g, Added Sugar 5 g

Nutrition Facts
Chocolate Chia Overnight Oats
Amount Per Serving (1 serving)
Calories 451 Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 3g19%
Cholesterol 10mg3%
Sodium 358mg16%
Carbohydrates 60g20%
Fiber 16g67%
Sugar 12g13%
Protein 26g52%
* Percent Daily Values are based on a 2000 calorie diet.