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Shakeology Pancakes

Simple Shakeology Pancakes

This pancake recipe will take you back to childhood with a modern twist — a scoop of delicious Vanilla Shakeology.

Course Breakfast
Keyword Shakeology
Prep Time 6 minutes
Cook Time 4 minutes
Total Time 10 minutes
Servings 1 serving
Calories 240 kcal
Author BODi

Ingredients

  • 1 scoop Vanilla Shakeology
  • ½ tsp. baking powder
  • ¼ cup / 60 ml unsweetened almond milk (or water)
  • 1 large egg
  • Nonstick cooking spray
  • 1 tsp. pure maple syrup

Instructions

  1. Add Shakeology and baking powder to a small mixing bowl. Stir until combined.

  2. Add almond milk and egg; stir until combined.

  3. Heat a medium nonstick skillet over medium-high heat; lightly coat with spray. Spoon batter evenly into pan to form three small pancakes.

  4. Cook for 2 minutes; flip. Cook for 2 additional minutes, or until cooked through.

  5. Drizzle with maple syrup. Enjoy!

Recipe Notes

Fantastic Fiber (F), Gluten-Free (GF), Protein Power (P), Quick ’n’ Easy (QE), Vegetarian (VG)

 

The Nutrition Facts box below provides estimated nutritional information for this recipe.*

*Total Sugars 11 g, Added Sugars 9 g

Nutrition Facts
Simple Shakeology Pancakes
Amount Per Serving (1 serving)
Calories 240 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 2g13%
Cholesterol 225mg75%
Sodium 262mg11%
Carbohydrates 21g7%
Fiber 6g25%
Sugar 11g12%
Protein 23g46%
* Percent Daily Values are based on a 2000 calorie diet.